咨询与建议

限定检索结果

文献类型

  • 1 篇 期刊文献

馆藏范围

  • 1 篇 电子文献
  • 0 种 纸本馆藏

日期分布

学科分类号

  • 1 篇 工学
    • 1 篇 食品科学与工程(可...

主题

  • 1 篇 low purine food
  • 1 篇 uric acid
  • 1 篇 co-expression
  • 1 篇 xanthine dehydro...
  • 1 篇 xdhc

机构

  • 1 篇 college of light...
  • 1 篇 key laboratory o...

作者

  • 1 篇 chenghua wang
  • 1 篇 xinhui xing
  • 1 篇 ran zhang
  • 1 篇 you wen
  • 1 篇 yu sun
  • 1 篇 xiaoling liu

语言

  • 1 篇 英文
检索条件"主题词=XdhC"
1 条 记 录,以下是1-10 订阅
排序:
Combinatorial co-expression of xanthine dehydrogenase and chaperone xdhc from Acinetobacter baumannii and Rhodobacter capsulatus and their applications in decreasing purine content in food
收藏 引用
Food Science and Human Wellness 2023年 第4期12卷 1343-1350页
作者: Chenghua Wang Ran Zhang Yu Sun You Wen Xiaoling Liu Xinhui Xing College of Light Industry and Food Engineering Guangxi UniversityNanning 530004China Key Laboratory of Industrial Biocatalysis Ministry of EducationInstitute of Biochemical EngineeringDepartment of Chemical EngineeringTsinghua UniversityBeijing 100084China
This study investigated the combinatorial expression of xanthine dehydrogenase(XDH)and chaperone xdhc from Acinetobacter baumannii and Rhodobacter capsulatus and their applications in decreasing purine content in the ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论