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检索条件"机构=Department of Agricultural Engineering and Bio Resources"
8319 条 记 录,以下是31-40 订阅
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Exogenous application of bio-stimulants and growth retardants improve nutrient absorption and fiber quality in upland cotton
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Journal of Cotton Research 2024年 第2期7卷 137-147页
作者: Al-Khayri Jameel M. Arif Muhammad Kareem Shadia Hama Salih Anwar Adeel Dehghanisanij Hossein Emami Somayeh Yasmeen Azra Aftab Komal Negm Mohamed department of agricultural biotechnology College of Agriculture and Food SciencesKing Faisal University31982 Al‑AhsaSaudi Arabia Water resources Zone Irrigation Department PunjabD.G.KhanPakistan department of biotechnology and Crop Science College of Agricultural Engineering SciencesUniversity of SulaimaniSulaimaniIraq department of Agronomy PMAS-Arid Agriculture UniversityRawalpindiPakistan agricultural Research Education and Extension OrganizationAgricultural Engineering Research InstituteKarajAlborzIran department of Water engineering University of TabrizTabrizIran department of Agronomy Bahauddin Zakariya UniversityMultanPakistan department of Plant Breeding and Genetics Bahauddin Zakariya UniversityMultanPakistan agricultural Research Center Cotton Research InstituteGiza 12619Egypt
Background Natural and synthetic plant growth regulators are essential for plant health,likewise these regulators also play a role in increasing organic production productivity and improving quality and yield *** the ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Exploring the material basis and mechanism of Moringa oleifera in alleviating slow transit constipation based on network pharmacology and animal models
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Food Science and Human Wellness 2024年
作者: Sijin Li Xiaoyu Gao Kaifeng Guo Shuangfeng Liu Weiqian Yang Yan Zhao Jun Sheng Zhongbin Bai Yang Tian College of Food Science and Technology Yunnan agricultural University Yunnan Key Laboratory of Precision Nutrition and Personalized Food Manufacturing Yunnan agricultural University department of Science and Technology Yunnan agricultural University College of Veterinary Medicine Yunnan agricultural University engineering Research Center of Development and Utilization of Food and Drug Homologous resources Ministry of Education Yunnan agricultural University
Moringa oleifera(M. oleifera) have laxative effects, but their active compositions and mechanisms are not very clear thus far. To this end, we systematically explored the active components and mechanism of M. oleife...
来源: 同方期刊数据库 同方期刊数据库 评论
Impact of mechanical compaction on crop growth and sustainable agriculture
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Frontiers of agricultural Science and engineering 2024年 第2期11卷 243-252页
作者: Zijian LONG Yifei WANG Baoru SUN Xiaoyan TANG Kemo JIN College of resources and Environmental Sciences National Academy of Agriculture Green DevelopmentKey Laboratory of Plant–Soil Interactions(Ministry of Education)China Agricultural UniversityBeijing 100193China College of resources Sichuan Agricultural UniversityChengdu 611130China
With the development of agricultural technology to meet the growing demands of a rapidly increasing population and economic development,intensive agriculture practices have been widely adopted globally. However,this i... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Multiphase Interfacial Regulation Based on Hierarchical Porous Molybdenum Selenide to Build Anticorrosive and Multiband Tailorable Absorbers
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Nano-Micro Letters 2024年 第1期16卷 85-105页
作者: Tianbao Zhao Zirui Jia Jinkun Liu Yan Zhang Guanglei Wu Pengfei Yin College of Science Sichuan Agricultural UniversityYa’an 625014People’s Republic of China Institute of Materials for Energy and Environment State Key Laboratory of Bio‑Fibers and Eco‑TextilesCollege of Materials Science and EngineeringQingdao UniversityQingdao 266071People’s Republic of China College of Chemistry and Chemical engineering Qingdao UniversityQingdao 266071People’s Republic of China
Electromagnetic wave(EMW)absorbing materials have an irreplaceable position in the field of military stealth as well as in the field of electromagnetic pollution *** in order to cope with the complex electromagnetic e... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
High Power Microwave Treatment Impacts on Microbes in Rough Rice
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Rice science 2024年 第2期31卷 139-141,I0020,I0021页
作者: Faith OUMA Luthra KAUSHIK Boreddy SREENIVASULA Oduola ABASS Griffiths G.ATUNGULU department of Food Science University of Arkansas Division of AgricultureFayetteville 72704USA department of Processing and Food engineering Dr.NTR College of Agricultural EngineeringBapatla 522101India
As rice consumption increases,ensuring its safety has become a priority for the food *** address this concern,the industry is exploring a single-pass microbial inactivation treatment at the rough rice *** this study,a... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Exploration of cyclooxygenase-2 inhibitory peptides from walnut dreg proteins based on in silico and in vitro analysis
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Food Science and Human Wellness 2024年 第3期13卷 1636-1644页
作者: Zishan Hong Jing Xie Liang Tao Jing-Jing Dai Tingting Li Li Zhang Yuying Bai Xia Hu Jinlian Chen Jun Sheng Yang Tian College of Food Science and Technology Yunnan Agricultural UniversityKunming 650201China Yunnan Provincial Key Laboratory of Precision Nutrition and Personalized Food Manufacturing Yunnan Agricultural UniversityKunming 650201China engineering Research Center of Development and Utilization of Food and Drug Homologous resources Ministry of EducationYunnan Agricultural UniversityKunming 650201China School of Tea and Coffee Pu’er UniversityPu’er 665000China Yunnan Provincial engineering Research Center for Edible and Medicinal Homologous Functional Food Yunnan Agricultural UniversityKunming 650201China Key Laboratory of Pu-er Tea Science Ministry of EducationYunnan Agricultural UniversityKunming 650201China
Walnut dreg protein hydrolysates(WDPHs)exhibit a variety of biological activities,however,the cyclooxygenase-2(COX-2)inhibitory peptide of WDPHs remain *** aim of this study was to rapidly screen for such peptides in ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Weizmannia coagulans:an ideal probiotic for gut health
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Food Science and Human Wellness 2024年 第1期13卷 16-26页
作者: Shiqi Zhang Pinglan Li Suwon Lee Yu Wang Chunming Tan Nan Shang Key Laboratory of Functional Dairy Ministry of EducationCollege of Food Science and Nutritional EngineeringChina Agricultural UniversityBeijing 100083China Coree Beijing Co. Ltd.Beijing 101312China Key Laboratory of Precision Nutrition and Food Quality Department of Nutrition and HealthChina Agricultural UniversityBeijing 100083China College of engineering China Agricultural UniversityBeijing 100083China
Weizmannia coagulans(formerly Bacillus coagulans)is a spore-forming and lactic acid-producing *** has recently attracted much attention from researchers and food manufacturers due to its probiotic functions and stabil... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Sciadopitysin exerts anticancer effects on HepG2 hepatocellular carcinoma cells by regulating reactive oxygen species-mediated signaling pathways
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bioCELL 2024年 第7期48卷 1055-1069页
作者: YAN-NAN LI YUN-HONG XIU YAN-JUN TANG JING-LONG CAO WEN-SHUANG HOU AN-QI WANG TIAN-ZHU LI CHENG-HAO JIN department of biochemistry and Molecular biology Heilongjiang Bayi Agricultural UniversityDaqingChina Hemodialysis Center Daqing Oilfield General HospitalDaqingChina department of Food Science and engineering Heilongjiang Bayi Agricultural UniversityDaqingChina department of Molecular biology Chifeng UniversityChifengChina National Coarse Cereals engineering Research Center DaqingChina
Objectives:Sciadopitysin(SP)is aflavonoid in Ginkgo biloba that exhibits various pharmacological *** study aimed to investigate its antitumor effects and the underlying molecular mechanism of SP in hepatocellular carci... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
External defects and severity level evaluation of potato using single and multispectral imaging in near infrared region Author links open overlay panel
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Information Processing in Agriculture 2024年 第1期11卷 80-90页
作者: Dimas Firmanda Al Riza Slamet Widodo Kazuya Yamamoto Kazunori Ninomiya Tetsuhito Suzuki Yuichi Ogawa Naoshi Kondo Laboratory of biosensing engineering Graduate School of AgricultureKyoto UniversityKitashirakawaKyoto 6068267Japan department of biosystems engineering Faculty of Agricultural TechnologyUniversitas BrawijayaJl.VeteranMalang 65145Indonesia department of Mechanical and biosystem engineering Bogor Agricultural UniversityJl.Raya Darmaga Kampus IPB DarmagaBogor 16680Indonesia Technology Development department Shibuya Seiki Co.Ltd.66Takaoka-choMatsuyamaEhime 7918036Japan
Non-invasive potato defects detection has been demanded for sorting and grading *** on the classification of the defects has been available,however,investigation on the severity level calculation is *** the detection ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Beyond microbial carbon use efficiency
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National Science Review 2024年 第4期11卷 33-35页
作者: Ke-Qing Xiao Chao Liang Zimeng Wang Jingjing Peng Yao Zhao Ming Zhang Mingyu Zhao Shuiqing Chen Yong-Guan Zhu Caroline L.Peacock State Key Lab of Urban and Regional Ecology Research Center for Eco-Environmental SciencesChinese Academy of Sciences University of Chinese Academy of Sciences Institute of Applied Ecology Chinese Academy of Sciences department of Environmental Science and engineering Fudan University College of resources and Environmental Sciences China Agricultural University State Key Laboratory of Environmental Criteria and Risk Assessment Chinese Research Academy of Environmental Sciences State Key Laboratory of agricultural Microbiology College of Resources and Environment Huazhong Agricultural University Key Laboratory of Cenozoic Geology and Environment Institute of Geology and Geophysics Chinese Academy of Sciences School of Earth and Environment University of Leeds
Microbial carbon use efficiency (CUE)is defined as the proportion of microbial biomass growth C versus substrate C uptake, and thus provides a useful measure of microbially driven accumulation and loss of soil organic... 详细信息
来源: 同方期刊数据库 同方期刊数据库 评论