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检索条件"机构=Food Industries & Nutrition Division"
402 条 记 录,以下是1-10 订阅
排序:
Combined Insights from Leachate Structure and Microstructure Characteristics for Eating Quality of Convenience Rice Processed by Super-Heated and Pressurized Steam Technologies
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Rice science 2024年 第4期31卷 475-488,I0035,I0036页
作者: Mingyo HA Hyo-Young JEONG Ju Hun LEE Hyun-Jung CHUNG division of food and nutrition Chonnam National UniversityGwangju 61186South Korea Department of Biotechnology College of Life Sciences and BiotechnologyKorea UniversitySeoul 02841South Korea division of food Science&Culinary Arts Shinhan UniversityGyeonggi 11644South Korea
Convenience rice has become widely popular due to its easy availability for cooking. This study investigated the starch structure and composition of leachate and the microstructure of reheated convenience rice using n... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
The chemical characteristics of different sodium iron ethylenediaminetetraacetate sources and their relative bioavailabilities for broilers fed with a conventional corn‑soybean meal diet
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Journal of Animal Science and Biotechnology 2024年 第2期15卷 826-843页
作者: Shengchen Wang Bingxin Wu Ling Zhu Weiyun Zhang Liyang Zhang We Wu Jiaqi Wu Yun Hu Tingting Li Xiaoyan Cui Xugang Luo College of Animal Science and Technology Yangzhou UniversityYangzhou 225000People’s Republic of China Mineral nutrition Research division State Key Laboratory of Animal NutritionInstitute of Animal ScienceChinese Academy of Agricultural SciencesBeijing 100193China
Background Our previous studies demonstrated that divalent organic iron(Fe)proteinate sources with higher complexation or chelation strengths as expressed by the greater quotient of formation(Qf)values displayed highe... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Bifidobacterium breve CCFM1078 regulates bone development in growing BALB/c mice via gut microbiota and metabolites to balance bone formation and resorption
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food Science and Human Wellness 2024年
作者: Bowen Li Mengfan Ding Xiaoming Liu Haiqin Chen Jianxin Zhao R.Paul Ross Catherine Stanton Shilong Jiang Wei Chen Bo Yang nutrition and Metabolism Research division Innovation Center Heilongjiang Feihe Dairy Co. Ltd. National Engineering Research Center for Functional food Jiangnan University State Key Laboratory of food Science and Technology Jiangnan University PKUHSC-China Feihe Joint Research Institute of nutrition and Healthy Lifespan Development APC Microbiome Ireland University College Cork School of food Science and Technology Jiangnan University International Joint Research Center for Probiotics & Gut Health Jiangnan University Teagasc food Research Centre
This study endeavors to investigate the effects of Bifidobacterium breve CCFM1078 on bone formation and resorption balance in growing BALB/c mice. Newborn BALB/c mice were assigned to the control group (administration...
来源: 同方期刊数据库 同方期刊数据库 评论
Whole exome sequencing and functional validation identify CAPN1 variants as a cause of Chinese moyamoya disease
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Genes & Diseases 2024年 第4期11卷 35-38页
作者: Yue Wang Zhengxing Zou Zhibin Yang Zhengshan Zhang Jun Xu Fangbin Hao Juan Shen Cong Han Wanyang Liu Lian Duan Department of nutrition and food Hygiene School of Public HealthChina Medical UniversityShenyangLiaoning 110122China division of Pneumoconiosis School of Public HealthChina Medical UniversityShenyangLiaoning 110122China Department of Neurosurgery The Fifth Medical CentreChinese PLA General Hospital(Former 307th Hospital of the PLA)Beijing 100071China
Moyamoyadisease(MMD,MIM607151)is a rarevascular condition that has high recurrence,mortality,and disability rates,and an effective treatment for this disease is currently *** main symptoms of affected children and adu... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Effect of purine diet on prognosis of deep brain stimulation for Parkinson's disease
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food Science and Human Wellness 2024年
作者: Bowen Chang Yuge Jiang Chuanxing Feng Bowen Li Jiaming Mei Chaoshi Niu Key Laboratory of Xin'an Medicine Ministry of Education Anhui Province Key Laboratory of R&D of Chinese Medicine Anhui University of Chinese Medicine  3. Center for food nutrition and Functional food Engineering School of food Science and Technology Jiangnan University Department of Neurosurgery The First Affiliated Hospital of USTC division of Life Sciences and Medicine University of Science and Technology of China
Uric acid (UA) is a naturally antioxidant that is strongly associated with the development and progression of Parkinson’s disease (PD). The purine diet is an important exogenous pathway that modulates blood UA levels...
来源: 同方期刊数据库 同方期刊数据库 评论
Bifidobacterium longum subsp. infantis CCFM1269 promotes intestinal barrier and release of IFN-β through TLR4-TRIF dependent way in growing mice
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food Science and Human Wellness 2024年
作者: Mengfan Ding Bo Yang Bowen Li Haiqin Chen Renqiang Yu R.Paul Ross Catherine Stanton Shilong Jiang Jianxin Zhao Wei Chen State Key Laboratory of food Science and Resources Jiangnan University Teagasc food Research Centre nutrition and Metabolism Research division Innovation Center Heilongjiang Feihe Dairy Co. Ltd. Department of Neonatology Wuxi Maternity and Child Health Care Hospital Affiliated Women's Hospital of Jiangnan University National Engineering Research Center for Functional food Jiangnan University School of food Science and Technology Jiangnan University PKUHSC-China Feihe Joint Research Institute of nutrition and Healthy Lifespan Development International Joint Research Center for Probiotics & Gut Health Jiangnan University APC Microbiome Ireland University College Cork
Bifidobacterium longum subsp. infantis is a commensal bacterium that predominates in the infant gut, playing a critical role in both preventing foreign infections and facilitating immune development. This study aimed...
来源: 同方期刊数据库 同方期刊数据库 评论
Alleviatory effect of isoquercetin on benign prostatic hyperplasia via IGF-1/PI3K/Akt/mTOR pathway
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food Science and Human Wellness 2024年 第3期13卷 1698-1710页
作者: Young-Jin Choi Meiqi Fan Nishala Erandi Wedamulla Yujiao Tang Eun-Kyung Kim Department of food Science and nutrition Dong-A UniversityBusan 49315Republic of Korea Center for Silver-targeted Biomaterials Brain Busan 21 Plus programDong-A UniversityBusan 49315Republic of Korea Department of Health Sciences the Graduate School of Dong-A UniversityBusan 49315Republic of Korea division of food Bioscience College of Biomedical and Health SciencesKonkuk UniversityChungju 27478Republic of Korea Department of Export Agriculture Faculty of Animal Science and Export AgricultureUva Wellassa UniversityBadulla 90000Sri Lanka School of Bio-Science and food Engineering Changchun University of Science and TechnologyChangchun 130600China nutritional Education Major Graduate School of EducationDong-A UniversityBusan 49315Republic of Korea Nutrinomics Lab.Co. Ltd.Busan 49315Republic of Korea
We evaluated the effect of isoquercetin(quercetin-O-3-glucoside-quercetin,IQ)as a functional component of Abeliophyllum disistichum Nakai ethanol extract(ADLE)on prostate cell proliferation and apoptosis and its effec... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Accurate Quantification of Pure Thiacloprid with Mass Balance and Quantitative H-NMR
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Journal of Analysis and Testing 2024年 第1期8卷 1-8页
作者: Mengling Tu Wei Zhang Yunxiao Zhu Wen Ma Xiao Li Shukun Zhou Hongmei Li Xianjiang Li Key Laboratory of Chemical Metrology and Applications on nutrition and Health for State Market Regulation Division of Metrology in ChemistryNational Institute of MetrologyBeijing 100029China State Key Laboratory of Heavy Oil Processing College of Chemical Engineering and EnvironmentChina University of PetroleumBeijing 102249China State Key Laboratory of Natural and Biomimetic Drugs School of Pharmaceutical SciencesPeking UniversityBeijing 100191China
Thiacloprid is the first-generation neonicotinoid insecticide,which is widely used in modern *** materials are essential for sound measurement and traceability of results in chemical *** thiacloprid was comprehensivel... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
An integrated transcriptome and proteomic investigation of the stress responses of VBNC state Salmonella Enteritidis triggered by sodium hypochlorite
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food Science and Human Wellness 2024年
作者: Wen Wang Wensi Wang Zhengkai Yi Jiele Ma Wenfu Hou Yingping Xiao Hua Yang Hongxun Wang Xingning Xiao State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products MOA Laboratory of Quality & Safety Risk Assessment for Agro-Products (Hangzhou) Institute of Agro-Product Safety and nutrition Zhejiang Academy of Agricultural Sciences College of food Science and Engineering Wuhan Polytechnic University
Viable but non-culturable (VBNC) bacteria after chlorination disinfection pose a considerable threat to the public health and environment. The current work aimed to uncover the stress adaptation mechanisms of VBNC S...
来源: 同方期刊数据库 同方期刊数据库 评论
Long-term outcomes of titanium-nitride-oxide coated stents and drug-eluting stents in acute coronary syndrome:A systematic review and meta-analysis
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World Journal of Cardiology 2024年 第5期16卷 293-305页
作者: Muhammad Ahmed Ali Fahim Afia Salman Hira Anas Khan Syed Muhammad Hasan Muskan FatimaBhojani Sarah Aslam Amna Zia Ul Haq Vishal Reddy Bejugam Beena Muntaha Nasir Wajiha Gul Abdul Moeed Abdelrahman S Abdalla Muhammad Majid Muhammad Sohaib Asghar Md Al Hasibuzzaman Department of Internal Medicine Dow University of Health SciencesKarachi 74200Pakistan Department of Internal Medicine North Central Bronx HospitalBronxNY 10467United States Department of Urology Center for Academic MedicineStanford University School of MedicinePalo AltoCA 33872United States Department of Cardiovascular Imaging Cleveland ClinicClevelandOH 44195United States division of Nephrology and Hypertension Mayo Clinic RochesterRochesterMN 55905United States Institute of nutrition and food Science University of DhakaDhaka 1000Bangladesh
BACKGROUND In severe cases of coronary artery disease,percutaneous coronary intervention provide promising *** stent used could be a drug-eluting stent(DES)or a titanium-nitride-oxide coated stent(TiNOS).AIM To compar... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论