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Parasitic contamination of raw vegetables and fruits collected from selected local markets in arba minch town,Southern Ethiopia

引用

Infectious Diseases of Poverty 2017年第1期6卷 166-172页

作者： Fitsum Bekele Tamirat Tefera Gelila Biresaw Tsegaye Yohannes Department of Public Health College of Health Sciences and MedicineWolaita Sodo UniversityP.O.Box 138Wolaita SodoEthiopia Department of Medical Laboratory Sciences and Pathology College of Public Health and Medical SciencesJimma UniversityP.O.Box 378JimmaEthiopia Department of Medical Laboratory Science College of Health Sciences and Medicine Arba Minch UniversityP.O.Box 21Arba MinchEthiopia

Background:One way that people get infected with intestinal parasites is through the consumption of contaminated vegetables and *** study aimed at determining the prevalence and predictors of parasitic contamination of fruits and vegetables collected from four local markets in arba minch town,Southern ***:A cross-sectional study was conducted from 1 to 21 September 2014 to determine the level of parasitic contamination of fruits and vegetables sold in arba minch town.A total of 360 samples of different types of fruits and vegetables were soaked in physiological saline,followed by vigorous shaking with the aid of a mechanical shaker for 15 minutes and then examined using the sedimentation concentration ***:Out of the 360 samples examined,196(54.4%)were contaminated with at least one type of *** lumbricoides(20.83%)was the most frequently detected parasite and Isospora belli(3.06%)was the least frequently detected *** was also observed that decreased parasitic contamination was significantly associated with washing the products before displaying it for selling(Parba minch,*** authors believe that an effort should be made by the relevant bodies to reduce the rate of contamination of products with medically important parasites by educating the vendors and the community.

关键词： Vegetable and fruits contamination Intestinal parasite Health education arba minch Ethiopia

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