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Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance,egg quality and nutrient utilization in laying hens fed wheat-based diets

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Animal Nutrition 2021年第2期7卷 512-520页

作者： Xa H.Nguyen Hong T.Nguyen Natalie K.Morgan University of New England School of Environmental and Rural ScienceArmidaleNew South Wales2351Australia

The aim of this study was to evaluate the effects of dietary soluble non-starch polysaccharide(snsp)content and xylanase supplementation on production performance,egg quality parameters,and nutrient di-gestibility in Hy-line Brown layers from 25 to 32 wk of age.A total of 144 Hy-line Brown laying hens(25 wk of age)were randomly allocated to 1 of 4 wheat-based dietary treatments in a 2×2 factorial experimental design,with 36 replicates of individual hens per *** diets were formulated to contain either a high or low snsp level(at 13.3 or 10.8 g/kg)and were supplemented with either 0 or 12,000 BXU/kg exogenous *** were fed these treatment diets for an 8-wk period,and hen production perfor-mance,including daily egg production,average egg weight,daily egg mass,feed conversion ratio and pro-portion of dirty and abnormal eggs were measured at bird age 25 to 28 wk and 29 to 32 *** interaction between snsp content of the diet and xylanase supplementation was observed on daily egg production from 25 to 28 wk of age(P-0.018);birds fed the high snsp diet without xylanase had lower egg production than those fed any other *** interaction between the 2 dietary factors was also observed on hen weight gain at 29 to 32 wk of age(P=0.014),with birds fed the low snsp diet with 12,000 BXU/kg xylanase presenting greater weight gain compared to those fed the high snsp diet with 12,000 BXU/kg *** intake at 29 to 32 wk of age was reduced by xylanase supplementation(P=0.047).Xylanase supplemen-tation also increased yolk colour score at both 28 and 32 wk of age,and decreased yolk weight at 32 wk of age(P-0.014,0.037 and 0.013,respectively).Birds fed the low snsp diet presented lower protein digestibility(P-0.024)than those fed the high snsp ***,birds fed high snsp presented higher shell reflectivity at both 28 and 32 wk of age(P-0.05 and 0.036,respectively).The influence of duration of feeding the treatment diets on egg quality was also

关键词： soluble nsp Xylanase Laying hen Production performance Egg quality

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