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Effect of an antioxidant on the life cycle of wood flour/polypropylene composites

Effect of an antioxidant on the life cycle of wood flour/polypropylene composites

作     者:Haigang Wang Jingfa Zhang Haitao Fu Weihong Wang Qingwen Wang Haigang Wang;Jingfa Zhang;Haitao Fu;Weihong Wang;Qingwen wang

作者机构:Key Laboratory of Bio-Based Material Science and Technology(Ministry of Education)Northeast Forestry UniversityHarbin 150040People’s Republic of China College of Materials and EnergySouth China Agricultural UniversityGuangzhou 510642People’s Republic of China 

出 版 物:《Journal of Forestry Research》 (林业研究(英文版))

年 卷 期:2020年第31卷第4期

页      面:1435-1443页

核心收录:

学科分类:08[工学] 0805[工学-材料科学与工程(可授工学、理学学位)] 080502[工学-材料学] 

基  金:This work was supported by the Fundamental Research Funds for the Central Universities(Grant No.2572018BB07) the National Natural Science Foundation of China(Grant No.31670570) 

主  题:Wood-plastic composites Polypropylene Reprocessing Antioxidant 

摘      要:This study assessed the life cycle of biocomposites with antioxidants by repeated *** effects of antioxidants on the life cycle of wood flour/polypropylene(PP)composites were determined by analyzing their mechanical and thermal *** composites were repeatedly processed for seven times with pelletizing and *** antioxidant,pentaerythritoltetrakys 3-(3,5-ditert-butyl-4-hydroxyphenyl)propionate,was *** mechanical strength of the biocomposites decreased after *** transformed infrared analysis showed that thermo-oxidative aging occurred during *** thermal performance of the resulting composites decreased because of *** flour/PP has a long lifetime and antioxidants can slow the thermo-oxidative and mechanical degradation during reprocessing.

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