检索结果-南通市图书馆

Production systems and important antimicrobial resistant-pathogenic bacteria in poultry:a review

Journal of Animal Science and Biotechnology 2023年第2期14卷 481-500页

作者： Philip H.W.Mak Muhammad Attiq Rehman Elijah G.Kiarie Edward Topp Moussa S.Diarra Guelph Research and Development Centre Agriculture and Agri-Food Canada(AAFC)GuelphONCanada Department of Animal Biosciences University of GuelphGuelphONCanada London Research and Development Center AAFCLondonONCanada.

Economic losses and market constraints caused by bacterial diseases such as colibacillosis due to avian pathogenic Escherichia coli and necrotic enteritis due to Clostridium perfringens remain major problems for poultry producers,despite substantial efforts in prevention and control.antibiotics have been used not only for the treatment and prevention of such diseases,but also for growth promotion.Consequently,these practices have been linked to the selection and spread of antimicrobial resistant bacteria which constitute a significant global threat to humans,ani-mals,and the environment.To break down the antimicrobial resistance(AMR),poultry producers are restricting the antimicrobial use(AMU)while adopting the antibiotic-free(ABF)and organic production practices to satisfy consum-ers’demands.However,it is not well understood how ABF and organic poultry production practices influence AMR profiles in the poultry gut microbiome.Various Gram-negative(Salmonella enterica serovars,Campylobacter jejuni/coli,E.coli)and Gram-positive(Enterococcus spp.,Staphylococcus spp.and C.perfringens)bacteria harboring multiple AMR determinants have been reported in poultry including organically-and ABF-raised chickens.In this review,we discussed major poultry production systems(conventional,ABF and organic)and their impacts on AMR in some potential pathogenic Gram-negative and Gram-positive bacteria which could allow identifying issues and opportuni-ties to develop efficient and safe production practices in controlling pathogens.

关键词： antibiotic-free Antimicrobial resistance Conventional feeding Organic Poultry

来源：

维普期刊数据库

同方期刊数据库评论

在线全文

学校读者我要写书评

暂无评论

Effects of varying dietary folic acid during weaning stress of piglets

引用

Animal Nutrition 2021年第1期7卷 101-110页

作者： Lei Wang Xian Tan Huiru Wang Qiye Wang Pengfei Huang Yali Li Jianzhong Li Jing Huang Huansheng Yang Yulong Yin Laboratory of Animal Nutrition and Human Health Hunan International Joint Laboratory of Animal Intestinal Ecology and HealthCollege of Life ScienceHunan Normal UniversityChangsha410081China Hunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic Process National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry ProductionKey Laboratory of Agro-ecological Processes in Subtropical RegionScientific Observing and Experimental Station of Animal Nutrition and Feed Science in South-CentralMinistry of AgricultureInstitute of Subtropical AgricultureChinese Academy of SciencesChangsha410125China Department of Neuroscience Hengyang School of MedicineUniversity of South ChinaHengyang421000China

The present study was conducted to evaluate the effect of dietary folic acid on the growth performance,intestinal morphology,and intestinal epithelial cells renewal in post-weaning piglets.Twenty-eight piglets(weaned at day 21,initial body weight of 6.73±0.62 kg)were randomly allotted to 4 treat-ments with 7 pens per diet and 1 piglet per pen.The piglets were fed the same antibiotic-free and zinc oxide-free basal diets supplemented with folic acid at 0,3,9,and 18 mg/kg for 14 days.The results showed that dietary supplementation with folic acid increased villus height(VH)(P=0.003;linear,P=0.001),VH-to-crypt depth(VH:CD)ratio(P=0.002;linear,P=0.001),villus surface area(VSA)(P=0.026;linear,P=0.010).The analyzed parameters ADG,serum urea nitrogen(BUN)content,VH,VSA,and serum folate(SF)concentration responded linearly to the dietary folic acid concentration when the dietary folic acid concentration was below 4.42,5.26,4.79,3.47,and 3.53 mg/kg respectively(R2=0.995,0.995,0.999,0.999,0.872,P=0.09,0.07,0.09,0.09,0.36,respectively),as assessed by a two-linear broken-line regression.Above these breakpoints,the response of ADG,VH,VSA,and SF plateaued in response to changes in dietary folic acid concentration.Moreover,dietary supplementation with folic acid significantly increased the lactase(P=0.001;linear,P=0.001)and sucrase activities(P=0.021;linear,P=0.010)in the jejunal mucosa of weaned piglets.The mRNA expression of solute carrier family 6 member 19(SLC6a19),solute carrier family 1 member 1(SLC7a1),tumor necrosis factor-α(TNF-α),the number of Ki67 positive cells,and cell shedding rate had a significant linear contrast(P=0.023,0.021,0.038,0.049,and 0.008,respectively)in dietary folic acid groups.In conclusion,our results indicate that folic acid supplementation can improve the growth performance and intestinal morphology of weaned piglets by maintaining the balance of epithelial cell renewal.

关键词： Folic acid Growth performance antibiotic-free Intestinal morphology Post-weaning piglet

来源：

维普期刊数据库

同方期刊数据库评论

在线全文

学校读者我要写书评

暂无评论

Study on antibiotic Prophylactic Use Behavior and Influencing Factors of Livestock and Poultry Breeding Farms and Households from Risk Cognitive Perspective

引用

Asian Agricultural Research 2018年第4期10卷 52-59,64页

作者： Chengxing MAO College of Economics and Management Huazhong Agricultural University

Based on the theory of planned behavior( TPB),Taking 399 livestock and poultry farms and households in Shandong Province as samples,risk cognitive variables were introduced. Besides,with the aid of the structural equation model( SEM) and partial least squares method( PLS),through an empirical analysis on antibiotic prophylactic behavior of livestock and poultry breeding farms and households in the context of " antibiotic free" production,the response mechanism of " antibiotic free" production was explored. Results indicated that the use of antibiotic prophylaxis by livestock and poultry farms and households is still very common. In the observation samples,61. 4% clearly expressed they would use antibiotic prophylaxis; the understanding of hazard of improper antibiotic prophylaxis was inadequate,only 32. 3% breeding households believed that the overuse of antibiotic prophylaxis is the main reason leading to excessive drug residue in animal products. This study was in line with the process of deduction of TPB. The breeding households' reduction of antibiotic prophylaxis is influenced by their intentions,while the intention is influenced by the attitude,subjective norms and perceptual behavior control; different risks have different influences,but most risks have greater influence on perceptual behavior control,because the perceptual behavior control determines whether breeding households have the ability of implementing the corresponding behavior.

关键词： antibiotic-free Theory of planned behavior(TPB) Risk perception Structural equation model(SEM) Partial least squares method(PLS)

来源：

维普期刊数据库评论

在线全文

维普期刊数据库

学校读者我要写书评

暂无评论

欢迎您,

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

在线全文

在线全文

请选择保存的检索档案：

请选择收藏分类：

通借通还

欢迎您,

建议与咨询 留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

在线全文

在线全文

请选择保存的检索档案： 新增检索档案 确定 取消

请选择收藏分类： 新增自定义分类 确定 取消

通借通还

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

请选择保存的检索档案：

请选择收藏分类：