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检索条件"机构=Department of Safety Research on Blood and Biological Products"
1569 条 记 录,以下是1-10 订阅
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Taxonomic dependency and spatial heterogeneity in assembly mechanisms of bacteria across complex coastal waters
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Ecological Processes 2024年 第1期13卷 80-97页
作者: Huizhen Yan Dandan Lin Gaoke Gu Yujie Huang Xuya Hu Zhenhao Yu Dandi Hou Demin Zhang Barbara J.Campbell Kai Wang State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and safety of Agro-products School of Marine SciencesNingbo University Key Laboratory of Marine Biotechnology of Zhejiang Province School of Marine Sciences Ningbo University department of biological Sciences Clemson University
Background Understanding community assembly mechanisms across taxa and space is fundamental for microbial ecology. However, the variability and determinants of assembly processes over taxa and space remain unclear. He... 详细信息
来源: 同方期刊数据库 同方期刊数据库 评论
MicroRNAs in thyroid cancer with focus on medullary thyroid carcinoma:potential therapeutic targets and diagnostic/prognostic markers and web based tools
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Oncology research 2024年 第6期32卷 1011-1019页
作者: ELHAM SHAKIBA SETI BOROOMAND SIMA KHERADMAND KIA MEHDI HEDAYATI department of Biochemistry Faculty of Biological SciencesNorth Tehran BranchIslamic Azad UniversityTehran***Iran department of Pathology and Laboratory Medicine Vancouver General HospitalVancouverV5Z 1M9Canada department of blood Cell research Laboratory for Red Blood Cell DiagnosticsSanquinAmsterdam1006 ANThe Netherlands Cellular and Molecular Endocrine research Center Research Institute for Endocrine SciencesShahid Beheshti University of Medical SciencesTehran***Iran
This review aimed to describe the inculpation of microRNAs(miRNAs)in thyroid cancer(TC)and its subtypes,mainly medullary thyroid carcinoma(MTC),and to outline web-based tools and databases for bioinformatics analysis ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
New food sources and production systems:a comparison of international regulations and China’s advancements in novel foods with synthetic biology
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Food Science and Human Wellness 2024年 第5期13卷 2519-2542页
作者: Xin Liu Di Wu Yi Shao Yongning Wu Key Laboratory for Deep Processing of Major Grain and Oil(The Chinese Ministry of Education) College of Food Science and EngineeringWuhan Polytechnic UniversityWuhan 430023China Institute for Global Food Security School of Biological SciencesBelfast B795DLUnited Kingdom NHC Key Laboratory of Food safety Risk Assessment China National Center for Food Safety Risk AssessmentBeijing 100021China department of Nutrition and Food safety Peking Union Medical CollegeResearch Unit of Food SafetyChinese Academy of Medical SciencesBeijing 100021China
The global shift towards sustainable food systems has sparked innovations in food sources and production systems,including cell-based meat,plant-based food products,precision fermentation,and 3D food *** advancements ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
An efficient approach for the treatment of radioactive waste perfluoropolyether lubricants via a synergistic effect of thermal catalysis and immobilization
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Journal of Environmental Sciences 2024年 第2期136卷 512-522页
作者: Xinhang Du Wenhua Tong Xinyu Zhou Jia Luo Yuqiu Liu Yabo Wang Panyu Li Yongkui Zhang department of Pharmaceutical&biological Engineering School of Chemical EngineeringSichuan UniversityChengdu 610065China
Perfluoropolyether(PFPE)lubricants are a kind of high-molecular polymer with many excellent ***,the use of PFPEs in the nuclear industry can lead to partial decomposition and carrying radionuclides,resulting in a larg... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Antibiotic ciprofloxacin removal from aqueous solutions by electrochemically activated persulfate process:Optimization,degradation pathways,and toxicology assessment
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Journal of Environmental Sciences 2024年 第9期143卷 85-98页
作者: Elif Yakamercan Ahmet Aygün Halis Simsek Environmental Engineering department Bursa Technical UniversityBursaTurkey Agricultural and biological Engineering department Purdue UniversityWest LafayetteINUSA
Ciprofloxacin(CIP)is a commonly used antibiotic in the fluoroquinolone group and is widely used in medical and veterinary medicine disciplines to treat bacterial *** CIP is discharged into the sewage system,it cannot ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Expression and characterization of a novel GH128 laminarinase OUC-BsLam26 harboring both hydrolyzing and transferring activities
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Food Science and Human Wellness 2024年
作者: Yueyang Dong Yongyi Quan Hong Jiang Hamed I.Hamouda Zewei Lu Yimiao Chen Chengqiang Li Xiangzhao Mao State Key Laboratory of Marine Food Processing and safety Control, College of Food Science and Engineering, Ocean University of China Qingdao Key Laboratory of Food Biotechnology Sanya Ocean research Institute, Ocean University of China Processes Design and Development department, Egyptian Petroleum research Institute Laboratory for Marine Drugs and Bioproducts of Qingdao National Laboratory for Marine Science and Technology Key Laboratory of biological Processing of Aquatic products,China National Light Industry
Laminarin oligosaccharides (LOSs) with a specific degree of polymerization prepared through the laminarin degradation via laminarinase present more significant nutritional functions and application values. Human intes...
来源: 同方期刊数据库 同方期刊数据库 评论
Rosmarinic acid improves tracheal smooth muscle responsiveness and lung pathological changes in ovalbumin-sensitized rats
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Asian Pacific Journal of Tropical Biomedicine 2024年 第3期14卷 100-105页
作者: Vahideh Abbasnia Mohsen Foadoddini Delaram Eslimi Esfahani Mohammad Reza Khazdair Shahrbanoo Oryan department of Biology Payame Noor UniversityTehranIran Cardiovascular Diseases research Center Birjand University of Medical SciencesBirjandIran department of Animal Sciences Faculty of Biological SciencesKharazmi UniversityTehranIran
Objective:To evaluate the effect of rosmarinic acid on tracheal smooth muscle responsiveness and lung pathological changes in ovalbumin-sensitized ***:Rats were randomly divided into six groups:the control group,the a... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Tremella polysaccharide mitigates high fat diet-induced anxiety-like behavior through the microbiota-gut-brain axis
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Food Science and Human Wellness 2024年
作者: Haicui Wu Shuyu Chen Wenxiu Zhang Yuqing Lu Jiayi Zheng Jinhui Chang Jiachi Chiou research Institute for Future Food, The Hong Kong Polytechnic University Shenzhen Key Lab for Food biological safety Control, The Hong Kong Polytechnic University Shenzhen research Institute Bo InnoHealth Biotechnology Company Limited, Hong Kong Science Park department of Food Science and Nutrition, The Hong Kong Polytechnic University department of Neurology, The Second Affiliated Hospital of Guangzhou University of Chinese Medicine
High-fat diet (HFD) consumption induces gut microbiota dysbiosis and neuropsychiatric disorders, including anxiety. Previous research found that Tremella polysaccharide (TP) exhibited neuroprotective effects in vitro...
来源: 同方期刊数据库 同方期刊数据库 评论
Pyrazine-fused polycyclic aromatic hydrocarbons towards efficient multiple-resonance narrowband deep-blue emission
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Science China Chemistry 2024年
作者: Yajie Wang Wei Yang He Zhang Nengquan Li Shaolong Gong Xiang Gao Chuluo Yang department of Chemistry Renmin Hospital of Wuhan University Wuhan University Shenzhen Key Laboratory of New Information Display and Storage Materials College of Materials Science and EngineeringShenzhen University College of biological and Pharmaceutical Science Hubei Key Laboratory of Natural Products Research and DevelopmentChina Three Gorges University department of Pharmacy Renmin Hospital of Wuhan University
Developing organic multiple-resonance(MR) deep-blue emitters with narrow full widths at half maximum(FWHMs) is crucial for enhancing the color purity of organic light-emitting diodes(OLEDs). However, the exploration o...
来源: 同方期刊数据库 同方期刊数据库 评论
Double-side role of short chain fatty acids on host health via the gut-organ axes
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Animal Nutrition 2024年 第3期18卷 322-339页
作者: Yanan Gao Qianqian Yao Lu Meng Jiaqi Wang Nan Zheng Key Laboratory of Quality&safety Control for Milk and Dairy products of Ministry of Agriculture and Rural Affairs Institute of Animal SciencesChinese Academy of Agricultural SciencesBeijing 100193China Milk and Milk products Inspection Center of Ministry of Agriculture and Rural Affairs Institute of Animal SciencesChinese Academy of Agricultural SciencesBeijing 100193China State Key Laboratory of Animal Nutrition Institute of Animal SciencesChinese Academy of Agricultural SciencesBeijing 100193China department of Food Science Faculty of Veterinary MedicineUniversity of LiègeLiège 4000Belgium
Short chain fatty acids(SCFA)exist in dietary foods and are produced by the fermentation of gut microbiota,and are considered an important element for regulating host *** blood circulation,SCFA produced in the gut and... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论