Alternation of Starch Property by the Regulation of GBSSI Ex...
Alternation of Starch Property by the Regulation of GBSSI Expression in Transgenic Cassava
作 者：Shanshan Zhao, Peng Zhang* SIBS-ETH Shanghai Center for Cassava Biotechnology, National Laboratory of Plant Molecular Genetics, Institute of Plant Physiology & Ecology, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences, 300 Fenglin Road, Shanghai 200032, China
会议名称：《中国植物生理学会第十次会员代表大会暨全国学术年会》
会议日期：2009年
学科分类：09[农学] 0901[农学-作物学]
基 金：supported by grants from Chinese Academy of Sciences (No. KSCX2-YW-G-026 and No. KSCX2-YW-G-035) National Natural Science Foundation of China (No. 30771366)
关 键 词：cassava starch GBSSI RNA interference genetic engineering
摘 要：正Cassava starch has wide-range of bioindustrial applications because of its unique property such as low levels of fat, protein, phosphorus etc[1]. To further extend its application potential, development of cassava starch
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