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检索条件"机构=Center for Nutrition Research"
119244 条 记 录,以下是1-10 订阅
排序:
Production and evaluation of novel functional extruded corn snacks fortified with ginger,bay leaves and turmeric powder
Food Production, Processing and Nutrition
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Food Production, Processing and nutrition 2022年 第1期4卷 41-57页
作者: Sara Adel Amer Ayat Ebrahim Rizk Special Food and nutrition research Department Food Technology Research Institute.Agricultural Research Center9 Gamaa StreetGizaEgypt
Extruded corn snacks are accepted by all human ages especially children, but they have low functional value. Therefore, corn extruded snacks contain rich nutraceuticals dried herbs including Laurus nobilis (T1), Curcu... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Coordinated response of milk bacterial and metabolic profiles to subacute ruminal acidosis in lactating dairy cows
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Journal of Animal Science and Biotechnology 2023年 第6期14卷 2483-2495页
作者: Yingyu Mu Wangpan Qi Tao Zhang Jiyou Zhang Shengyong Mao Ruminant nutrition and Feed Engineering Technology research center College of Animal Science and TechnologyNanjing Agricultural UniversityNanjing 210095China Laboratory of Gastrointestinal Microbiology Jiangsu Key Laboratory of Gastrointestinal Nutrition and Animal HealthNational Center for International Research on Animal Gut NutritionCollege of Animal Science and TechnologyNanjing Agricultural UniversityNanjing 210095China
Background Bovine milk is an important source of nutrition for human consumption,and its quality is closely associated with the microbiota and metabolites in it.But there is limited knowledge about the milk microbiome... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Effects of synbiotic supplementation on anthropometric indices and body composition in overweight or obese children and adolescents:a randomized,double-blind,placebo-controlled clinical trial
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World Journal of Pediatrics 2023年 第4期19卷 356-365页
作者: Mohammad Amin Atazadegan Motahar Heidari-Beni Mohammad Hassan Entezari Fariborz Sharifianjazi Roya Kelishadi Department of Clinical nutrition School of Nutrition and Food SciencesIsfahan University of Medical SciencesIsfahanIran Department of nutrition Child Growth and Development Research CenterResearch Institute for Primordial Prevention of Non-Communicable DiseaseIsfahan University of Medical SciencesIsfahanIran Department of Clinical nutrition School of Nutrition and Food ScienceIsfahan University of Medical SciencesIsfahanIran School of Science and Technology The University of GeorgiaTbilisiGeorgia Department of Pediatrics Child Growth and Development Research CenterResearch Institute for Primordial Prevention of Non-Communicable DiseaseIsfahan University of Medical SciencesIsfahanIran
Background Recently,beneficial effects of probiotics and/or prebiotics on cardio-metabolic risk factors in adults have been shown.However,existing evidence has not been fully established for pediatric age groups.This ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Microbiota-host interplay at the gut epithelial level,health and nutrition
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Journal of Animal Science and Biotechnology 2017年 第2期8卷 327-334页
作者: Jean-Paul Lallès Division of Human nutrition Division INRA Clermont-Ferrand France Human nutrition research center-West Nantes France
Growing evidence suggests the implication of the gut microbiota in various facets of health and disease. In this review, the focus is put on microbiota-host molecular cross-talk at the gut epithelial level with specia... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Increasing physical activity among children and adolescents:Innovative ideas needed
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Journal of Sport and Health Science 2019年 第1期8卷 1-5页
作者: Tom Baranowski SDA/ARS Children’s nutrition research center Baylor College of Medicine
1.Introduction For anyone paying attention,this is a disruptive time in science in general and in health promotion science in particular.Obesity is the most prevalent nutrition-related health problem around the globe.... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Potential of essential oils for poultry and pigs
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Animal nutrition 2018年 第2期4卷 179-186页
作者: Hengxiao Zhai Hong Liu Shikui Wang Jinlong Wu Anna-Maria Kluenter DSM(China)Animal nutrition research center DSM nutritional Products Ltd.
The increasing pressure of abolishing and/or decreasing the use of antibiotics as antimicrobial growth promoters for livestock calls for alternative solutions to sustain the efficiency of current livestock production.... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Lactiplantibacillus plantarum L47 and inulin alleviate enterotoxigenic Escherichia coli induced ileal inflammation in piglets by upregulating the levels of a-linolenic acid and 12,13-epoxyoctadecenoic acid
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Animal nutrition 2023年 第3期14卷 370-382页
作者: Leihong Cui Hui Zeng Meixin Hou Zhongxin Li Chunlong Mu Weiyun Zhu Suqin Hang National center for International research on Animal Gut nutrition Jiangsu Key Laboratory of Gastrointestinal Nutrition and Animal HealthLaboratory of Gastrointestinal MicrobiologyNanjing Agricultural UniversityNanjing 210095China
Alternatives to antibiotics for preventing bacteria-induced inflammation in early-weaned farm animals are sorely needed. Our previous study showed that Lactiplantibacillus plantarum L47 and inulin could alleviate dext... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Multi-omics approach in tea polyphenol research regarding tea plant growth,development and tea processing:current technologies and perspectives
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Food Science and Human Wellness 2022年 第3期11卷 524-536页
作者: Jingwen Li Yu Wang Joon Hyuk Suh Department of Food Science and Human nutrition Citrus Research and Education CenterUniversity of FloridaFL 33850USA
Polyphenols are one of the most important metabolites in tea due to their unique biological activities and health benefits,arousing great attention of researchers to investigate biochemical mechanisms of polyphenols d... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Galacto-oligosaccharides improve barrier function and relieve colonic inflammation via modulating mucosa-associated microbiota composition in lipopolysaccharides-challenged piglets
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Journal of Animal Science and Biotechnology 2022年 第1期13卷 240-255页
作者: Ren Gao Shiyi Tian Jing Wang Weiyun Zhu National center for International research on Animal Gut nutrition Jiangsu Key Laboratory of Gastrointestinal Nutrition and Animal HealthNational Experimental Teaching Demonstration Center of Animal ScienceLaboratory of Gastrointestinal MicrobiologyCollege of Animal Science and TechnologyNanjing Agricultural UniversityNanjing 210095China
Background:Galacto-oligosaccharides(GOS)have been shown to modulate the intestinal microbiota of suckling piglets to exert beneficial effects on intestinal function.However,the modulation of intestinal microbiota and ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Early-life galacto-oligosaccharides supplementation alleviates the small intestinal oxidative stress and dysfunction of lipopolysaccharide-challenged suckling piglets
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Journal of Animal Science and Biotechnology 2022年 第5期13卷 1543-1556页
作者: Shiyi Tian Jue Wang Ren Gao Jing Wang Weiyun Zhu Laboratory of Gastrointestinal Microbiology Jiangsu Key Laboratory of Gastrointestinal Nutrition and Animal HealthNational Center for International Research on Animal Gut NutritionNational Experimental Teaching Demonstration Center of Animal ScienceCollege of Animal Science and TechnologyNanjing Agricultural UniversityNanjing 210095China
Background:Galacto-oligosaccharides(GOS)are non-digestible food ingredients that promote the growth of beneficial bacteria in the gut.This study investigated the protective effect of the early-life GOS supplement on t... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论