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检索条件"基金资助=Scientific Research Projects Coordinatorship"
8 条 记 录,以下是1-10 订阅
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Melatonin alleviates oxidative stress,inflammation,apoptosis,and DNA damage in acrylamide-induced nephrotoxicity in rats
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Asian Pacific Journal of Tropical Biomedicine 2023年 第3期13卷 121-130页
作者: Fatmaİbaokurgil Hakan Aydin Serkan Yildirim Emin Sengul Department of Physiology Faculty of Veterinary MedicineAtatürk UniversityErzurumTurkey Department of Virology Faculty of Veterinary MedicineAtatürk UniversityErzurumTurkey Department of Pathology Faculty of Veterinary MedicineAtatürk UniversityErzurumTurkey
Objective:To investigate the effects of melatonin on renal inflammation,oxidative stress,apoptosis,as well as DNA and tissue damage in acrylamide-induced nephrotoxicity in ***:Fifty male rats were randomly divided int... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Isolation and diagnosis of Helicobacter pylori by a new method: Microcapillary culture
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World Journal of Gastroenterology 2015年 第9期21卷 2622-2628页
作者: Adil M Allahverdiyev Melahat Bagirova Reyhan Caliskan Hrisi Bahar Tokman Hayat Aliyeva Gokce Unal Olga Nehir Oztel Emrah Sefik Abamor Hilal Toptas Pelin Yuksel Fatma Kalayci Mustafa Aslan Yusuf Erzin Kadir Bal Bekir S Kocazeybek Department of Bioengineering Yildiz Technical University34201 IstanbulTurkey Department of Medical Microbiology Cerrahpasa Faculty of MedicineIstanbul University34098 IstanbulTurkey Department of Microbiology and Immunology Azerbaijan Medical UniversityAZ1022 BakuAzerbaijan Department of Gastroenterology Cerrahpasa Faculty of MedicineIstanbul University34098 IstanbulTurkey
AIM:To investigate the performance of the microcapillary culture method(MCM) in Helicobacter pylori(***) isolation and ***:Microcapillary culture(MC),classical culture(CC),rapid urease(CLO) test,and histopathologic ex... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Evaluation of angiotensin converting enzyme insertion/deletion, alpha adducin (ADD1) G460W, and IL-10 gene polymorphisms, and determination of prognostic effects in idiopathic sudden sensorineural hearing loss
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Journal of Otology 2024年 第2期19卷 97-105页
作者: Vural Akın Mehmet Emre Sivrice Kuyas Hekimler Oztürk Hasan Yasan Mustafa Tüz Erdogan Okur Yusuf Çagdas Kumbul Department of Otorhinolaryngology and Head&Neck Surgery Yüksekova State HospitalHakkariTurkiye Department of Otorhinolaryngology and Head&Neck Surgery Süleyman Demirel University Faculty of MedicineIspartaTurkiye Department of Medical Genetics Süleyman Demirel University Faculty of MedicineIspartaTurkiye
Objective:The aim of this study was to examine angiotensin converting enzyme(ACE)insertion/deletion,alpha adducin,and interleukin-10(IL-10)gene polymorphisms(GPs)in terms of both idiopathic sudden sensorineural hearin... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
伊尔加兹山脉冰缘地貌发育和土壤形成及其气候的影响(土耳其黑海西岸)
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Journal of Geographical Sciences 2024年 第3期34卷 543-570页
作者: DEDE Volkan DENGIZ Orhan DEMIRAG TURAN inci TüRKES Murat SENOL Hüseyin SERIN Soner Department of Geography Ardahan UniversityArdahan75002Türkiye Department of Soil Science and Plant Nutrition Faculty of AgricultureOndokuz Mayıs UniversitySamsun55139Türkiye Department of Geography Faculty of Human and Social SciencesSamsun UniversitySamsun55080Türkiye Center for Climate Change and Policy Studies Boğaziçi Universityİstanbul34342Türkiye Faculty of Agriculture Department of Soil Science and Plant NutritionIsparta University of Applied SciencesIsparta32200Türkiye Institute of Social Sciences İstanbul Universityİstanbul34119Türkiye
The main aims of the current study are to determine the morphological features of the periglacial landforms(non-sorted step,mud circle,stony earth circle,thufur,and congeliturbation)located on the Ilgaz Mountains,exam... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Trial productions of freeze-dried Lactobacillus plantarum culture using dairy by-products as cryoprotectants:Viability and characterization of cultures
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Food Bioscience 2022年 第2期46卷 386-394页
作者: GamzeÜçok Durmus¸Sert Department of Food Engineering Faculty of EngineeringNecmettin Erbakan University42090KonyaTurkey
This study is a research on the utilization of dairy industry by-products in the practical production and long-term preservation of industrial microbial ***,lyophilized cultures were obtained by freeze-drying of Lacto... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
The effect of hardaliye on reducing the formation of malondialdehyde during in vitro gastrointestinal digestion of meat products
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Food Bioscience 2022年 第3期47卷 1271-1280页
作者: Ayşe Semra Aksoy Muhammet Arici Mustafa Yaman Department of Food Engineering Faculty of Chemical and Metallurgical EngineeringYildiz Technical UniversityIstanbul34220Turkey Department of Nutrition and Dietetics Faculty of Health SciencesIstanbul Sabahattin Zaim UniversityIstanbul34303Turkey
Hardaliye is a non-alcoholic beverage produced from red/black grapes by adding mustard seeds and lactic acid *** this study,it was aimed to determine the total phenolic content(TPC)and total antioxidant capacity(TAC)o... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Parameter Analysis on Fruit Fly Optimization Algorithm
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Journal of Computer and Communications 2014年 第4期2卷 137-141页
作者: Hazim Iscan Mesut Gunduz Computer Engineering Department Selcuk UniversityKonyaTurkey
Fruit fly algorithm is a novel intelligent optimization algorithm based on foraging behavior of the real fruit flies. In order to find optimum solution for an optimization problem, fixed parameters are obtained as a r... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
A research on the Quality Features of Ice Cream Produced Using Some Fat Substitutes
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Journal of Food Science and Engineering 2020年 第1期10卷 1-10页
作者: Abdulkerim Hatipoğlu Hüseyin Türkoğlu Department of Nutrition and Dietetics Faculty of Health SciencesMardin Artuklu UniversityMardin 47200Turkey Department of Food Processing Ula Ali Koçman Vocational High SchoolMuğla SıtkıKoçman UniversityMuğla 48640Turkey
The aim of this study was to determine some quality properties of fat-reduced ice creams produced using some fat substitutes:10%fat ice cream was considered as the control group;6%Simplesse®100 or 2%Maltrin040 was add... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论