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检索条件"机构=Nanjing Innovation Center of Meat Products Processing"
114 条 记 录,以下是111-120 订阅
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Amino acid sensing in the gut and its mediation in gut-brain signal transduction
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Animal Nutrition 2016年 第2期2卷 69-73页
作者: Jing Liu Kaifan Yu Weiyun Zhu Laboratory of Gastrointestinal Microbiology Jiangsu Key Laboratory of Gastrointestinal Nutrition and Animal Health College of Animal Science and TechnologyNanjing Agricultural University
Animal gastrointestinal tract is not only a digestive organ, but also a nutrient sensing organ which detects luminal nutrient and thus can regulate food intake. There are many amino acid sensing receptors and transpor... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
医用增材制造——从前沿技术到产品研发
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Engineering 2020年 第11期6卷 31-41页
作者: 邱贵兴 丁文江 田伟 秦岭 赵宇 张联盟 吕坚 陈代杰 袁广银 吴成铁 卢秉恒 杜如虚 陈继明 Mo Elbestawi 顾忠伟 李涤尘 孙伟 赵远锦 赫捷 金大地 刘斌 张凯 李鉴墨 Kam W.Leong 赵德伟 郝定均 敖英芳 邓旭亮 杨惠林 徐少克 陈英奇 李龙 樊建平 聂国辉 陈芸 曾晖 陈玮 赖毓霄 Department of Orthopedics Peking Union Medical College Hospital Chinese Academy of Medical Science & Peking Union Medical College National Engineering Research center of Light Alloys Net Forming & State Key Laboratory of Metal Matrix Composite Shanghai Jiao Tong University National Engineering Research center of Mg Materials and Applications and School of Materials Science & Engineering Shanghai Jiao Tong University Department of Spine Surgery Beijing Jishuitan Hospital center for Translational Medicine Research and Development Institute of Biomedical and Health Engineering Shenzhen Institute of Advanced Technology Chinese Academy of Sciences Guangdong Engineering Laboratory of Biomaterials Additive Manufacturing State Key Laboratory of Advanced Technology for Materials Synthesis and processing Wuhan University of Technology center for Advanced Structural Materials City University of Hong Kong Shenzhen Research Institute Hong Kong Branch of National Precious Metals Material Engineering Research center Department of Material Science and Engineering City University of Hong Kong Department of Mechanical Engineering City University of Hong Kong School of Pharmacy Shanghai Jiao Tong University China State Institute of Pharmaceutical Industry Shanghai Institute of Pharmaceutical Industry State Key Laboratory of High-Performance Ceramics and Superfine Microstructure Shanghai Institute of Ceramics Chinese Academy of Sciences center of Materials Science and Optoelectronics Engineering University of the Chinese Academy of Sciences Micro- and Nano-Technology Research center State Key Laboratory for Manufacturing Systems Engineering Xi’an Jiaotong University Shien-Ming Wu School of Intelligent Engineering Guangzhou International Campus South China University of Technology Beijing Engineering Research center of 3D Printing for Digital Medical Health Beijing University of Technology Beijing Engineering Research center of Laser Technology Beijing University of Technology Key Laboratory of Trans-Scale Las
1.医用增材制造原料的研发和挑战医用增材制造的原料与其他多个领域使用的原料具有广泛通用性,这是构成三维(3D)打印领域的重要基础。这些领域的增材制造在材料类型、粉体特性、成型性和黏弹性等方面面临着相同的问题和挑战。例如,航空...
来源: 同方期刊数据库 同方期刊数据库 评论
Classification of weed seeds based on visual images and deep learning
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农业信息处理(英文) 2023年 第1期10卷 40-51页
作者: Tongyun Luo Jianye Zhao Yujuan Gu Shuo Zhang Xi Qiao Wen Tian Yangchun Han College of Mechanical and Electronic Engineering Northwest A&F UniversityYangling 712100PR China Shenzhen Branch Guangdong Laboratory of Lingnan Modern AgricultureGenome Analysis Laboratory of the Ministry of Agriculture and Rural AffairsAgricultural Genomics Institute at ShenzhenChinese Academy of Agricultural SciencesShenzhen 518120PR China Qingdao China-Agri IOT Science&Technology Co.Ltd. Qingdao 266106PR China Guangzhou Customs Districk Technology center Guangzhou 510623PR China Jiangyin Customs Jiangyin 214400PR China
Weeds are mainly spread by weed seeds being mixed with agricultural and forestry crop seeds,grain,animal hair,and other plant products,and disturb the growing environment of target plants such as crops and wild native... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Mussel meat protein: Extraction, processing, nutrition value, and application in food products
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Food and Health 2023年 第4期5卷 29-45页
作者: Wan-Wen Chen Xue-Yan Ma Wu Jin Hai-Bo Wen Hao Cheng Wuxi Fisheries College Nanjing Agricultural UniversityWuxi 214081China. Key Laboratory of Freshwater Fisheries and Germplasm Resources Utilization Ministry of Agriculture and Rural AffairsFreshwater Fisheries Research CenterChinese Academy of Fishery SciencesWuxi 214081China State Key Laboratory of Food Science and Resources Jiangnan UniversityWuxiJiangsu 214122China School of Food Science and Technology Jiangnan UniversityWuxiJiangsu 214122China.
The rapidly increasing global population has resulted in an increased demand for proteins in the human *** mussel meat protein is an affordable,abundant,sustainable,and environmentally friendly source of proteins suit... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论