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检索条件"机构=Astrabiol"
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Safety Properties and Probiotic Potential of Bacillus subtilis KATMIRA1933 and Bacillus amyloliquefaciens B-1895
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Advances in Microbiology 2016年 第6期6卷 432-452页
作者： Ammar AlGburi Anna Volski Carla Cugini Emily M. Walsh Vladimir A. Chistyakov Maria S. Mazanko Anzhelica B. Bren Leon M. T. Dicks Michael L. Chikindas Department of Biochemistry and Microbiology Rutgers State University New Brunswick NJ USA Department of Microbiology Veterinary College Diyala University Baqubah Iraq School of Arts and Science Rutgers State University New Brunswick NJ USA Department of Oral Biology Rutgers School of Dental Medicine Newark NJ USA Department of Plant Biology and Pathology Rutgers State University New Brunswick NJ USA D. I. Ivanovsky Academy of Biology and Biotechnology Southern Federal University Rostov-on-Don Russia Department of Microbiology University of Stellenbosch Matieland South Africa Health Promoting Naturals Laboratory School of Environmental and Biological Sciences Rutgers State University New Brunswick NJ USA astrabiol LLC Highland Park NJ USA Center for Digestive Health New Jersey Institute for Food Nutrition and Health New Brunswick NJ USA
This study reports on the safety and putative probiotic properties of Bacillus amyloliquefaciens B-1895 and Bacillus subtilis KATMIRA1933. According to the bacterial reverse mutation (Ames) test, cell-free supernatant... 详细信息
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