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Fecal DNA metabarcoding reveals the dietary composition of wintering Red-crowned Cranes(Grus japonensis)

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Avian Research 2023年第4期14卷 647-655页

作者： Hongyi Liu Wei Xu Nan Xu Wenwen Zhang Haoming Jiang Yongqiang Zhao Changhu Lu Ying Zhu Peng Xu The Co-Innovation Center for Sustainable Forestry in Southern China College of Life SciencesNanjing Forestry UniversityNanjing210037China Administration Station of Castanopsis Kawakamii Nature Reserve in Xinkou of Sanming Sanming365000China Research Center for Biodiversity Conservation and Biosafety State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi MountainsBiodiversity Comprehensive Observation Station for Wuyi MountainsState Environmental Protection Key Laboratory on BiosafetyNanjing Institute of Environmental SciencesMinistry of Ecology and Environment of ChinaNanjing210042China Jiangsu Yancheng Wetland National Nature Reserve Yancheng224057China Institute of Qinghai Tibetan Plateau Southwest Minzu UniversityChengdu610041China Wetland College Yancheng Teachers UniversityYancheng224051China

Understanding the diet of threatened wildlife is vital for species-specific conservation and habitat management *** Red-crowned Crane(Grus japonensis)is a vulnerable bird distributed in Northeast *** dietary studies of this bird focused mainly on its plant food composition based on field observations and microhistological ***,a total of 45 fecal samples were collected in November,December and January(15 fecal samples each month)from wintering cranes,and then subjected to a high throughput sequencing meta-barcoding approach to determine the primary plant(rbcL)and animal(COI)food items in their diet.A total of 230 operational taxonomic units(OTUs)of plant foods and 371 OTUs of animal foods were *** main plant foods in the wintering period were Miscanthus,Zea,and Hordeum genera,which were similar to those in the breeding and the migration *** agricultural and natural plants were detected,indicating a relatively broad dietary niche for this crane ***,the main animal foods were representatives of Theridiidae,Megascolecidae,and Agelenidae,in sharp contrast to previous *** higher number of small terrestrial arthropods in animal foods might be due to the indirect intake of *** composition of both plant and animal foods in the diet showed the highest diversity in December,while it was homogeneous in *** plant of Zea genus became the main source of nutrition in late winter,as supplementary feeding was performed in the reserve,which could help Red-crowned Cranes to get through the cold *** results obtained in this work would contribute to the development of effective conservation strategies for the Red-crowned Crane.

关键词： dietary composition dietary niche Metabarcoding Molecular diet analysis Red-crowned Crane

^(13)C analysis of cow tail hair and farm slurry can be used to implicitly distinguish between different dairy production systems

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Ecological Processes 2023年第1期12卷 98-109页

作者： Friederike Sieve Johannes Isselstein Manfred Kayser Department of Crop Science Grassland ScienceGeorg-August University GöttingenVon-Siebold-Str.837075 GöttingenGermany Geo-Lab University of VechtaDriverstraße 2249377 VechtaGermany

Background Public interest in the way food is produced on the farm and processed along the food-production chain is *** analysis of isotopic signatures(^(13)C)in cow tail hair provides a method to reconstruct the dietary proportion of maize in cow *** on this,we further investigated whether there is a relationship between isotopic signatures in cow tail hair or farm slurry and the proportion of maize of the total utilized agricultural area per farm[%].We did an on-farm survey on 17 dairy farms in coastal Northwest Germany and collected cow tail hair from dairy cows and slurry samples on each *** farms differed in their feeding regime(C_(3) vs.C_(4) plants),their site conditions(sandy soil=‘Geestland’;organic soil=‘Peatland’;clayey soil=‘Marshland’),and in the area cultivated with maize as a proportion of the total utilized agricultural area per *** We found a positive relationship between δ^(13)C values in both cow tail hair and slurry and the annual dietary proportion of maize(R^(2)=0.67;and R^(2)=0.63).Furthermore,we confirmed that there was a relationship betweenδ^(13)C values in cow tail hair and area of maize as a proportion of the total utilized agricultural area per farm(R^(2)=0.69).Conclusion Our findings suggest a general applicability of using isotopic signatures(^(13)C)along a wide gradient of site conditions and productions systems in practice.

关键词： Stable isotopes Natural^(13)C abundance Environmental indicator Maize dietary composition Traceability

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Diet and feeding ecology of invasive icefish Neosalanx taihuensis in Erhai Lake,a Chinese plateau mesoeutrophicated lake

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Chinese Journal of Oceanology and Limnology 2015年第2期33卷 372-380页

作者：胡翠林过龙根王圣瑞 Fisheries College Huazhong Agricultural University Donghu Experimental Station of Lake Ecosystems State Key Laboratory of Freshwater Ecology and Biotechnology of ChinaInstitute of HydrobiologyChinese Academy of Sciences Research Center of Lake Environment Chinese Research Academy of Environment Sciences

A comprehensive study of the invasive icefish Neosalanx taihuensis feeding ecology in Erhai Lake was conducted from November 2009 to October 2010. Prey items in the guts of the icefish sampled varied significantly according to season. This finding suggests a relationship between fluctuations in available prey in the environment and selective feeding by icefish. N. taihuensis preferred large-sized zooplankton, such as Daphnia and calanoids. Additionally, the gut fullness values differed significantly （P〈0.001） among sampling times. To compare the values at different times, samples were taken over a 24 h period every 2 months for the entire year. The feeding activities of the fish were concentrated either in the morning （8：00） and/or at dusk （20：00）, except in September 2010. This finding can be explained primarily by the variation in optimum light intensity. Daily N. taihuensis zooplankton consumption varied significantly, both diurnally and among seasons. The daily consumption values ranged from 0.089 to 0.237 g （wet weight） per 100 g wet fish weight in temperatures between 11.50℃ and 24.68℃. This is the first report of diel feeding periodicity and daily food consumption of icefish in their invaded ecosystems.

关键词： dietary composition crustacean zooplankton feeding ecology invasive species Neosalanxtaihuensis

Metabarcoding of fecal DNA reveals the broad and flexible diet of a globally endangered bird

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Current Zoology 2023年第5期69卷 501-513页

作者： Keyi Tang Yufeng Wang Mengling Wu Shufang Wang Changkun Fu Zhengwang Zhang Yiqiang Fu College of Life Sciences Sichuan Normal UniversityChengdu 610066China Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering College of Life SciencesBeijing Normal University Beijing 100875China

Knowing the diet of endangered wild animals is a prerequisite for species-specific conservation and habitat *** Sichuan partridge Arborophila rufipectus is a globally endangered Galliformes species endemic to the mountains of southwest *** information on the diet of this species is biased and fragmented owing to traditional observation *** is known about their dietary composition or how they respond to temporal variations in food resources throughout the *** this study,a dietary analysis was performed on 6o fecal samples using DNA Metabarcoding of invertebrates and plants to determine the primary animal and plant components of the diet across 3 critical periods of adult life history(breeding,postbreeding wandering,and overwintering).Preys from the dipteran order,followed by the lepidopteran and ara-neaen spp.,were the predominant,animal-derived ***,Rubus,Celastrus,Holboellia,and Actinidia *** a large abundance of fruits and seeds for this omnivorous *** temporal dietary changes among the 3 periods and a general shift toward lower dietary diversity during the breeding season were observed,suggesting that the Sichuan partridge can adjust their diet according to the availability of food resources and their own *** the composition and seasonal changes in Sichuan partridge diets informs the habitat management of native flora(the plant taxa that can generate berries and seeds,such as Symplocos,Rubus,Celastrus,and Holboellia,which are likely of conservation interest)to achieve full life-cycle conservation.

关键词： Arborophila rufipectus dietary composition endemic endangered species molecular diet analysis seasonal dietary variation Sichuan partridge

Trimethylamine N-oxide generation process was influenced by the proportion and source of macronutrients in the diet

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Food Science and Human Wellness 2024年第2期13卷 649-658页

作者： Chengcheng Wang Xuefeng Duan Xiaoyue Li Jinyue Yang Changhu Xue Teruyoshi Yanagita Tiantian Zhang Yuming Wang College of Food Science and Engineering Ocean University of ChinaQingdao 266003China Laboratory for Marine Drugs and Bioproducts Pilot National Laboratory for Marine Science and Technology(Qingdao)Qingdao 266237China Laboratory of Nutrition Biochemistry Department of Applied Biochemistry and Food ScienceSaga UniversitySaga 840-8502Japan

Trimethylamine N-oxide(TMAO)is a risk factor of various chronic diseases,which was produced by metabolism from precursors to trimethylamine(TMA)in gut and the oxidation from TMA in *** TMA generation was influenced by diet,mainly due to the rich TMAO precursors in ***,it was still unclear that the effects of different proportion and source of macronutrients in different dietary pattern on the production process of ***,the generation of TMA from precursors and TMAO from TMA was determined after single oral choline chloride and intraperitoneal injection TMA,respectively,in mice fed with carbohydrates,proteins and fats in different proportion and *** results suggested that the generation of TMAO was increased by low non-meat protein and high fat via enhancing the production of TMAO from TMA,and decreased by plant protein and refined sugar via reducing TMA production from precursors in gut and TMAO transformation from TMA in *** high fat and high sugar diets accelerating the development of atherosclerosis did not increase the production of TMAO,the risk factor for atherosclerosis,which indicated that the dietary compositions rather than the elevated TMAO level might be a more key risk factor for atherosclerosis.

关键词： Trimethylamine N-oxide(TMAO) Trimethylamine(TMA) dietary composition Macronutrients Gut microbiota