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stress-induced visceral analgesia assessed non-invasively in rats is enhanced by prebiotic diet

World Journal of Gastroenterology 2012年第3期18卷 225-236页

作者： Muriel Larauche Agata Mulak Pu-Qing Yuan Osamu Kanauchi Yvette Taché CURE： Diges-tive Diseases Research Center and Oppenheimer Family Center for Neurobiology of stress Department of Medicine Digestive Diseases Division at the University of California Los Angeles VA Greater Los Angeles Healthcare System Los Angeles CA 90073 United States Department of Gastroenterology and Hepatology Wroclaw Medical University Borowska 213 50-556 Wroclaw Poland University of Medical Science Shiga and Central Laboratories for Frontier Technology Kirin Holdings Co. Ltd. 1-13-5 Fukuura Kanazawa-ku Yokohama 236-0004 Japan CURE：Digestive Diseases Research Center and Oppenheimer Family Centerfor Neurobiology of stress Department of Medicine Digestive Diseases Division at the University of California Los AngelesVA Greater Los Angeles Healthcare System

AIM: To investigate the influence of repeated water avoidance stress (rWAS) on the visceromotor response (VMR) to colorectal distension (CRD) and the modulation of the response by a prebiotic diet in rats using a novel surgery-free method of solid-state ***: Male Wistar rats fed a standard diet with or without 4% enzyme-treated rice fiber (ERF) for 5 wk were subjected to rWAS (1 h daily x 10 d) or no stress. The VMR to graded phasic CRD was assessed by intraluminal colonic pressure recording on days 0 (base-line), 1 and 10 (45 min) and 11 (24 h) after rWAS and expressed as percentage change from baseline. Cecal content of short chain fatty acids and distal colonic histology were assessed on day 11. RESULTS: WAS on day 1 reduced the VMR to CRD at 40 and 60 mmHg similarly by 28.9% ± 6.6% in both diet groups. On day 10, rWAS-induced reduction of VMR occurred only at 40 mmHg in the standard diet group (36.2% ± 17.8%) while in the ERF group VMR was lowered at 20, 40 and 60 mmHg by 64.9% ± 20.9%, 49.3% ± 11.6% and 38.9% ± 7.3% respectively. The visceral analgesia was still observed on day 11 in ERF-but not in standard diet-fed rats. By contrast the non-stressed groups (standard or ERF diet) exhibited no changes in VMR to CRD. In standard diet-fed rats, rWAS induced mild colonic histological changes that were absent in ERF-fed rats exposed to stress compared to non-stressed rats. The reduction of cecal content of isobutyrate and total butyrate, but not butyrate alone, was correlated with lower visceral pain response. Additionally, ERF diet increased rWAS-induced defecation by 26% and 75% during the first 0-15 min and last 15-60 min, respectively, compared to standard diet, and reduced rats' body weight gain by 1.3 fold independently of their stress status. CONCLUSION: These data provide the first evidence of psychological stress-related visceral analgesia in rats that was enhanced by chronic intake of ERF prebiotic.

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