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Influence of preheating treatments on cyanide content， nutritional composition， physicochemical properties， color and oxidative stability of flaxseed meal

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中国油脂 2024年

作者： ZHOU Junzhuo CHU Pengfei DONG Guimei PEI Xuechen HUANG Jiaqian ZHENG Rui YIN Fawen ZHOU Dayong SKL of marine food Processing & Safety Control， National Engineering research center of Seafood， Collaborative Innovation center of Seafood Deep Processing， Liaoning Province Key Laboratory for marine food Science and Technology， School of food Science and Technology， Dalian Polytechnic University

This study aimed to investigate the effects of different preheating treatments （steaming， roasting and microwave） of flaxseed on cyanide content， nutritional composition， physicochemical properties， color and oxidative stability of flaxseed meal. The three preheating methods of flaxseed all significantly decreased the hydrocyanic acid （HCN） contents. By contrast， microwave was the most effective detoxification method. After 5 min of microwave treatment， the HCN content in flaxseed was reduced from 94.65 ± 1.68 mg/kg to 7.80 ± 0.57 mg/kg. In addition， the three preheating methods all significantly increased the polyphenol content， thiobarbituric acid reactive substances （TBARS）， peroxide value （POV）， and a*value， and slightly decreased polyunsaturated fatty acid （PUFA） contents， but significantly decreased total amino acid contents as well as L*， W*and b*values. Interestingly， the three preheating methods all improved the oxidative stability and color stability of flaxseed upon accelerated storage under 40 °C. Compared with steaming （120 ℃ for 20 min） and roasting （100 ℃ for 40 min）， microwave （560 W for 4 min） is recommended for decreasing cyanide content， as well as enhancing the flaxseed' stability and qualitative attributes.

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Expression and Characterization of a Novelλ-Carrageenase Cgl150A_Wa from Wenyingzhuangia aestuarii

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Journal of Ocean University of China 2024年第1期23卷 209-215页

作者： SUN Yuhao CAO Siqi ZHANG Yuying XUE Changhu XIAO Hang CHANG Yaoguang College of food Science and Engineering Ocean University of ChinaQingdao 266003China marine Life research center Laoshan National LaboratoryQingdao 266237China Department of food Science University of Massachusetts AmherstMA 01003United States

λ-Carrageenan is a highly sulfated polysaccharide alternating of 1,4-O-α-D-galactopyranose-2,6-sulfate(D2S,6S)and 1,3-O-β-D-galactopyranose-2-sulfate(G2S).λ-Carrageenases are desirable tools forλ-carrageenan *** on the genome mining,a novelλ-carrageenase Cgl150A_Wa was cloned from the bacterium Wenyingzhuangia aestuarii and expressed in Escherichia ***150A_Wa was an endo-acting enzyme and exhibited its maximum activity at 30℃and pH *** employing a glycomics strategy that combined ultra-performance liquid chromatography-mass spectrometry analysis and glycoinformatics,Cgl150A_Wa was proven to degradeλ-carrageenan octaose and hexaose,and the major hydrolysis product of Cgl150A_Wa wasλ-carrageenan *** addition to the typicalλ-carrageenan motifs,the active center of Cgl150A_Wa might tolerate desulfatedλ-carrageenan ***150A_Wa is a potential biotechnological tool for preparingλ-carrageenan oligosaccharides and structural investigation.

关键词： carrageenan λ-carrageenase LC-MS oligosaccharide GH150

Tilapia Head Glycolipid Alleviates Indomethacin-Induced Gastric Ulcer via Regulating Oxidative Stress and Inflammation Through COX/PGE2 Signaling Pathway in Adult Rats

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Journal of Ocean University of China 2024年第3期23卷 743-754页

作者： WANG Bohui WU Haixing SHAO Mingyang JIANG Mengqi SU Ruiheng GAO Xia XIA Guanghua SHI Haohao SHEN Xuanri Hainan Engineering research center of Aquatic Resources Efficient Utilization in South China Sea College of Food Science and TechnologyHainan UniversityHaikou 570228China Collaborative Innovation center of marine food Deep Processing Dalian Polytechnic UniversityDalian 116000China College of food and Engineering Hainan Tropical Ocean UniversitySanya 572022China

The aim of this experiment was to investigate the ameliorative effect and molecular mechanism of tilapia head glycolipid(TH-GL)on indomethacin(IDM)-induced gastric ulcer in male Sprague Dawley(SD)*** gastric ulcer model was established by oral administration of 30mgkg^(-1) IDM after 7 days of TH-GL or omeprazole(OME)administration in *** the macroscopic gastric injury symptoms,gastric mucosa protective factor cyclooxygenase 1(COX-1),cyclooxygenase 2(COX-2),prostaglandin E_(2)(PGE_(2)),the levels of oxidative stress,and inflammatory cytokine expression levels in the rats were *** experimental results showed that multiple ulcers appeared on the gastric surface of the rats in the model *** to the model group,TH-GL significantly alleviated gastric ulcers and reduced the gastric damage index in *** addition,TH-GL significantly promoted the expression of constitutive enzyme COX-1 while inhibited the expression of inducible enzyme COX-2,and make PGE2 maintain at normal ***-GL also inhibited oxidative stress and inflammatory responses,increased superoxide dismutase(SOD)activity and glutathione(GSH)content,decreased the level of malondialdehyde(MDA)and the content of pro-inflammatory *** conclusion,these results suggested that TH-GL could maintain the expression levels of COX-1 and PGE2 while inhibit the expression of COX-2 in the gastric of rat and then prevent IDM-induced gastric ulcer,which may be related to the regulation of oxidative stress and inflammatory ***,TH-GL might be a new option for the prevention of gastric diseases induced by IDM.

关键词： tilapia head glycolipid indomethacin gastric ulcer oxidative stress inflammation

Facet effects on bimetallic ZnSn hydroxide microcrystals for selective electrochemical CO2 reduction

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Green Energy & Environment 2024年第8期9卷 1314-1320页

作者： Liu Han Cheng-wei Wang Shan-shan Luo Ying-tang Zhou Bing Li Ming Liu School of Chemistry and Chemical Engineering Harbin Institute of Technology National Engineering research center for marine Aquaculture Marine Science and Technology CollegeZhejiang Ocean University

Employing crystal facets to regulate the catalytic properties in electrocatalytic carbon dioxide reduction reaction（eCO2RR） has been well demonstrated on electrocatalysts containing single metals but rarely explored for bimetallic systems. Here, we synthesize Zn Sn（OH）6（ZSO）microcrystals（MCs） with distinct facets and investigate the facet effects in eCO2RR. Electrochemical studies and in situ Fourier Transform Infrared Spectroscopy（in situ-FTIR） reveal that ZSO MCs produce mainly C1 products of HCOOH and CO. The {111} facet of the ZSO MCS exhibits higher selectivity and faradaic efficiency（FE） than that of the {100} facet over a wide range of potentials（-0.9 V ～-1.3 V versus RHE）. Density Functional Theory（DFT） calculations elucidate that the {111} facet is favorable to the adsorption/activation of CO2molecules,the formation of intermediate in the rate-determining step, and the desorption of C1 products of CO and HCOOH molecules.

关键词： ZnSn(OH) 6 Crystal facets Electrochemical carbon dioxide reduction C1 product Density functional theory

Optimizing Sorghum Productivity Using Balanced Fertilizers on Dryland

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Phyton-International Journal of Experimental Botany 2024年第7期93卷 1403-1420页

作者： Samijan Samijan Endah Nurwahyuni Sri Minarsih Agus Supriyo Sodiq Jauhari Yulis Hindarwati Meinarti Norma Setiapermas Raden Heru Praptana Endah Winarni Vina Eka Aristya research center for food Crops Research Organization for Agriculture and FoodNational Research and Innovation Agency(BRIN)Cibinong Science CenterJl.Raya Jakarta-Bogor Km.46Bogor16911Indonesia

Sorghum is theﬁfth most required cereal crop *** bicolor has the advantage of being adaptive to both lowland and dryland,with drought-tolerant and wide *** low nutrient availability in dryland requires additional effective fertilizers to increase sorghum *** research aimed to assess the appli-cation of organic,inorganic,and biofertilizers for sorghum productivity on *** in Central Java,Indonesia as dryland sorghum areas,from November 2022 to February *** experiment cooperates with the farmers in a split-plot design,the main plot was two varieties and subplots of four *** enhanced sorghum yield(21.38%–36.06%)with combined fertilizer was greater than the existing *** con-trol does not rely on inorganic fertilizers but also on applying *** sorghum farming economic value farming indicated that combinations of fertilizer treatments and varieties provide beneﬁts of USD 929.81–1955.81 with a revenue-cost ratio(R/C)value>*** is an essential food commodity that faces the threat of the global crisis and an unfavorable *** study indicated balanced fertilizers could provide sufﬁ-cient nutrients to the soil and increase nutrient absorption availability for sorghum growth and *** fertilization increases the uptake of N,P,and K nutrients correlates with an increase in yield of 21.38%–36.06%.

关键词： Biofertilizer dryland adaptability economic value sorghum potential yield

Characterization of high intensity ultrasound on structure， digestibility， and IgG binding capacity of Pacific oyster(Crassostrea gigas) tropomyosin

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food Science and Human Wellness 2024年

作者： Li Liu Xue Liu Yuyang Ma Mingyong Zeng College of food Science and Engineering， Ocean University of China Qingdao Engineering research center for Preservation Technology of marine foods

In this study， the different powers (100-500 W) of high intensity ultrasound (HIU) were configured to investigate the mechanism of action on the tropomyosin (TM) structure， IgG binding capacity and digestive properties in oyster. The α-helix content of the HIU-treated TM decreased from 75.3% (control) to 41.8% (500 W) with the conversion of α-helix to random coil in TM molecules. The tertiary structure was changed with the decrease of particle size (from 165.5 to 85.6 nm) and the variety in aggregation state. Remarkably， the IgG binding capacity of TM decreased resulting from the higher power HIU treatment (300-500 W). After gastrointestinal digestion， the binding capacity of TM to IgG decreased to 1.31 with 500 W treatment， while the digestibility significantly increased. Overall， the present study suggested that the HIU-induced structural changes contributed to improving in vitro digestibility and reducing IgG binding capacity. This study contributes significant potential in terms of oyster allergen reduction.

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Anti-obesity effects of fucoidan from Sargassum thunbergii in adipocytes and high fat diet induced obese mice through inhibiting adipogenic specific transcription factor

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food Science and Human Wellness 2024年第3期13卷 1608-1616页

作者： Hyo-Geun Lee H.H.A.C.K.Jayawardhana Fengqi Yang D.P.Nagahawaththa N.M.Liyanage Kyung-Mo Song Yun-Sang Choi Seung-Hong Lee You-Jin Jeon Min-Cheol Kang Department of marine Life Sciences Jeju National UniversityJeju 63243Republic of Korea marine Science Institute Jeju National UniversityJeju 63333Republic of Korea research Group of food Processing Korea Food Research InstituteWanju 55365Republic of Korea Department of Pharmoceutical Engineering Soonchunhyang UniversityAsan 31538Republic of Korea

The prevalence of obesity has increased and is a health concern *** to the concerns regarding synthetic anti-obesity treatments,nowadays natural products become a *** studies proved that there is a potential to use marine algae as anti-obesity ***,in this study,the lipid inhibitory effect of crude polysaccharide of amyloglucosidase-assisted hydrolysate from Sargassum thunbergii(STAC)and its fucoidan fractions(STAFs)on 3T3-L1 cells and high-fat diet(HFD)-induced obese mice were *** to the results,the STAF3,showed the highest xylose content and exhibited significant inhibitory effects on lipid accumulation by downregulating adipogenic and lipogenic proteins in 3T3-L1 ***,oral supplementation with STAC significantly declined gain in body weight and fat weight,and serum lipid contents in an HFD-induced obesity mouse *** and chemical characterizations demonstrated that puritied STAF3 has consistent surface morphology and small particle size,with similar structural characteristics as commercial ***,these results indicate that STAC and purified STAF3 from Sargassum thunbergia is a potent source to develop as ananti-obesity agents or functional food products to counter obesity.

关键词： Sargassum thunbergii Fucoidan Anti-obesity Anti-steatosis

Tracing the sources of nutrients through the Tsushima/Korea Strait

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Acta Oceanologica Sinica 2024年第6期43卷 142-152页

作者： Jing Zhang Xinyu Guo Lei Zhu Jianlong Feng Liang Zhao Key Laboratory of marine Resource Chemistry and food Technology Ministry of EducationTianjin 300457China College of marine and Environmental Science Tianjin University of Science and TechnologyTianjin 300457China center for marine Environmental Studies Ehime UniversityMatsuyama 790-8577Japan

The nutrients from the East China Sea(ECS) through the Tsushima/Korea Strait(TS) strongly impact the eco system of the Japan Sea(JS).The complex origins of the Tsushima Warm Current and the various nutrient sources in the ECS result in complex spatial-temporal variations in nutrients in the *** a physical-biological model with a tracking technique,we studied the effects of nutrient sources from the ECS on the *** all the nutrient sources,the Kuroshio has the highest nutrient concentrations in the *** maximum concentration occurs at the bottom,while those of rivers and atmospheric depo sition occur at the surface,and that of the Taiwan Strait occurs in the middle *** nutrient transport through the TS exhibits similar seasonal variations,as does the volume *** transport of nutrients from the Kuroshio accounts for more than 85% of the *** transport of nutrients from the Taiwan Strait is greater during autumn and *** transport of dissolved inorganic nitrogen(DIN) from both rivers and atmospheric deposition through the TS peak in *** transport cannot be equated with volume *** DIN in the less saline zone originates not only from rivers but also from atmospheric deposition and the *** transport of nutrients from the Taiwan Strait is not as significant as its volume transport in the TS.

关键词： dissolved inorganic nitrogen dissolved inorganic phosphate East China Sea Japan Sea nutrient transport

Identification and Expression Profile of a Neuropeptide LFRFamide-Like Gene During Different Stages of Gonadal Development in the Cephalopod Sepia pharaonis

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Journal of Ocean University of China 2024年第2期23卷 499-508页

作者： QIU Jiayin SUN Lianlian LI Shuang ZHOU Xu CHI Changfeng ZHENG Libing National and Provincial Joint Engineering research center for marine Germplasm Resources Exploration and Utilization School of Marine Science and TechnologyZhejiang Ocean UniversityZhoushan 316022China

Neuropeptides are widely distributed in vertebrates and invertebrates,regulating a variety of physiological activities in the organisms,such as metabolism,feeding and *** this study,to explore the function of neuropeptide LFRFamide in Sepia pharaonis,the full-length cDNA of LFRFamide-like gene(named SpLFRFL,MG869822.1)was identified with rapid amplification of cDNA ends(RACE)*** sequence of SpLFRFL was 860 bp in length and encoded 188 amino acids containing 4 different mature peptides:1 copy of PHTPFRFamide,NSLFRFamide,TIFRFamide,and 3 copies of *** alignment and phylogenetic analysis results showed that SpLFRFL shared high identity with LFRFamides of Sepia officinalis and Sepiella japonica and had the closest relationship with *** quantitative Real-time PCR(qRT-PCR),it was found that the SpLFRFL gene was highly expressed in the optic lobe and brain at three different stages during gonad development in both ***,the four mature peptides at a concentration of 0.01μmol L^(−1) could inhibit the protein synthesis in the Chinese hamster ovary cell strain-K1(CHOK1)induced by *** data suggest that SpLFRFL might be involved in the development and reproduction of *** results can contribute to future studies on neuropeptide evolution and function and benefit the cuttlefish farming.

关键词： neuropeptide LFRFamide-like cephalopod cuttlefish Sepia pharaonis development reproduction