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Effect of Zinc Methionine Supplementation on Productive Performance of Lactating Friesian Cows

Journal of Animal Science and Biotechnology 2011年第2期2卷 94-101页

作者： H. M. A. Gaafar M. I. Bassiouni M. F. E. Ali A. A. Shitta A. Sh. E. Shamas Animal Production Research Institute Agricultural Research Center Department of Animal Production Faculty of Agriculture Kafrelsheikh University

Twelve lactating Friesian Cows with body weight of 450 to 550 kg and in the second to fifth lactating season were used after 8 weeks of cal- ving in a complete switch-back design. The cows were fed a basal ration of 35% concentrate feed mix-ture with 40% berseem and 25% rice straw （ on a dry matter （DM） basis） without supplementation （ G1 ） or supplemented with 5 and 10 g zinc methionine per head per day （G2 and G3, respectively）. Nutrient digestibility coefficients and nutritive values were significantly increased （P 〈0.05） by zinc methionine supplementation. Cows in G2 had the highest feed intake of total digestible nutrients （TDN） and digestible crude protein （DCP）, followed by Ga and G1, respectively （ P 〈 0.05 ）. The ruminal total volatile fatty acid concentration increased and ammonia nitrogen decreased significantly （ P 〈 0.05 ） by zinc methio-nine supplementation. Cows in G3 showed the highest plasma total protein, albumin, and globulin concen- trations （ P 〈 0.05 ）. Zinc methionine supplementa- tion led to significant decreases （ P 〈 0.05 ） in the activities of aspartate aminotransferase and alanine aminotransferase. A significant increase （ P 〈 0.05 ） was observed in the milk yield for G2 （2.54 kg/d or 18. 1% ） and G3 （ 1.95 kg/d or 14.2% ） compared with the control group. The corresponding increase in 4% fat-corrected milk （FCM） was 2.85 and 2.03 kg/d （21.63% and 15.74% ） for G2 and G3, respectively. Cows in G2 had the highest fat, total protein, and total solids contents, and the yield of all milk constitu- ents and animals in G3 showed the highest lactose, solids-not-fat, and ash contents. Zinc methionine sup- plementation improved feed conversion, reducing the quantities of DM, TDN, and DCP required to pro- duce 1 kg of 4% FCM （P〈0.05）. The average dai- ly feed cost per kilogram of 4% FCM decreased and the average income from milk production increased with zinc methionine supplementation （ P 〈 0.05 ）. Quadratic analysis showed that the optimal level of

关键词： digestibility economic efficiency feed conversion milk yield and composition rumen activity

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