检索结果-南通市图书馆

Suitability of Drinking Water Sources from Nyaruzinga Wetland for Domestic Use in bushenyi Municipality, Uganda

Journal of Water Resource and Protection 2017年第13期9卷 1587-1611页

作者： Lauben Muhangane John Bosco Nkurunungi Jane Yatuha Morgan Andama Department of Biology Faculty of Science Mbarara University of Science and Technology Mbarara Uganda

This study determined the physico-chemical and bacterial quality of raw (bore-hole, springs, wells) and tap water sources from Nyaruzinga wetland for domestic use in bushenyi Municipality. Forty samples of raw water were randomly collected from Kacuncu, Kyeitembe and Kikuba tributaries of the wetland and 40 samples of tap water generated from the same wetland were randomly drawn from Ishaka, Nyakabirizi and Central divisions of the Municipality. The samples were analyzed for apparent colour (AC), turbidity, electrical conductivity (EC), total hardness, pH, total iron, residual alum, free residual chlorine and faecal coliforms using standard methods and their values compared with standard local UNBS (2008) and international WHO (2011) drinking water quality guidelines. The results showed that the mean pH of the protected spring below Kikuba Hill (5.21);the AC (Pt/Co) of the borehole below Bweranyangi Junior School (17.28) and the surface well below Nyandozo Primary School (157.58) both situated in Kacuncu as well as the free residual chlorine (mg/L) in tap water at Kanyamabona Trading Centre, Ishaka division (0.192) were below the standard values of WHO (pH, 6.0 - 8.0;free residual chlorine, 0.2 - 0.5) and UNBS (AC, <15). The electrical conductivity, EC (μS/cm) and total hardness (mg/L) of all the selected water sources were within the WHO standards (EC, <1500 (raw water), 0 - 300 (tap water);total hardness, <1500 (raw water), <100 (tap water)). The residual alum (mg/L) in all the tap water sources was also within the WHO guideline (<0.2). On the other hand, the turbidity (27.38 NTUs) and total iron content (0.32 mg/L) of the surface well below Nyandozo Primary School were above WHO guidelines of <15 and <0.3 respectively. Furthermore, the mean faecal coliform counts (CFU/100 ml) in the surface well below Nyandozo Primary School (6.90) and the borehole below Bweranyangi Junior School (16.83) including the surface well below Kyeitembe Trading Centre (9.25) were above

关键词： Bacterial Load bushenyi Municipality Drinking Water Sources Physico-Chemical Parameters

来源：

维普期刊数据库评论

在线全文

维普期刊数据库

学校读者我要写书评

暂无评论

欢迎您,

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

请选择保存的检索档案：

请选择收藏分类：

通借通还

欢迎您,

建议与咨询 留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

请选择保存的检索档案： 新增检索档案 确定 取消

请选择收藏分类： 新增自定义分类 确定 取消

通借通还

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

请选择保存的检索档案：

请选择收藏分类：