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检索条件"主题词=Green extraction"
7 条 记 录,以下是1-10 订阅
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Recovering rare earths,lithium and fluorine from rare earth molten salt electrolytic slag using sub-molten salt method
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Journal of Rare Earths 2024年 第9期42卷 1774-1781,I0005页
作者: Delong Yang Mingming Yu Yusufujiang Mubula Weiquan Yuan Zheyu Huang Bo Lin Guangjun Mei Tingsheng Qiu School of Resources and Environmental Engineering Jiangxi University of Science and TechnologyGanzhou341000China Jiangxi Key Laboratory of Mining Engineering Jiangxi University of Science and TechnologyGanzhou341000China School of Resources and Environmental Engineering Wuhan University of TechnologyWuhan430070China Gannan Institute of Science and Technology Ganzhou341000China
Viewing the problem of high ene rgy consumption in the process of recovering rare earths from rare earth molten salt electrolysis slag,an environmentally friendly and low carbon process by sub-molten salt decompositio... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Cavitation as a zero-waste circular economy process to convert citrus processing waste into biopolymers in high demand
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Journal of Bioresources and Bioproducts 2024年 第4期9卷 486-494页
作者: Rosaria Ciriminna Giuseppe Angellotti Giovanna Li Petri Francesco Meneguzzo Cristina Riccucci Gabriella Di Carlo Mario Pagliaro Istituto per lo Studio dei Materiali Nanostrutturati CNRvia U.La Malfa 153Palermo90146Italy Istituto per la Bioeconomia CNRvia Madonna del Piano 10Sesto FiorentinoFI50019Italy Istituto per lo Studio dei Materiali Nanostrutturati CNRvia Salaria km 29.3MonterotondoRM00015Italy
Cavitation in water only, no matter whether hydrodynamic or acoustic, is a zero-waste circular economy process to convert industrial citrus processing waste into high-performance polysaccha- rides in high demand in a ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Using novel hydrophobic deep eutectic solvents to improve a sustainable carotenoid extraction from orange peels
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Food Bioscience 2023年 第3期53卷 960-968页
作者: A.Viñas-Ospino M.Panic I.Radojcic-Redovnikovic J.Blesa M.J.Esteve Nutrition and Food Science.Faculty of Pharmacy University of ValenciaAvda.Vicent Andrés Estelléss/n.46100 BurjassotValenciaSpain Laboratory for Cell Culture Technology and Biotransformations Department of Biochemical EngineeringFaculty of Food Technology and BiotechnologyUniversity of ZagrebPierotti street 6ZagrebCroatia
Carotenoids are a group of pigments that play a significant role in human health due to their antioxidant *** emphasises the importance of their extraction using sustainable solvents as alternatives to hazardous *** s... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
green process of biomass waste derived fluorescent carbon quantum dots for biological imaging in vitro and in vivo
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Chinese Chemical Letters 2023年 第6期34卷 282-286页
作者: Haitao Ren Yue Yuan Abdelkader Labidi Qibing Dong Ke Zhang Eric Lichtfouse Ahmed A.Allam Jamaan S.Ajarem Chuanyi Wang School of Environmental Science and Engineering Shaanxi University of Science and TechnologyXi’an 710021China School of Basic Medical Sciences Center for Tissue Engineering and Stem Cell ResearchGuizhou Province Key Laboratory of Regenerative MedicineGuizhou Medical UniversityGuiyang 550004China Aix-Marseille Univ CNRSIRDINRAECEREGEAix en Provence 13100France Zoology Department Faculty of ScienceBeni-Suef UniversityBeni Suef 65211Egypt Zoology Department College of ScienceKing Saud UniversityRiyadh 11451Saudi Arabia
In the context of the circular economy,the huge amounts of biomass waste should be converted into value-added materials and energy to diminish pollution,atmospheric CO_(2)levels and costly waste *** imaging usually us... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Clean label extraction of bioactive compounds from food waste through microwave-assisted extraction technique-A review
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Food Bioscience 2022年 第2期46卷 1020-1028页
作者: Tayyaba Alvi Zarnab Asif Muhammad Kashif Iqbal Khan National Institute of Food Science and Technology University of AgricultureFaisalabad38000PunjabPakistan Department of Food Engineering University of AgricultureFaisalabad38000PunjabPakistan
Clean label and green extraction have attained popularity due to elimination of solvent use and reduction in energy *** this regard,microwave assisted extraction have emerged as a novel process for extraction of bioac... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Microwave-ultrasound assisted extraction of red corn pigments and their effect on chemical composition and tecno-functional properties
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Food Bioscience 2022年 第6期50卷 1111-1119页
作者: J.D.Garcia-Ortiz A.C.Flores-Gallegos J.A.Ascacio-Valdés C.M.López-Badillo S.D.Nery-Flores S.C.Esparza-González R.Rodríguez-Herrera School of Chemistry Autonomous University of CoahuilaCampus SaltilloSaltilloCoahuila25280Mexico School of Dentistry Autonomous University of CoahuilaCampus SaltilloSaltilloCoahuila25125Mexico
Currently, there is a growing interest in obtaining natural pigments, without presenting a risk to health, as well as to the matrix and food safety. The objective of this study was to characterize grains with differen... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Testing of a new high voltage electrical discharge generator prototype at high frequencies to assist anthocyanin extraction from blueberries
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Food Bioscience 2022年 第6期50卷 1296-1306页
作者: R.Díaz-Álvarez D.Carullo G.Pataro G.Ferrari L.Segura-Ponce Department of Food Engineering Universidad del Bío-BíoP.O.Box 447ChillánChile Department of Industrial Engineering University of Salernovia Giovanni Paolo II13284084Fisciano “SA”Italy ProdAl Scarl –– University of Salerno via Ponte don Melillo84084Fisciano “SA”Italy
Traditional extraction methods are based on high-temperature maceration with organic solvents,which are dangerous for human health.A viable alternative to overcome the issues associated with conventional extraction is... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论