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Phenanthrene-degrading pathway of Agrobacterium sp. Phx1

Science China Earth Sciences 2005年第Z2期48卷 269-275页

作者： ZHANG Lei, YUAN Hongli, WANG Shuangqing & HUANG Huaizeng College of Biological Sciences, Key Laboratory of Agro-Microbial Resource and Application, Ministry of Agriculture, China Agricultural University, Beijing 100094, China National Research Center of Geoanalysis, Beijing 100037, China College of Biological Sciences Key Laboratory of Agro-Microbial Resource and Application Ministry of Agriculture China Agricultural University Beijing 100094 China National Research Center of Geoanalysis Beijing 100037 China

The metabolic pathway of phenanthrene-degrading strain Agrobacterium sp. Phx1 was investigated. Phx1 almost was able to transform 100 υg/mL of phenanthrene completely in 1 day in broth media of beef extract-peptone (BP), Luria-Bertani (LB) and mineral salts media (MS), and LB and BP could promote the growth and degradation efficiency of Phx1. The GC-MS was employed to analyze the metabolites of the 1st, 3rd, 7th days of phenanthrene degradation in MS. As a result, the 1-Hydroxy-2-naphthoic acid (1H2N) and 1-naphthol (NOL) were detected in the metabolites of the 1st day. Only NOL was observed on the 3rd day and it disappeared on the 7th day. The accumulated NOL did not pertain to the defined pathway of phenanthrene degradation by bacteria. The further HPLC study confirmed the finding in GC-MS analysis and found the production of catechol (CAT) from o-phthalic acid (OPA) in the phenanthrene metabolizing, which has never been reported in the defined degrading pathways. This production was also evidenced by the production of CAT using OPA as substrate. All of our results showed that the Agrobacterium sp. Phx1 had a novel phenanthrene-degrading pathway.

关键词： Agrobacterium, phenanthrene, metabolic pathway, 1-naphthol, o-phthalic.

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