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检索条件"机构=Laboratory of Bioactive Compounds and Algal Biotechnology"
657 条 记 录,以下是121-130 订阅
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De novo biosynthesis of 8‑prenylnaringenin in Saccharomyces cerevisiae improved by screening and engineering of prenyltransferases and precursor pathway
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Systems Microbiology and Biomanufacturing 2023年 第4期3卷 647-658页
作者: Chaojie Guo Yongkun Lv Hongbiao Li Jingwen Zhou Sha Xu National Engineering laboratory for Cereal Fermentation Technology(NELCF) Jiangnan University1800 Lihu RoadWuxi 214122JiangsuChina Key laboratory of Industrial biotechnology Ministry of EducationSchool of BiotechnologyJiangnan University1800 Lihu RoadWuxi 214122JiangsuChina Science Center for Future Foods Jiangnan University1800 Lihu RoadWuxi 214122JiangsuChina School of Chemical Engineering Zhengzhou UniversityZhengzhou 450001HenanChina Jiangsu Provisional Research Center for bioactive Product Processing Technology Jiangnan University1800 Lihu RoadWuxi 214122JiangsuChina
8-Prenylnaringenin(8-PN)is a valuable medical phytoestrogen,which is a precursor to many prenylated ***-ever,the availability of 8-PN is limited by inefficient prenyltransferases(PTs)and inadequate substrate precursor... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Distinct co‑occurrence patterns and driving forces of abundant and rare bacterial communities in the multispecies solid‑state fermentation process of cereal vinegar
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Systems Microbiology and Biomanufacturing 2022年 第2期2卷 317-330页
作者: Ming‑Ye Peng Zhen‑Ming Lu Xiao‑Juan Zhang Ting Huang Yong‑Jian Deng Li‑Juan Chai Jin‑Song Shi Zheng-Hong Xu Key laboratory of Industrial biotechnology of Ministry of Education School of BiotechnologyJiangnan UniversityWuxi 214122People’s Republic of China National Engineering laboratory for Cereal Fermentation Technology Jiangnan University1800 Lihu AvenueWuxi 214122People’s Republic of China School of Pharmaceutical Science Jiangnan UniversityWuxi 214122People’s Republic of China Jiangsu Engineering Research Center for bioactive Products Processing Technology Jiangnan UniversityWuxi 214122People’s Republic of China National Engineering Research Center of Solid-State Brewing Luzhou 646000People’s Republic of China
Multispecies solid-state fermentation is a traditional processing technique for the traditional Chinese food,such as cereal vinegar,Baijiu,***,few abundant and many rare microbes were involved in such processes,and th... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Development of a novel platform for recombinant protein production in Corynebacterium glutamicum on ethanol
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Synthetic and Systems biotechnology 2022年 第2期7卷 765-774页
作者: Xinyu Yu Xiuxia Liu Xiong Gao Xunxun Luo Yankun Yang Ye Li Chunli Liu Chong Zhang Zhonghu Bai Key laboratory of Industrial biotechnology Ministry of EducationSchool of BiotechnologyJiangnan UniversityWuxiChina National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing Jiangnan UniversityWuxiChina Division of Life Science The Hong Kong University of Science and TechnologyClear Water BayHong KongChina Jiangsu Provincial Research Center for bioactive Product Processing Technology Jiangnan UniversityWuxiChina MOE Key laboratory for Industrial Biocatalysis Institute of Biochemical EngineeringDepartment of Chemical EngineeringTsinghua UniversityBeijingChina Center for Synthetic and Systems Biology Tsinghua UniversityBeijingChina
Corynebacterium glutamicum represents an emerging recombinant protein expression factory due to its ideal features for protein secretion,but its applicability is harmed by the lack of an autoinduction system with tigh... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Isolation,identification and characterization of an algicidal bacterium from Lake Taihu and preliminary studies on its algicidal compounds
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Journal of Environmental Sciences 2012年 第10期24卷 1823-1831页
作者: Chuan Tian Xianglong Liu Jing Tan Shengqin Lin Daotang Li Hong Yang State Key laboratory of Microbial metabolism School of Life Science and BiotechnologyShanghai Jiao Tong University800 Dongchuan Rd.Shanghai 200240China
In an effort to identify a bio-agent capable of controlling cyanobacterial blooms, we isolated a bacterial strain, A27, which exhibited strong algicidal activity against the dominant bloom-forming species of Microcyst... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
The cell cycle inhibitor P21 promotes the development of pulmonary fibrosis by suppressing lung alveolar regeneration
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Acta Pharmaceutica Sinica B 2022年 第2期12卷 735-746页
作者: Xiaoxi Lv Chang Liu Shanshan Liu Yunxuan Li Wanyu Wang Ke Li Fang Hua Bing Cui Xiaowei Zhang Jiaojiao Yu Jinmei Yu ZhuoWei Hu Immunology and Cancer Pharmacology Group State Key Laboratory of Bioactive Substance and Function of Natural MedicinesInstitute of Materia MedicaChinese Academy of Medical Sciences&Peking Union Medical CollegeBeijing 100050China Drug Clinical Trial Institution Children’s HospitalCapital Institute of PediatricsBeijing 100020China Institute of Medicinal biotechnology Chinese Academy of Medical Sciences&Peking Union Medical CollegeBeijing 100050China
The cell cycle inhibitor P21 has been implicated in cell senescence and plays an important role in the injury-repair process following lung *** fibrosis(PF)is a fibrotic lung disorder characterized by cell senescence ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Optimizing production ofasperolide A,a potential anti-tumor tetranorditerpenoid originally produced by the algal-derived endophytic fungus Aspergillus wentii EN-48
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Chinese Journal of Oceanology and Limnology 2017年 第3期35卷 658-663页
作者: 徐蕊 李晓明 徐刚明 王斌贵 laboratory of Marine Biology and biotechnology Qingdao National Laboratory for Marine Science and TechnologyKey Laboratory of Experimental Marine BiologyInstitute of OceanologyChinese Academy of SciencesQingdao 266071China University of Chinese Academy of Sciences Beijing 100049China
The marine algal-derived endophytic fungus Aspergillus wentii EN-48 produces the potential anti-tumor agent asperolide A, a tetranorlabdane diterpenoid active against lung cancer. However, the fermentation yield of as... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Characterization of aroma profiles and aroma-active compounds in high-salt and low-salt shrimp paste by molecular sensory science
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Food Bioscience 2022年 第1期45卷 174-184页
作者: Jing Yu Kuan Lu Jiwei Zi Xihong Yang Wancui Xie College of Marine Science and Biological Engineering Qingdao University of Science and TechnologyQingdaoShandong266042PR China Qingdao Engineering Research Center of Marine bioactive Substances and Precision Nutrition QingdaoShandong266042PR China Shandong Provincial Key laboratory of Biochemical Engineering Shandong266042PR China Qingdao Keda Future biotechnology Co. Ltd.QingdaoShandong266042PR China
Flavor characteristics of raw shrimp,high-salt and low-salt shrimp paste were evaluated and compared by sensory analysis,headspace-gas chromatography-ion mobility spectrometry(HS-GC-IMS)and solid-phase microextraction... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Phylogenetic diversity and specificity of bacteria associated with Microcystis aeruginosa and other cyanobacteria
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Journal of Environmental Sciences 2009年 第11期21卷 1581-1590页
作者: SHI Limei CAI Yuanfeng YANG Hualin XING Peng LI Pengfu KONG Lingdong KONG Fanxiang State Key laboratory of Pharmaceutical biotechnology School of Life Sciences Nanjing University Nanjing 210093 China State Key laboratory of Lake Science and Environment Nanfing Institute of Geography and Limnology Chinese Academy of Sciences Nanfing 210008 China
Interactions between bacteria and cyanobacteria have been suggested to have a potential to influence harmful algal bloom dynamics; however, little information on these interactions has been reported. In this study, th... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Structural Basis for Complementary and Alternative Medicine:Phytochemical Interaction with Non-Structural Protein 2 Protease-A Reverse Engineering Strategy
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Chinese Journal of Integrative Medicine 2015年 第6期21卷 445-452页
作者: G.Koushik Kumar G.Prasanna T.Marimuthu N.T.Saraswathi Molecular Biophysics laboratory School of Chemical and BiotechnologyShanmuga Arts Science Technology Research Academy University Assistant Medical Officer Goverment Hospital
Objective: To understand the druggability of the bioactive compounds from traditional herbal formulations "Nilavembu Kudineer" and "Swasthya Raksha Amruta Peya" to heal chikungunya virus (CHIKV) infection. Meth... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
The Impact of Inoculum Preparation Media on Pollutant Removal through Phycoremediation of Agricultural Drainage Water by Desmodesmus sp.
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国际实验植物学杂志(英文) 2023年 第10期92卷 2875-2890页
作者: Asmaa Salah Hoda Sany Abo El-Khair B.El-Sayed Reham M.El-Bahbohy Heba I.Mohamed Ayman Amin Plant Physiology Division Department of Agricultural BotanyFaculty of AgricultureCairo UniversityGizaP.O.Box 12613Egypt algal biotechnology Unit National Research CentreDokkiGiza12622Egypt Biological and Geological Science Department Faculty of EducationAin Shams UniversityCairo11341Egypt
Water is the most essential natural resource for the future *** production is extensively water-dependent and a significant polluter of water ***,this work investigated the effect of two different preparation media[B... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论