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Analysis on Development Potential of millettia Specisoa Champ Industry in Guangdong Province

Asian Agricultural Research 2014年第10期6卷 44-47页

作者： Shuaipeng MA Jing LI Weiping LONG Shouxing WEI Xindao TAN Qianquan MA Bilan HUANG Experimental Station in Guangzhou CATAS Tropical Crops Genetic Resources Institute of Chinese Academy of Tropical Agricultural Sciences

In recent years,millettia specisoa Champ has attracted extensive attention because of its high medicinal and edible value. This paper will summarize the composition and application of millettia specisoa Champ,analyze the advantages and existing problems in developing millettia specisoa Champ industry in Guangdong Province according to the demand for millettia specisoa Champ and the present situation in Guangdong Province,and put forward reasonable countermeasures and suggestions.

关键词： millettia specisoa Champ Guangdong Province Develo

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A Preliminary Study on Anti-inflammatory and Analgesic Effects of millettia speciosa and Tinpspora sinensis and Their Compatibility

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Medicinal Plant 2020年第1期11卷 32-36页

作者： Shibo ZHAO Suoyi HUANG Xinpeng CHEN Huanhui DENG Zhi PAN Kairen XIE Haoming YU Fen MO College of Clinical Medicine Youjiang Medical University for NationalitiesBaise 533000China College of Pharmacy Youjiang Medical University for NationalitiesBaise 533000China Youjiang Medical University for Nationalities Key Laboratory of Guangxi Universities on National Medicine in Youjiang River BasinBaise 533000China

[Objectives]To study the anti-inflammatory and analgesic effects of millettia speciosa and Tinpspora sinensis and their compatibility.[Methods](i)In the glacial acetic acid writhing experiment,60 SPF-grade Kunming mice were adopted,and the mice were randomly divided into 6 groups at male-female ratio of 1∶1,namely,the blank control group,*** group,*** group,*** compatible with *** group at the ratio of 1∶2(expressed as 1∶2 compatibility group),*** compatible with *** group at the ratio of 1∶1(expressed as 1∶1 compatibility group),and *** compatible with *** group at the ratio of 2∶1(expressed as 2∶1 compatibility group),12 mice for each *** of the experimental groups were administered at a dose of 20 mL/kg,and the corresponding concentration of the Chinese medicine extract was given at 1 g/*** control group was administered with an equal volume of 0.9%physiological saline,and was intragastrically administered once every 24 h for 14 *** intragastric administration for one hour on day 14,intraperitoneal injection of 0.5%glacial acetic acid solution was performed to induce pain.(ii)In the hot plate experiment,60 Kunming female SPF mice were adopted,grouped,intragastrically administered with the same glacial acetic acid writhing experiment for 14 *** intragastric administration for one hour on day 14,the mice were placed on a hot plate apparatus at(55±0.5)℃.to measure the time of licking their hind feet.(iii)In the anti-inflammatory experiment,60 Kunming SPF mice were adopted,grouped,intragastrically administered with the same glacial acetic acid writhing experiment for 14 *** intragastric administration for one hour on day 14,xylylene was administered to the left ears of mice at a dose of 50μL/piece to induce inflammation.[Results](i)In the glacial acetic acid writhing experiment,compared with the blank control group,the experimental group showed analgesic ***,*** grou

关键词： millettia speciosa Tinpspora sinensis Compatibility Anti-inflammatory effects Analgesic effects

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GC-MS Analysis of Liposoluble Constituents from Buds,Flowers and Fruits of millettia speciosa Champ.

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Medicinal Plant 2017年第4期8卷 10-14页

作者： Maoyuan WANG Qing YANG Qinglong WANG Xiaoxia YAN Jianrong WANG Zhunian WANG Key Laboratory of Tropical Crops Germplasm Utilization Ministry of Agriculture/Tropical Crops Genetic Resources InstituteChinese Academy of Tropical Agricultural Sciences

[Objectives] To study the material foundation of liposoluble constituents from buds,flowers and fruits of millettia speciosa *** provide a reference for the development of flowers and fruits of millettia speciosa Champ.[Methods]The liposoluble constituents were extracted from buds,flowers and fruits of millettia speciosa by Soxhlet extraction and solvent extraction method,and analyzed by GC-MS.[Results]24 compounds were identified from the liposoluble constituents of buds,accounting for 88. 31 % of the total liposoluble constituents,mainly comprising alkanes and olefins compounds( 52. 00%) and alcohols compounds( 17. 46%); 29 compounds were identified from the liposoluble constituents of flowers,accounting for 91. 38 % of the total liposoluble constituents,mainly comprising alkanes and olefins compounds( 60. 64%) and alcohols compounds( 17. 17%); 32 compounds were identified from the liposoluble constituents of fruits,accounting for 80. 01 % of the total liposoluble constituents,mainly comprising alkanes and olefins compounds( 32. 56%),phenyl and its derivatives compounds( 22. 46%) and fatty acids compounds( 12. 54%). 6 compounds were common in buds,flowers and fruits. [Conclusions] Although there were some differences in liposoluble constituents from flowers,fruits,leaves and roots of millettia speciosa Champ.,the different parts of millettia speciosa Champ. had development value.

关键词： millettia speciosa Champ Buds Flowers Fruits GC-MS Liposoluble constituents

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