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检索条件"机构=Tea Research Instiute"
837 条 记 录,以下是1-10 订阅
排序:
JA-mediated MYC2/LOX/AOS feedback loop regulates osmotic stress response in tea plant
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Horticultural Plant Journal 2024年 第3期10卷 931-946页
作者: Junyan Zhu Hongrong Chen Lu Liu Xiaobo Xia Xiaomei Yan Xiaozeng Mi Shengrui Liu Chaoling Wei State Key Laboratory of tea Plant Biology and Utilization/Key Laboratory of tea Biology and tea Processing of Ministry of Agriculture/Anhui Provincial Laboratory of tea Plant Biology and Utilization Anhui Agricultural UniversityHefeiAnhui 230036China
Osmotic stress caused by low-temperature,drought and salinity was a prevalent abiotic stress in plant that severely inhibited plant development and agricultural yield,particularly in tea *** acid(JA)is an important ph... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Distinct Effects of Three tea Varieties Made Green teas on Improving Diabetic Dyslipidemia Induced by High-Fat Diet in C57BL/6J Mice
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Food Science and Human Wellness 2024年
作者: Wei Gu Zhutong Wang Guohuo Wu Huimin Guo Huijun Cheng Cong Li Linbo Chen Daxiang Li Zhongwen Xie State Key Laboratory of tea Plant Biology and Utilization School of tea and Food Sciences & Technology Anhui Agricultural University Center for Biotechnology Anhui Agricultural University College of Life Sciences Anhui Agricultural University tea research Institute Yunnan Academy of Agricultural Sciences
Currently, cultivated tea plants are classified into three varieties, namely, C. sinensis var. sinensis, C. sinensis var. assamica, and C. sinensis var. kucha. Three tea varieties made green teas (TVGTs) are wide...
来源: 同方期刊数据库 同方期刊数据库 评论
Review of the application of in-situ sensing techniques to address the tea growth characteristics from leaf to field
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International Journal of Agricultural and Biological Engineering 2024年 第1期17卷 1-11页
作者: Qiong Cao Chunjiang Zhao Ze Xu Ping Jiang Haibin Yang Xiangyu Meng Guijun Yang Information Technology research Center Beijing Academy of Agriculture and Forestry SciencesBeijing 100097China College of Machnical and Electrical Engineering Hunan Agricultural UniversityChangsha 410125China tea research Institute of Chongqing Academy of Agricultural Sciences Chongqing 400000China
The tea plant is a valuable and evergreen crop that is extensively cultivated in China and many other ***,there is growing research interest in this *** the tea industry,it is crucial to develop rapid and non-invasive... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Multi-Scale Mixed Attention tea Shoot Instance Segmentation Model
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Phyton-International Journal of Experimental Botany 2024年 第2期93卷 261-275页
作者: Dongmei Chen Peipei Cao Lijie Yan Huidong Chen Jia Lin Xin Li Lin Yuan Kaihua Wu School of Automation Hangzhou Dianzi UniversityHangzhou310018China tea research Institute Chinese Academy of Agriculture SciencesHangzhou310018China School of Information Engineering Zhejiang University of Water Resources and Electric PowerHangzhou310018China
tea leaf picking is a crucial stage in tea production that directly influences the quality and value of the *** tea-picking machines may compromise the quality of the tea ***-quality teas are often handpicked and need... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
On-site rapid detection of multiple pesticide residues in tea leaves by lateral flow immunoassay
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Journal of Pharmaceutical Analysis 2024年 第2期14卷 276-283页
作者: Junxia Gao Tianyi Zhang Yihua Fang Ying Zhao Mei Yang Li Zhao Ye Li Jun Huang Guonian Zhu Yirong Guo Institute of Pesticide and Environmental Toxicology Key Laboratory of Biology of Crop Pathogens and Insects of Zhejiang ProvinceMinistry of Agriculture Key Laboratory of Molecular Biology of Crop Pathogens and InsectsZhejiang UniversityHangzhou310058China tea research Institute Chinese Academy of Agricultural SciencesKey Laboratory of Tea Biology and Resources UtilizationMinistry of AgricultureHangzhou310008China Shanghai Agricultural Technology Extension Service Center Shanghai201103China School of Biological and Chemical Engineering Zhejiang University of Science and TechnologyHangzhou311200China
The application of pesticides (mostly insecticides and fungicides) during the tea-planting process will undoubtedly increase the dietary risk associated with drinking tea. Thus, it is necessary to ascertain whether pe... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Camellia sinensis CsMYB4a participates in regulation of stamen growth by interaction with auxin signaling transduction repressor CsAUX/IAA4
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The Crop Journal 2024年 第1期12卷 188-201页
作者: Guoliang Ma Mingzhuo Li Yingling Wu Changjuan Jiang Yifan Chen Dawei Xing Yue Zhao Yajun Liu Xiaolan Jiang Tao Xia Liping Gao School of Life Science Anhui Agricultural UniversityHefei 230036AnhuiChina Plant for Human Health Institute Department of Plant and Microbial BiologyNorth Carolina State UniversityKannapolisNC 28081USA State Key Laboratory of tea Plant Biology and Utilization/Key Laboratory of tea Biology and tea Processing of Ministry of Agriculture/Anhui Provincial Laboratory of tea Plant Biology and Utilization Anhui Agricultural UniversityHefei 230036AnhuiChina
Subgroup 4(Sg4)members of the R2R3-MYB are generally known as negative regulators of the phenylpropanoid pathway in *** previous research showed that a R2R3-MYB Sg4 member from Camellia sinensis(CsMYB4a)inhibits expre... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Protective effect of Fu Brick tea on high-fat diet-induced metabolic syndrome: Relevant to protecting the intestinal barrier and regulating the gut microbiota
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Food Science and Human Wellness 2024年
作者: Wenwen Fang Fang Zhou Kuofei Wang Shuai Wen Hongzhe Zeng Hao Xu Jingyi Tang Jian-an Huang Zhonghua Liu Key Laboratory of tea Science of Ministry of Education National research Center of Engineering and Technology for Utilization of Botanical Functional Ingredients Key Laboratory for Evaluation and Utilization of Gene Resources of Horticultural Crops Ministry of Agriculture and Rural Affairs of China Hunan Agricultural University
This study investigated the therapeutic effects on metabolic syndrome (MetS) and the impact on the intestinal barrier and gut microbiota of Fu brick tea aqueous extracts (FTE) on metabolic syndrome (MetS) in rats fed ...
来源: 同方期刊数据库 同方期刊数据库 评论
Mulberry leaf supplementation inhibits skatole deposition by regulating gut microbiota and upregulating liver cytochrome P4501A1 expression in finishing pigs
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Animal Nutrition 2024年 第1期16卷 34-44页
作者: Yuqing Sun Xiaoming Men Tianbao Lin Bo Deng Shi Zhong Jinxi Huo Kaipeng Qin Zhiqiang Lv Ziwei Xu Yougui Li Institute of Sericulture and tea Zhejiang Academy of Agricultural Sciences Institute of Animal Husbandry and Veterinary Science Zhejiang Academy of Agricultural Sciences
Skatole, a strong fecal odor substance, is generated through microbial degradation of tryptophan in the animal hindgut. It easily accumulates in adipose tissue and affects meat quality. In this study, the effect of mu... 详细信息
来源: 同方期刊数据库 同方期刊数据库 评论
Effect of L-theanine combined with geniposide on depression-like behavior induced by the chronic unpredictable mild stress(CUMS) in mice
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Food Science and Human Wellness 2024年
作者: Qi-Ming Yu Yan Zhu Tao Jiang Ying Gao Nan Ling Na Wang John Shi Wei-Chun Pan Qi-Zhen Du Jun-Feng Yin tea research Institute Chinese Academy of Agricultural Sciences Key Laboratory of tea Biology and Resources Utilization Ministry of Agriculture College of Food and Health Sciences Zhejiang A & F University Zhejiang Gongshang University Guelph Food research Center Agriculture and Agri-Food Canada College of Public Health Guilin Medical University
Depression is a prevalent mental disorder with limited effective treatments, posing a significant global issue. This study explored L-theanine and geniposide, key components in "food-medicine homology" materials, t...
来源: 同方期刊数据库 同方期刊数据库 评论
Theaflavin-3,3′-digallate alleviates glucolipotoxicity-induced insulin secretion dysfunction in pancreatic β-TC-6 cells and zebrafish via anti-ferroptotic mechanisms by activating SERCA2
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Food Science and Human Wellness 2024年
作者: Kaixi Wang Huanqing Zhu Jiaxin Kang Shuna Chen Puming He Youying Tu Bo Li Department of tea Science College of Agriculture and Biotechnology Zhejiang University
Theaflavins from black tea effectively improve insulin secretion in obesity and diabetes, but the molecular mechanisms are unclear. Here, the palmitic acid (PA)-induced pancreatic β-TC-6 cells and high fat-/high gl...
来源: 同方期刊数据库 同方期刊数据库 评论