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检索条件"主题词=C.chinensis fruits"
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Determination of bioactive components in the fruits of cercis chinensis Bunge by HPLc-MS/MS and quality evaluation by principal components and hierarchical cluster analyses
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Journal of Pharmaceutical Analysis 2021年 第4期11卷 465-471页
作者: Yuan Hong Xiaoyan Liao Zilin chen Key Laboratory of combinatorial Biosynthesis and Drug Discovery Ministry of EducationHubei Province Engineering and Technology Research Center for Fluorinated PharmaceuticalsSchool of Pharmaceutical SciencesWuhan UniversityWuhan430071China State Key Laboratory of Transducer Technology Chinese Academy of SciencesBeijing100080China
The fruits of leguminous plants cercis chinensis Bunge are still overlooked although they have been reported to be antioxidative because of the limited information on the phytochemicals of *** fruits.A simple,rapid an... 详细信息
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