Improving efficiency of sow productivity: nutrition and health
Improving efficiency of sow productivity: nutrition and health作者机构:Department of Animal Science North Carolina State UniversityNorth Carolina Raleigh 27695 USA
出 版 物:《Journal of Animal Science and Biotechnology》 (畜牧与生物技术杂志(英文版))
年 卷 期:2013年第4卷第3期
页 面:187-194页
核心收录:
主 题:Colostrum Gestation Lactation Milk Nutrition Pig
摘 要:This reviews research focused to understand the nutrient requirement and balance to meet the needs of fetal growth,mammary growth,and milk *** summary will handle how feeding strategies can be adjusted according to the nutrient needs for a sow to enhance productivity and *** research data used in this summary are based on the studies conducted by the authors between 1996 and *** requirements of sows are affected by stage of gestation and parity of *** antioxidant concentrations need to be re-evaluated for its sufficiency in sow diets especially to prevent excessive oxidative stress during late gestation and *** feeding sows,consideration of phase feeding of gestating sows and parity feeding of lactating sows could enhances production longevity and health of *** of selected nutrients and additives seems to help productivity and health of sows.