检索结果-南通市图书馆

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Chinese cuisine

ChinAfrica 2019年第6期11卷 62-62页

When Chinese hosts entertain their guests for dinner, they usually say manman chi, literally meaning eat slowly. A foreign guest may find this quite confusing: why Meat slowly?" In fact, this is a polite expression by... 详细信息

关键词： Chinese cuisine home meal

Yunnan Ethnic cuisine

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China Today 2019年第6期68卷 F0003-F0003页

YUNNAN Province in southwest China boasts a mild climate and is regarded as a treasure trove of flora and fauna. The clear sky decked with varied shapes of clouds wins the province worldwide fame. Yunnan’s cuisine, often also referred to as Dian cuisine, has its own unique style among Chinese cuisines. It combines the dietary traditions of 25 ethnic minorities with that of the Han people, making it a perfect mix of many different styles of cooking. The main features of Yunnan’s cuisine include the use of various raw materials, unique cooking methods and distinctive and rich tastes of ethnic minorities.

关键词： Yunnan Ethnic cuisine

Spicy Sichuan cuisine

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China Today 2019年第4期68卷 71-71页

THE evergreen Sichuan Province is known as “Nature’s Storehouse” due to its abundance of food and natural resources, including delicacies from the mountains, freshwater aquatic products, livestock and poultry, vegetables, and bamboo shoots, as well as a wide variety of mushrooms and other fungi. As Sichuan is endowed with a range of spices, the people of Sichuan are fond of hot and spicy taste.

关键词： Sichuan cuisine Sichuan Province Nature’s Storehouse

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Chinese cuisine

ChinAfrica 2019年第2期11卷 62-62页

凉拌木耳 Instructions: 1. Soak black fungus in warm *** some cornstarch to clean them. *** black fungus in boiling water for three *** and rinse with cold water. *** the black fungus into small *** the peppers,remove ... 详细信息

关键词： Chinese cuisine warm water boiling water

Best Kept Secrets of Cantonese cuisine

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China Today 2019年第2期68卷 69-69页

IT is a common notion that Cantonese seldom make noodles because the climate of southern China’s Guangdong Province is unsuitable for growing highquality *** along with the exchanges and integration between northern and southern food in China,Cantonese have mastered their own way of making jook-sing noodles,or bamboo pressed noodles,ingredients for a variety of local specialties like wonton noodles,shrimp noodles,longevity noodles and Teochew-style sweet and sour fried noodles.

关键词： Best Kept Secrets Cantonese cuisine

Anhui cuisine: Natural and Fresh

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China Today 2019年第8期68卷 67-67页

ANHUI cuisine can be traced back to the Southern Song Dynasty (1127- 1279) in ancient Huizhou. This city later became what are currently Huangshan City and Jixi County of Xuancheng City in Anhui Province, as well as Wuyuan County in Jiangxi Province. Situated among green mountains and surrounded by blue water, Huizhou was abundant in natural resources. Thus, Anhui cuisine values the original flavor of ingredients. The food, stewed with all sorts of ingredients from the mountains and rivers, has high nutritional value.

关键词： Anhui cuisine Natural Fresh

"Food" and"History": A Perspective on Paper Hawk

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Frontiers of Literary Studies in China-Selected Publications from Chinese Universities 2023年第3期17卷 223-240页

作者： GE Liang Department of Chinese Language and Literature of the Faculty of Arts Hong Kong Baptist UniversityHong Kong 519087China

Since its publication in 2016,Paper Hawk has been studied by literary critics from different angles,such as its inheritance of the Chinese classical literature tradition,its conception of language and structure form,and even its usage of *** historical imagination in the novel has also attracted great attention in academic *** one of the clues in the novel,Chinese cuisine enables the writer to outline the setting of the era and human nature,and reflect on traditional culture with a keen *** food as a starting point,I explores the path of historical evolution,its development as well as its ups and downs.A warm thanks also goes out to *** Shiying for her interview on historical writing(Appendix follows),which represents the historical depth of Paper Hawk in a dialogue format.

关键词： Paper Hawk Ge Liang historical writing cuisine

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中国菜肴在埃塞俄比亚成功“圈粉”(英文)

疯狂英语（新悦读） 2022年第2期 48-48,63页

作者：卢新勇江苏

中国菜肴赢得埃塞俄比亚人的青睐,究竟靠的是什么呢?Zhou Tao, a 34-year-old native of Beijing, runs a restaurant named Xinjiang Restaurant Zhua Fun in Addis Ababa, offering a variety of Chinese cuisine focusing on Xinjian... 详细信息

关键词：埃塞俄比亚人 cuisine 埃塞俄比亚

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猪油拌饭:一代人的回忆杀

The World of Chinese 2022年第5期 74-76页

作者：褚司怡无不详 VCG

Pork fat,or lard,isn’t found in many fine dining or "representative Chinese cuisine" lists,yet it’s a fond memory for a whole generation that grew up in decades of food deprivation,when even a meat byproduct was a c... 详细信息

关键词： lists cuisine representative