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检索条件"机构=Hunan Co-Innovation Center of Animal Production Safety"
1204 条 记 录,以下是1-10 订阅
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Hypoxia-mediated programmed cell death is involved in the formation of wooden breast in broilers
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Journal of animal Science and Biotechnology 2024年 第5期15卷 1918-1931页
作者: Xinrui Zhang Tong Xing Lin Zhang Liang Zhao Feng Gao college of animal Science and Technology Key Laboratory of Animal Origin Food Production and Safety Guarantee of Jiangsu ProvinceJiangsu Collaborative Innovation Center of Meat Production and ProcessingQuality and Safety ControlNanjing Agricultural UniversityNo.1 WeigangNanjingJiangsu 210095P.R.China
Background Wooden breast(WB)myopathy is a common myopathy found in commercial broiler chickens *** examination has revealed that WB myopathy is accompanied by damage to the pectoralis major(PM)***,the underlying mecha... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Patterns of alteration in boar semen quality from 9 to 37 months old and improvement by protocatechuic acid
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Journal of animal Science and Biotechnology 2024年 第5期15卷 1881-1893页
作者: Ruizhi Hu Xizi Yang Jiatai Gong Jing Lv Xupeng Yuan Mingkun Shi Chenxing Fu Bie Tan Zhiyong Fan Liang Chen Hongfu Zhang Jianhua He Shusong Wu hunan collaborative innovation center for Utilization of Botanical Functional Ingredients College of Animal Science and TechnologyHunan Agricultural UniversityChangsha 410128China college of animal Science and Technology Hunan Biological and Electromechanical PolytechnicChangsha 410127China State Key Laboratory of animal Nutrition Institute of Animal SciencesChinese Academy of Agricultural SciencesBeijing 100081China
Background comprehending the patterns of alteration in boar semen quality and identifying effective nutritional interventions are crucial for enhancing the productivity of commercial pig *** study aimed to examine the... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Source and level of dietary iron influence semen quality by affecting inflammation, oxidative stress and iron utilization levels in boars
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Journal of animal Science and Biotechnology 2024年 第5期15卷 2044-2058页
作者: Yinghui Wu Yamei Li Yueyue Miao Hongkui Wei Hefeng Luo Chunxiao Ren Yawei Zhang Juan Chen Tanghong Wei Jiyan Deng Jian Peng Department of animal Nutrition and Feed Science College of Animal Science and TechnologyHuazhong Agricultural UniversityWuhan 430070China The cooperative innovation center for Sustainable Pig production Wuhan 400700China Frontiers Science center for animal Breeding and Sustainable production Wuhan 430070China Dekon Food and Agriculture Group Chengdu 610000China Xingjia Bio-Engineering co.Ltd Changsha 410011China
Background Boars fed a mixed form of inorganic and organic iron in excess of the NRC recommended levels still develop anemia,which suggested that the current level and form of iron supplementation in boar diets may be... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Hi-Tag:a simple and efficient method for identifying protein-mediated long-range chromatin interactions with low cell numbers
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Science China(Life Sciences) 2024年 第5期67卷 1027-1034页
作者: Xiaolong Qi Lu Zhang Qiulin Zhao Peng Zhou Sai Xian Zhang Jingjin Li Zhuqing Zheng Yue Xiang Xueting Dai Zhe Jin Yaobang Jian Xinyun Li Liangliang Fu Shuhong Zhao Key Lab of Agricultural animal Genetics Breeding and Reproduction of Ministry of Education and Key Laboratory of Swine Genetics and Breeding of Ministry of AgricultureCollege of Animal Science and TechnologyHuazhong Agricultural UniversityWuhan 430070China The cooperative innovation center for Sustainable Pig production Wuhan 430070China Hubei Hongshan Laboratory Frontiers Science Center for Animal Breeding and Sustainable ProductionWuhan 430070China
Protein-mediated chromatin interactions can be revealed by coupling proximity-based ligation with chromatin ***,these techniques require complex experimental procedures and millions of cells per experiment,which limit... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Research progress on cottonseed meal as a protein source in pig nutrition:An updated review
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animal Nutrition 2024年 第3期18卷 220-233页
作者: An Tao Jiahao Wang Bin Luo Bowen Liu Zirui Wang Xingping Chen Tiande Zou Jun Chen Jinming You Jiangxi Province Key Laboratory of animal Nutrition Jiangxi Agricultural UniversityNanchang 330045China Jiangxi Province Key innovation center of Integration in production and Education for High-Quality and Safe Livestock and Poultry Jiangxi Agricultural UniversityNanchang 330045China
At a global level,the supply of protein sources is insufficient to support the current magnitude of pig ***,given the exorbitant expense of conventional protein feed options like soybean meal and fish meal,it becomes ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Trimethylamine oxide supplementation differentially regulates fat deposition in liver, longissimus dorsi muscle and adipose tissue of growing-finishing pigs
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animal Nutrition 2024年 第2期17卷 25-35页
作者: Andong Zha Wanquan Li Jing Wang Ping Bai Ming Qi Peng Liao Bie Tan Yulong Yin Laboratory of animal Nutritional Physiology and Metabolic Process Key Laboratory of Agro-ecological Processes in Subtropical RegionNational Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry ProductionInstitute of Subtropical AgricultureChinese Academy of Sciences University of Chinese Academy of Sciences college of animal Science and Technology Hunan Agricultural University Yunnan Southwest Agriculture and animal Husbandry Group co. Ltd.
Trimethylamine oxide(TMAO) is a microbiota-derived metabolite, and numerous studies have shown that it could regulate fat metabolism in humans and mice. However, few studies have focused on the effects of TMAO on fat ... 详细信息
来源: 同方期刊数据库 同方期刊数据库 评论
Zinc lactate alleviates oxidative stress by modulating crosstalk between constitutive androstane receptor signaling pathway and gut microbiota profile in weaned piglets
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animal Nutrition 2024年 第1期16卷 23-33页
作者: Wenjie Tang Xuan Xiang Houfu Wang Wentao Zhou Liuqin He Yulong Yin Tiejun Li college of animal Science and Technology Hunan Agricultural UniversityChangsha 410128China hunan Provincial Key Laboratory of animal Nutritional Physiology and Metabolic Process CAS Key Laboratory of Agro-Ecological Processes in Subtropical RegionNational Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry ProductionInstitute of Subtropical AgricultureChinese Academy of SciencesChangsha 410125China hunan Provincial Key Laboratory of animal Intestinal Function and Regulation Laboratory of Animal Nutrition and Human HealthCollege of Life SciencesHunan Normal UniversityChangsha 410081China college of Advanced Agricultural Science University of Chinese Academy of SciencesBeijing 100049China Sichuan Academy of animal Sciences Animal Breeding and Genetics Key Laboratory of Sichuan ProvinceChengdu 610066China Livestock and Poultry Biological Products Key Laboratory of Sichuan Province Sichuan Animtech Feed Co.LtdChengdu 610000China
This study aimed to determine the regulatory mechanism of dietary zinc lactate(ZL)supplementation on intestinal oxidative stress damage in a paraquat(PQ)-induced piglet ***-eight piglets(mean body weight 9.51±0.23 kg... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 同方期刊数据库 同方期刊数据库 评论
Rumen metagenome reveals the mechanism of mitigation methane emissions by unsaturated fatty acid while maintaining the performance of dairy cows
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animal Nutrition 2024年 第3期18卷 296-308页
作者: Zhantao Yang Yuhui Zheng Siyuan Liu Tian Xie Qianqian Wang Zhonghan Wang Shengli Li Wei Wang State Key Laboratory of animal Nutrition and Feeding Beijing Engineering Technology Research Center of Raw Milk Quality and Safety ControlCollege of Animal Science and TechnologyChina Agricultural UniversityBeijing 100193China
Dietary fat content can reduce the methane production of dairy cows;however,the relevance fatty acid(FA)composition has towards this inhibitory effect is ***,in-depth studies elucidating the effects of unsaturated fat... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Leucine regulates lipid metabolism in adipose tissue through adipokine-mTOR-SIRT1 signaling pathway and bile acid—microbe axis in a finishing pig model
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animal Nutrition 2024年 第1期16卷 158-173页
作者: Yunju Yin Saiming Gong Mengmeng Han Jingzun Wang Hanjing Shi Xianji Jiang Liu Guo Yehui Duan Qiuping Guo Qinghua Chen Fengna Li Key Laboratory of Agro-ecological Processes in Subtropical Region Institute of Subtropical AgricultureChinese Academy of SciencesHunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic ProcessHunan Provincial Engineering Research Center for Healthy Livestock and Poultry ProductionChangsha 410125China college of animal Science and Technology Hunan Agricultural UniversityChangsha 410128China college of Modern Agricultural Sciences University of Chinese Academy of SciencesBeijing 100049China college of Life Science and Engineering Northwest Minzu UniversityLanzhou 730124China college of Life Sciences Hunan Normal UniversityChangsha 410128China
This study was conducted to explore the regulatory mechanism of leucine(Leu)on lipid metabolism of finishing ***-four Duroc×Landrace×Large cross pigs with an average body weight of68.33±0.97 kg were randomly alloca... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 同方期刊数据库 同方期刊数据库 评论
A Dietary Source of High Level of Fluoroquinolone Tolerance in mcr-Carrying Gram-Negative Bacteria
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Research 2024年 第3期2023卷 105-121页
作者: Tianqi Xu Dan Fang Fulei Li Zhiqiang Wang Yuan Liu Jiangsu co-innovation center for Prevention and control of Important animal Infectious Diseases and Zoonoses College of Veterinary MedicineYangzhou UniversityYangzhou 225009China. Joint International Research Laboratory of Agriculture and Agri-Product safety the Ministry of Education of ChinaYangzhou UniversityYangzhou 225009China. Institute of comparative Medicine Yangzhou UniversityYangzhou 225009China.
The emergence of antibiotic tolerance,characterized by the prolonged survival of bacteria following antibiotic exposure,in natural bacterial populations,especially in pathogens carrying antibiotic resistance genes,has... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论