Pharmacognostic Evaluation and Antioxidant Activity of <i>Urtica dioica</i>L.
Pharmacognostic Evaluation and Antioxidant Activity of <i>Urtica dioica</i>L.作者机构:Pharmacognosy & Ethnopharmacology Division CSIR-National Botanical Research Institute Lucknow India
出 版 物:《Chinese Medicine》 (中医(英文))
年 卷 期:2012年第3卷第3期
页 面:128-135页
学科分类:1006[医学-中西医结合] 1005[医学-中医学] 10[医学]
主 题:Antioxidant Activity DPPH Ferulic Acid HPTLC U. Dioica
摘 要:Background: Urtica dioica L. is a common Himalayan species which produces allergenic substances causing oedema and inflammation in humans. It has become a source of folk medicine for the treatment of many diseases. The leaves and roots both are used internally as a blood purifier and diuretic and an infusion of the plant is used for nasal and menstrual haemorrhage, diabetes, rheumatism, eczema, anaemia, hair loss, as an expectorant and antidiarrhoeal. Present study includes pharmacognostic evaluation, antioxidant activity and HPTLC analysis of Urtica dioica L. Methods: Pharmacognostic evaluation of aerial part of U. dioica has been performed as per Indian pharmacopoeia. In-vitro antioxidant evaluation of U. dioica has been performed using DPPH free radical scavenging activity. Ferulic acid, a potential phenolic antioxidant present in this species, has been studied through HPTLC. Results: U. dioica hydro-alcoholic extract shows positive results for antioxidant activity with IC50 value of 88.33 ± 2.88 μg/ml. Standard ascorbic acid showed IC50 value of 2.8 ± 0.62 μg/ml. Ferulic acid was identified at Rf 0.61 ± 0.01 and quantified to 0.73% in this species through CAMAG HPTLC analysis. Conclusion: The pharmacognostical parameters reported can be considered as quality standards of U. dioica in herbal industry. Hydro-alcoholic extract of U. dioica showed positive in vitro antioxidant activity. Presence of phenolic compound suggests that antioxidant activity may be due to ferulic acid content.