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检索条件"作者=mohamed Sheteiwy"
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An update on the maize zein-gene family in the post-genomics era
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Food Production, Processing and Nutrition 2019年 第1期1卷 11-22页
作者: Nasr Ullah Khan mohamed sheteiwy Ning Lihua Muhammad Mohib Ullah Khan Zhao Han Institute of Crop Germplasm and Biotechnology Provincial Key Laboratory of AgrobiologyJiangsu Academy of Agricultural SciencesNanjing 210014China Department of Agronomy Faculty of AgricultureMansoura UniversityMansouraEgypt Faculty of Agriculture Gomal UniversityDera Ismail KhanKPPakistan
Maize(Zea mays)is a cereal crop of global food ***,the deficiency of essential amino acids,more importantly lysine,methionine and tryptophan,in the major seed storage zein proteins makes corn nutritionally of low valu... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Wheat Straw Burial Improves Physiological Traits, Yield and Grain Quality of Rice by Regulating Antioxidant System and Nitrogen Assimilation Enzymes under Alternate Wetting and Drying Irrigation
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Rice science 2022年 第5期29卷 473-488页
作者: Yousef ALHAJ HAMOUD Hiba SHAGHALEH WANG Ruke Willy Franz GOUERTOUMBO Amar Ali ADAM HAMAD mohamed Salah sheteiwy WANG Zhenchang GUO Xiangping College of Agricultural Science and Engineering Hohai UniversityNanjing 210098China Jiangsu Provincial Key Laboratory for the Chemistry and Utilization of Agro-Forest Biomass College of Chemical EngineeringNanjing Forestry UniversityNanjing 210037China Department of Agronomy Faculty of AgricultureMansoura UniversityMansoura 35516Egypt
Wheat straw burial has great potential to sustain rice production under alternate wetting and drying(AWD)irrigation.A field experiment was conducted with three wheat straw burial treatments,including without straw bur... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论