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A simple,azulene-based colorimetric probe for the detection of nitrite in water

作     者:Lloyd C.Murfin Carlos M.Lopez-Alled Adam C.Sedgwick Jannis Wenk Tony D.James Simon E.Lewis Lloyd C.Murfin;Carlos M.López-Alled;Adam C.Sedgwick;Jannis Wenk;Tony D.James;Simon E.Lewis

作者机构:Department of ChemistryUniversity of BathBath BA27AYUK Centre for Sustainable Chemical TechnologiesUniversity of BathBath BA27AYUK Department of Chemical Engineering and Water Innovation and Research Centre(WIRC@Bath)University of BathBath BA27AYUK 

出 版 物:《Frontiers of Chemical Science and Engineering》 (化学科学与工程前沿(英文版))

年 卷 期:2020年第14卷第1期

页      面:90-96,F0004页

核心收录:

学科分类:081704[工学-应用化学] 07[理学] 08[工学] 0817[工学-化学工程与技术] 070303[理学-有机化学] 0703[理学-化学] 

基  金:grateful Ph.D.funding to C.M.L.-A.from the EU Horizon 2020 research and innovation programme under grant agreement H2020-MSCA-CO-FUND,#665992 The Centre for Sustainable Chemical Technologies is supported by EPSRC under grant EP/L016354/1 EPSRC for DTP Ph.D. funding to L.C.M 

主  题:azulene nitrite diazoquinone 

摘      要:We describe the synthesis and evaluation of an azulene-based chemodosimeter for *** probe was found to undergo two distinct color changes upon introduction of aqueous nitrite ion.A near-instant formation of a grey color provides a qualitative indication of the presence of nitrite,followed by the formation of a deep-yellow/orange color,the endpoint from which quantitative data can be *** azulene probe exhibits 1:1 stoichiometry of reaction with nitrite in water,and is selective for nitrite over other *** azulene probe was applied to determine nitrite content in cured meat,and compared with the British Standard testing procedure(Griess test).The value obtained from the azulene-based probe agreed closely with the standard *** procedure only requires the preparation of one standard solution,instead of the three required for the standard Griess test.

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