The significance of N‑carbamoylglutamate in ruminant production
作者机构：AgResearch LimitedGrasslands Research CentreTennent DrivePrivate Bag 11008Palmerston North 4442New Zealand
出 版 物：《Journal of Animal Science and Biotechnology》 (畜牧与生物技术杂志（英文版）)
年 卷 期：2023年第14卷第5期
页 面：1798-1814页
核心收录：
学科分类：090502[农学-动物营养与饲料科学] 0905[农学-畜牧学] 09[农学]
基 金：funded by Ballance AgriNutrients and the Ministry of Primary Industries“Future Ready Farms-Together creating a lower emissions Future”Sustainable Farming Futures Fund program
主 题：Dairy Environment Fetal growth and development Lactation N-carbamoylglutamate Nitrogen Red meat Reproduction
摘 要：Improving the efficiency and production of grazing ruminants to support food and fiber production,while reducing the environmental footprint and meeting the welfare needs of the animals,is important for sustainable livestock production *** of new technologies that can improve the efficiency of nitrogen(N)utilization in ruminants,and that are effective and safe,has important implications for ruminant livestock production.N-carbomoylglutamate(NCG)is a functional micronutrient that stimulates endogenous synthesis of arginine,which can improve survival,growth,lactation,reproductive performance,and feed efficiency in *** is a growing body of evidence to support the potential of dietary NCG supplementation to improve the productive capacity and N utilization efficiency of *** review summarizes the current literature on the effects of dietary supplementation with NCG in ruminants and impacts on production and potential to reduce the environmental footprint of farmed ruminant *** current literature highlights the potential for commercial application in ruminant livestock to improve productivity and N utilization efficiency.
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