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检索条件"主题词=blueberries"
6 条 记 录,以下是1-10 订阅
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Why blueberries?
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Agricultural Sciences 2023年 第8期14卷 1121-1131页
作者: Ebru Kafkas İpek Ürün Department of Horticulture Faculty of Agriculture University of ?ukurova Adana Türkiye
Small berry fruits, like blueberries, are popular due to their appearance, are easy to eat and have a unique taste. blueberries belong to the Cyanococcus section of the Ericaceae family. They are known to be one of th... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Efficacy of Reduced-Risk Insecticides to Control Flower Thrips in Early-Season blueberries and Their Effect on <i>Orius insidiosus</i>, a Natural Enemy of Flower Thrips
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Agricultural Sciences 2017年 第5期8卷 356-370页
作者: Oscar E. Liburd Hector Alejandro Arevalo Elena M. Rhodes Entomology and Nematology Department University of Florida Gainesville FL USA
Flower thrips are one of the key pests in production of southern highbush blueberries (Vaccinium corymbosum L. × V. darrowi Camp). They feed on the reproductive parts of the flower and reduce yield. Very few insectic... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Validation of a SPME-GC Method for Azoxystrobin and Pyraclostrobin in blueberries, and Their Degradation Kinetics
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Agricultural Sciences 2014年 第11期5卷 964-974页
作者: Martín S. Munitz Silvia L. Resnik María I. T. Montti Silvia Visciglio Facultad de Ciencias de la Alimentación Universidad Nacional de Entre Ríos Concordia Argentina Agencia Nacional de Promoción Científica y Tecnológica Buenos Aires Argentina Departamentos de Química Orgánica e Industrias Facultad de Ciencias Exactas y Naturales Universidad de Buenos Aires Buenos Aires Argentina Comisión de Investigaciones Científicas de la Provincia de Buenos Aires La Plata Argentina
Analytical method for the residues of strobilurins azoxystrobin and pyraclostrobin in blueberries was developed. Fungicide residues were determined by solid-phase microextraction (SPME) cou-pled to gas chromatography ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Major Diseases and Pests of Blueberry in Guizhou Province and Progress in Their Prevention and Control
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Plant Diseases and Pests 2024年 第3期15卷 1-4,7页
作者: Yanling REN Shoumei WAN Tao WANG Min ZHANG Lidan MA Zhi LI Youwen TIAN Haibin FU Xingning WANG Jing PENG Lingling XIAO Dandan LU Jinyu ZHAO Guizhou Institute of Light Industry Gui an 550025China Shenyang Agricultural University Shenyang 110866China Dandong Customs Comprehensive Technical Service Center Dandong 118000China Guiyang Customs Comprehensive Technology Center Guiyang 550002China Shenyang Customs Technology Center Shenyang 110866China
As the blueberry industry continues to evolve,the effective control of its diseases and pests has become an essential component of local agricultural *** paper provides a comprehensive overview of the principal types ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Nondestructive Determination of Moisture Content in Dry Fruits by Impedance and Phase Angle Measurements
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Journal of Sensor Technology 2015年 第4期5卷 73-80页
作者: Chari V. Kandala Ron Holser Jaya Sundaram Naveen Puppala National Peanut Research Laboratory USDA Dawson GA USA Russell Research Center USDA Athens GA USA Faculty of Engineering University of Georgia Athens GA USA Clovis Center New Mexico State University Clovis NM USA
An electronic method to estimate the moisture content (MC) of dry fruits by measuring the impedance (Z) and phase angle (θ) of a cylindrical parallel-plate capacitor with dry fruit sample between the plates, using a ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Blueberry Extract Reduces Oxidative Stress in Patients with Metabolic Syndrome
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Journal of Life Sciences 2016年 第3期10卷 145-152页
作者: Raul Francisco Pastor Gonzalez E Cassini M. S. Pastor I Saure M Saavedra E. Siman Menem M. I. Drago S Iermoli R. H InternalMedicineIVChair HospitaldeClinicas"JosddeSanMartin"UniversityofBuenosAiresBuenosAiresArgentina CentrodeDiagn6sticoMolecularS.A.(MolecularDiagnosisCenter) BuenosAiresArgentina CESAN(CentrodeEndocrinologia SaludAlimentaci6nyNutricidn)CenterforEndocrinologyHealthEatingandNutritionBuenosAiresArgentina
Oxidative stress is a health condition that could potentially harm the patient, and it is defined as the lack of balance between the production of oxygen free radicals, which rises, and antioxidant defenses, which are... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论