Nutritional values,bioactive compounds and health benefits of purslane(Portulaca oleracea L.):a comprehensive review
作者机构:State Key Laboratory of Phytochemistry and Plant Resources in West ChinaKunming Institute of BotanyChinese Academy of SciencesKunming 650201China University of Chinese Academy of SciencesBeijing 100049China Yunnan Characteristic Plant Extraction LaboratoryKunming 650106China
出 版 物:《Food Science and Human Wellness》 (食品科学与人类健康(英文))
年 卷 期:2024年第13卷第5期
页 面:2480-2501页
核心收录:
学科分类:0832[工学-食品科学与工程(可授工学、农学学位)] 08[工学] 083203[工学-农产品加工及贮藏工程]
基 金:supported by the National Natural Science Foundation of China(32170408,32000280,and U1802287) the Ten Thousand Talents Plan of Yunnan Province for Industrial Technology Leading Talents(YNWR-CYJS-2019-011) Yunnan Revitalization Talent Support Program“Top Team”Project(202305AT350001) the Training of Technological Innovation Talents of Yunnan Province(202305AD160009 for Huan Yan) the Project of Yunnan Characteristic Plant Screening and R&D Service CXO Platform(2022YKZY001)
主 题:Purslane Nutritional compositions Bioactive compounds Polysaccharides Functional foods
摘 要:Portulaca oleracea L.,commonly known as purslane,is a worldwide weed species belonging to the family Portulacaceae and has been known as“Global Panacea.As one of the most widely consumed green vegetables and medicinal plants around the world,it has recently been re-evaluated as a potential“new cropdue to the properties that differentiate it as one of the best vegetable sources of omega-3 fatty acid(α-linolenic acid),as well as a variety of nutrients and ***,emerging research has found that purslane exhibits health-promoting properties like anti-inflammatory,anti-hyperglycemic,antioxidant,neuroprotective,and *** findings suggest that this species possesses a potential using as a dietary supplement beyond potherb and traditional *** review systematically summarizes the up-to-date research carried out on purslane,including the nutritional compositions,bioactive compounds,and health benefits it exerts as well as limitations,challenges,and future directions of ***,we hope that this review would provide purslane with a comprehensive reference and future scope as functional and health-promoting food for disease prevention and treatment.