检索结果-南通市图书馆

association-dissociation of Glycolate Oxidase with Catalase in Rice： A Potential Switch to Modulate Intracellular H2O2 Levels

引用

Molecular Plant 2016年第5期9卷 737-748页

作者： Zhisheng Zhang Yuanyuan Xu Zongwang Xie Xiangyang Li Zheng-Hui He Xin-Xiang Peng State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources South China Agricultural University Guangzhou 510642 China Department of Biotechnology College of Bioscience and Biotechnology Hunan Agricultural University Changsha 410128 China Department of Biology San Francisco State University San Francisco CA 94132 USA

Rapid and dynamic change in hydrogen peroxide （H2O2） levels can serve as an important signal to regulate various biological processes in plants. The change is realized by tilting the balance between its production and scavenging rates, in which membrane-associated NADPH oxidases are known to play a crucial role. Functioning independently from NADPH oxidases, glycolate oxidase （GLO） was recently demonstrated as an aitemative source for H2O2 production during both germ-for-germ and non-host resistance in plants. In this study, we show that GLO physically interacts with catalase （CAT） in rice leaves, and that the interaction can be deregulated by salicylic acid （SA）. Furthermore, the GLO-mediated H2O2 accumulation is synergistically enhanced by SA. Based on the well-known mechanism of substrate channeling in enzyme complexes, SA-induced H2O2 accumulation likely results from SA-induced GLO-CAT dissociation. In the GLO-CAT complex, GLO-mediated H2O2 production during photorespiration is very high, whereas the affinity of CAT for H2O2 （measured Km ≈ 43 raM） is extraordinarily low. This unique combination can further potentiate the increase in H2O2 when GLO is dissociated from CAT. Taken together, we propose that the physical association-dissociation of GLO and CAT, in response to environmental stress or stimuli, seems to serve as a specific mechanism to modulate H2O2 levels in rice.

关键词： association-dissociation catalase glycolate oxidase hydrogen peroxide salicylic acid

来源：

维普期刊数据库评论

在线全文

维普期刊数据库

学校读者我要写书评

暂无评论

欢迎您,

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

请选择保存的检索档案：

请选择收藏分类：

通借通还

欢迎您,

建议与咨询 留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

请选择保存的检索档案： 新增检索档案 确定 取消

请选择收藏分类： 新增自定义分类 确定 取消

通借通还

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

请选择保存的检索档案：

请选择收藏分类：