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检索条件"机构=Food Packaging Technology Program"
5034 条 记 录,以下是1-10 订阅
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Interfacial Zn2+-solvation regulator towards reversible and stable Zn anode
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Journal of Energy Chemistry 2025年 第1期100卷 684-692页
作者: Miao Zhou Xiongbin Luo Hang Li Shan Guo Zhuang Tong Xiaotao Zhou Xu Li Zhaohui Hou Shuquan Liang Guozhao Fang College of Mechanical Engineering Key Laboratory of Hunan Province for Advanced Carbon-based Functional Materials Hunan Institute of Science and Technology School of Materials Science and Engineering Key Laboratory of Electronic Packaging and Advanced Functional Materials of Hunan Province Central South University College of Materials and Metallurgy Guizhou University National Energy Metal Resources and New Materials Key Laboratory Central South University
Aqueous zinc-ion batteries (AZIBs) are fundamentally challenged by the instability of the electrode/electrolyte interface,predominantly due to irreversible zinc (Zn) deposition and hydrogen ***,the intricate mecha... 详细信息
来源: 同方期刊数据库 同方期刊数据库 评论
Synthesis and characterization of soluble intrinsic black polyimide with excellent comprehensive properties
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Science China(Technological Sciences) 2023年 第12期66卷 3604-3614页
作者: TAN JingHua SHEN JunYi HUANG Jie ZHAO ChunBo LI HuiPeng LIU XueYuan XIE FengYun LIU YiWu National and Local Joint Engineering Research Center for Advanced packaging Materials and technology Key Laboratory of Advanced Packaging Materials and Technology of Hunan ProvinceSchool of Packaging and Materials EngineeringHunan University of TechnologyZhuzhou 412007China
Black polyimides(BPIs)have attracted increasing attention owing to their growing demand in ***,commonly used black polyimides doped with black fillers suffer from poor mechanical and electrical *** address these issue... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Fabrication of cellulose acetate membrane for monitoring freshness of minimally processed pomegranate(Punica granatum)arils
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food Bioscience 2022年 第5期49卷 1225-1229页
作者: N.D.Komali P.S.Gaikwad B.K.Yadav Department of food packaging and System Development National Institute of Food TechnologyEntrepreneurship and ManagementThanjavurIndia Liaison Office National Institute of Food TechnologyEntrepreneurship and ManagementThanjavurBathindaIndia
This study examined the freshness of minimally processed pomegranate arils(MPPAs)under refrigeration conditions(5±1◦C)stored in a polypropylene(PP)container sealed with PP nanocomposite multi-layered film(PP-NMF).The... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Synthesis of fluorescent carbon quantum dots from aqua mesophase pitch and their photocatalytic degradation activity of organic dyes
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Journal of Materials Science & technology 2019年 第8期35卷 1515-1522页
作者: Youliang Cheng Mengsha Bai Jian Su Changqing Fang Hang Li Jing Chen Jieming Jiao Faculty of Printing Packaging Engineering and Digital Media TechnologyXi’an University of Technology
A synthesis strategy of fluorescent carbon quantum dots(CQDs) with high quantum yield(QY) using aqua mesophase pitch(AMP) as the carbon source has been developed via the hydrothermal method in this study. The hydrothe... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Synergism of Zinc Oxide/Organoclay-Loaded Poly(lactic acid) Hybrid Nanocomposite Plasticized by Triacetin for Sustainable Active food packaging
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Journal of Renewable Materials 2024年 第5期12卷 951-967页
作者: Ponusa Songtipya Thummanoon Prodpran Ladawan Songtipya Theerarat Sengsuk Center of Excellence in Bio-Based Materials and packaging Innovation Faculty of Agro-IndustryPrince of Songkla UniversityHat YaiSongkhla90110Thailand food packaging technology program Faculty of Agro-IndustryPrince of Songkla UniversityHat YaiSongkhla90110Thailand
The synergistic effect of organoclay(OC)and zinc oxide(ZnO)nanoparticles on the crucial properties of poly(lactic acid)(PLA)nanocompositefilms was systematically investigated *** their incorporation into PLA via the so... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Characterization and Performance Evaluation of Mycelium-Based Biofoams for Cushioning Materials Using Edible Mushrooms
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Journal of Renewable Materials 2024年 第11期12卷 1811-1836页
作者: Tanyawan Suwandecha Supachai Pisuchpen program of food packaging technology Faculty of Agro-IndustryPrince of Songkla UniversityHat Yai CampusSongkhla90110Thailand Center of Excellence in Bio-Based Materials and packaging Innovation Faculty of Agro-IndustryPrince of Songkla UniversityHat Yai CampusSongkhla90110Thailand
This study investigated the development of mycelium-based biofoams as sustainable cushioning materials using Pleurotus ostreatus and Lentinus squarrosulus,combined with different sawdust substrates,and subjected to va... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Preparation and characterization of organic pigments and their fluorescence properties depending on bulk structure
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Journal of Materials Science & technology 2018年 第11期34卷 2218-2224页
作者: Jie Du Rong Yang Changqing Fang Xing Zhou Shaofei Pan Wanqing Lei Jian Su Youliang Cheng Donghong Liu School of Mechanical and Precision Instrument Engineering Xi'an University of Technology Faculty of Printing Packaging Engineering and Digital Media TechnologyXi'an University of Technology Fuli Institute of food Science Zhejiang University School of Materails Science and Engineering Xi'an University of Technology
Fluorescent pigments, based on the optical or electrooptical properties of dyes, are the main component in fluorescent coatings and inks. In this study, three kinds of dyes(Rhodamine B, Light Green SF Yellowish, Coum... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Modification of mechanical properties by TiO_2 nano-particle for biodegradable materials made from palm oil sludge and activated sludge cake
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中国有色金属学会会刊:英文版 2012年 第S3期22卷 697-701页
作者: Panithi YUTHAVISUTHI Lerpong JARUPAN Chiravoot PECHYEN Department of packaging and Materials technology Faculty of Agro-IndustryKasetsart University Center for Advanced Studies in Agriculture and food (CASAF) KU Institute for Advanced Studies Kasetsart University
Titanium dioxide (TiO2) nano-particle is widely used in composite materials to its improved mechanical ***2 nano-particle was used in the composite material that consists of palm oil sludge from the palm oil productio... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Development of starch-based films reinforced with cellulosic nanocrystals and essential oil to extend the shelf life of red grapes
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food Bioscience 2022年 第3期47卷 403-412页
作者: Sneh Punia Bangar William Scott Whiteside Fatih Ozogul Kyle D.Dunno George Armstrong Cavender Paul Dawson Department of food Nutrition and Packaging SciencesClemson UniversitySC 29634USA Department of Seafood Processing technology Faculty of FisheriesCukurova UniversityBalcaliAdana01330Turkey Department of packaging Science Rochester Institute of TechnologyRochesterNYUSA
packaging material has an important role in extending the shelf-life of *** study investigated the effectiveness of cellulose nanocrystals(CNCs)derived from Kudzu(Pueraria montana)vine to reinforce to starch-based ***... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Cushioning Performance of Hilbert Fractal Sandwich packaging Structures under Quasi-Static Compressions
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Computer Modeling in Engineering & Sciences 2023年 第4期135卷 275-292页
作者: Xingye Xu Haiyan Song Lijun Wang College of Light Industry Science and Engineering Tianjin University of Science&TechnologyTianjin300457China Key Laboratory of food packaging Materials and technology of China Light Industry Tianjin300457China
The sandwich structure of cushioning packaging has an important influence on the cushioning *** fractal theory is an important graphic *** on Hilbert fractal theory,a new sandwich structure was *** generation mechanis... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论