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检索条件"机构=Nuclear Institute for Food and Agricuture"
290 条 记 录,以下是71-80 订阅
排序:
Modulation of immunity and inflammatory gene expression in the gut, in inflammatory diseases of the gut and in the liver by probiotics
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World Journal of Gastroenterology 2014年 第42期20卷 15632-15649页
作者: Julio Plaza-Diaz Carolina Gomez-Llorente Luis Fontana Angel Gil Department of Biochemistry and Molecular Biology Ⅱ School of Pharmacy and Institute of Nutrition and Food Technology "Jose Mataix" Biomedical Research Center University of Granada
The potential for the positive manipulation of the gut microbiome through the introduction of beneficial microbes, as also known as probiotics, is currently an active area of investigation. The FAO/WHO define probioti... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
In vitro larvicidal potential against Anopheles stephensi and antioxidative enzyme activities of Ginkgo biloba,Stevia rebaudiana and Parthenium hysterophorous
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Asian Pacific Journal of Tropical Medicine 2011年 第3期4卷 169-175页
作者: Nisar Ahmad Hina Fazal Bilal H Abbasi Mazhar Iqbal Department of Biotechnology Faculty of Biological SciencesQuaid-i-Azam UniversityIslamabad 45320Pakistan nuclear institute for food and Agriculture(NIFA) Peshawar 2500Pakistan Department of Plant Sciences Faculty of Biological SciencesQuaid-i-Azam UniversityIslamabad 45320Pakistan Pakistan Council of Scientific and Industrial Research(PCSIR)Laboratories Complex Peshawar 2500Pakistan
Objective:To investigate in vitro larvicidal and antioxidant enzymes potential of the medicinal plants Ginkgo biloba(***),Stevia rebaudiana(***) and Parthenium hysterophorous(***) against Anopheles stephensi(**... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Dark matter direct search sensitivity of the PandaX-4T experiment
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Science China(Physics,Mechanics & Astronomy) 2019年 第3期62卷 49-57页
作者: HongGuang Zhang Abdusalam Abdukerim Wei Chen Xun Chen YunHua Chen XiangYi Cui BinBin Dong DeQing Fang ChangBo Fu Karl Giboni Franco Giuliani LinHui Gu XuYuan Guo ZhiFan Guo Ke Han ChangDa He ShengMing He Di Huang XingTao Huang Zhou Huang Peng Ji XiangDong Ji YongLin Ju ShaoLi Li Yao Li Heng Lin HuaXuan Liu JiangLai Liu YuGang Ma YaJun Mao KaiXiang Ni JinHua Ning XiangXiang Ren Fang Shi AnDi Tan AnQing Wang Cheng Wang HongWei Wang Meng Wang QiuHong Wang SiGuang Wang XiuLi Wang XuMing Wang Zhou Wang MengMeng Wu ShiYong Wu JingKai Xia MengJiao Xiao PengWei Xie BinBin Yan JiJun Yang Yong Yang ChunXu Yu JuMin Yuan JianFeng Yue Dan Zhang Tao Zhang Li Zhao QiBin Zheng JiFang Zhou Ning Zhou XiaoPeng Zhou Shanghai Key Laboratory for Particle Physics and Cosmology Institute of Nuclear and Particle Physics (INPC) (INPC) and School of Physics and AstronomyShanghai Jiao Tong University School of Physics and Technology Xinjiang University Shanghai Key Laboratory for Particle Physics and Cosmology Institute of Nuclear and Particle Physics (INPC) and School of Physics and AstronomyShanghai Jiao Tong University Yalong River Hydropower Development Company Ltd. Shanghai institute of Applied Physics Chinese Academy of Sciences School of Mechanical Engineering Shanghai Jiao Tong University School of Physics and Key Laboratory of Particle Physics and Particle Irradiation(MOE)(MOE) Shandong University School of Physics Nankai University Tsung-Dao Lee institute School of Physics Peking University Department of Physics University of Maryland College Park School of Physics and Key Laboratory of Particle Physics and Particle Irradiation(MOE) Shandong University Center of High Energy Physics Peking University School of Medical Instrument and food Engineering University of Shanghai for Science and Technology
The Panda X-4T experiment, a 4-ton scale dark matter direct detection experiment, is being planned at the China Jinping Underground Laboratory. In this paper we present a simulation study of the expected background in... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Effects of fi lleting methods on composition, gelling properties and aroma profi le of grass carp surimi
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food Science and Human Wellness 2021年 第3期10卷 308-315页
作者: Liu Shi Tao Yin Qilin Huang Juan You Yang Hu Dan Jia Shanbai Xiong institute of Agricultural Products Processing and nuclear Agricultural Technology Hubei Academy of Agricultural SciencesWuhan 430073China College of food Science and Technology Huazhong Agricultural UniversityWuhan 430070China National R&D Branch Center for Conventional Freshwater Fish Processing Wuhan 430070China College of Animal Science and Technology Yunnan Agricultural UniversityKunming 650201China
Traditionally,fi sh carcass is headed and gutted to prepare a skin-on fi llet in surimi *** this study,tail and/or belly of grass carp carcass were further cut off in the fi lleting ***,composition,gelling properties ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Effect of sodium alginate-based hydrogel loaded with lutein on gut microbiota and inflammatory response in DSS-induced colitis mice
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food Science and Human Wellness 2023年 第6期12卷 2428-2439页
作者: Pengxiang Xu Shuwei Luo Jiangfeng Song Zhuqing Dai Dajing Li Cai’e Wu institute of Agro-product Processing Jiangsu Academy of Agricultural SciencesNanjing 210014China College of Light Industry and food Engineering Nanjing Forestry UniversityNanjing 210037China
In order to effectively deliver lutein to the inflamed colon and better exert its pharmacological activity,this paper constructed a sodium alginate hydrogel-based delivery system loaded with lutein nanoparticles,evalu... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Mineral constituents of a prized edible mushroom(Tricholoma matsutake)and soils beneath the fruiting bodies from the production areas across China
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Journal of Mountain Science 2016年 第11期13卷 2046-2052页
作者: LI Qiang LI Shu-hong HUANG Wen-li LIU Cheng-yi XIONG Chuan LI Xiao-lin ZHENG Lin-yong Soil and Fertilizer institute Sichuan Academy of Agricultural SciencesChengdu 610066China Biotechnology&Germplasm Resources institute Yunnan Academy of Agricultural SciencesKunming 650221China institute of Biological&nuclear Technology Sichuan Academy of Agricultural SciencesChengdu 610066China Sichuan Panzhihua Academia of Agriculture and Forestry Panzhihua 617061China
Fruiting bodies(500 g per site) of Tricholoma matsutake and the surface layer of soils collected from 20 spatially distant areas with pristine backgrounds across China were analyzed for potassium,magnesium,calcium,zin... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Dorsomorphin induces cancer cell apoptosis and sensitizes cancer cells to HSP90 and proteasome inhibitors by reducing nuclear heat shock factor 1 levels
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Cancer Biology & Medicine 2019年 第2期16卷 220-233页
作者: Na Li Ting Wang Zongmeng Li Xiaoli Ye Bo Deng Shu Zhuo Pengle Yao Mengmei Yang Hong Mei Xiaofang Chen Tengfei Zhu Shiting Chen Hui Wang Jiming Wang Yingying Le CAS Key Laboratory of Nutrition Metabolism and Food Safety Shanghai Institute of Nutrition and Health Shanghai/ Institutes for Biological SciencesUniversity of Chinese Academy of Sciences Chinese Academy of Sciences Shanghai 200031 China Key Laboratory of food Safety Risk Assessment Ministry of Health Beijing 100022 China Cancer and Inflammation Program Center for Cancer Research National Cancer Institute at Frederick Frederick 21702 MD USA
Objective: Heat shock factor 1(HSF1), a transcriptional regulator of heat shock proteins(HSPs), is an attractive therapeutic target for cancer. However, only a few HSF1 inhibitors have been identified so ***: The mRNA... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Plant based metabolomics:a future prospective and versatile tool for metabolite databases of Curcuma longa
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未来食品学报(英文) 2024年 第1期4卷 37-47页
作者: Shuvendhu Gupta Amrat Pal Singh Gurpreet Singh Xianting Ding Alok Sharma Department of Pharmacognosy ISF College of PharmacyMoga 142001India Department of Pharmaceutical Chemistry ISF College of PharmacyMoga 142001India School of Biomedical Engineering Med-X Research InstituteShanghai Jiao Tong UniversityShanghai 200030China
Sophisticated analytical instruments are used for quality evaluation and scientific validation to compliance the Sophisticated analytical instruments are used for quality evaluation and scientific validation to compli... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Phenolic extract of Morchella angusticeps peck inhibited the proliferation of HepG2 cells in vitro by inducing the signal transduction pathway of p38/MAPK
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Journal of Integrative Agriculture 2020年 第11期19卷 2829-2838页
作者: LI Fu-hua ZHENG Shao-jie ZHAO Ji-chun LIAO Xia WU Su-rui MING Jian College of food Science Southwest UniversityChongqing 400715P.R.China Research Center of food Storage&Logistics Southwest UniversityChongqing 400715P.R.China Kunming Edible Fungi institute All China Federation of Supply and Marketing CooperativesKunming 650223P.R.China
Morchella angusticeps Peck,one of the most popular edible mushrooms,has attracted great attention due to its delicious taste and healthy ***,both its biological effects and the possible mechanism of action have not ye... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Polymorphisms in NF-κB,PXR,LXR,PPARγ and risk of inflammatory bowel disease
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World Journal of Gastroenterology 2011年 第2期17卷 197-206页
作者: Vibeke Andersen Jane Christensen Anja Ernst Bent A Jacobsen Anne Tjφnneland Henrik B Krarup Ulla Vogel Department of Medical Viborg Regional Hospital institute of Cancer Epidemiology Danish Cancer Society Department of Clinical Biochemistry Aarhus University Hospital Department of Medical Gastroenterology Aarhus University Hospital National food institute Technical University of Denmark institute for Science Systems and ModelsUniversity of Roskilde National Research Centre for the Working Environment
AIM:To investigate the contribution of polymorphisms in nuclear receptors to risk of inflammatory bowel disease(IBD) . METHODS:Genotypes of nuclear factor(NF) -κB(NFKB1) NFκB-94ins/del(rs28362491) ;peroxisome prolif... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论