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检索条件"作者=mani Bhushan"
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Worldwide trends in the scientific production of literature on traceability in food safety:A bibliometric analysis
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Artificial Intelligence in Agriculture 2021年 第1期5卷 252-261页
作者: Aditya Sinha Prashant Priyadarshi mani bhushan Dharmendra Debbarma Department of Extension Education Bihar Agricultural CollegeBihar Agricultural UniversitySabourBhagalpurBihar 813210India Department of Computer Science and Enginnering National Institute of TechnologyPatnaBihar 800005India Department of Extension Education Bhola Paswan Shastri Agricultural CollegeBihar Agricultural UniversitySabourBhagalpurBihar 813210India Dept.of Agricultural Extension College of AgricultureTripuraLembucherraWest Tripura 799210India
Food traceability is an important aspect of the food safety supply chain to ensure efficient tracking of produce to check contamination and other foodborne *** health and nutrition response after the Covid-19 pandemic... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论