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肿瘤 2008年第12期28卷 1059-1063页

作者：陈金虹 karen kl chan Kar Fai TAM Hextan YS NGAN 上海交通大学医学院附属国际和平妇幼保健院上海200030 香港大学玛丽医院妇产科

目的:探讨对于因各种原因而未行淋巴清扫的早期卵巢癌患者,若不行二次分期手术,而是给予辅助化疗,其生存率是否会受影响。方法:收集1992年1月—2002年12月所有在香港玛丽医院妇产科就治的、因各种原因未接受淋巴清扫的、肉眼直视观察肿... 详细信息

目的:探讨对于因各种原因而未行淋巴清扫的早期卵巢癌患者,若不行二次分期手术,而是给予辅助化疗,其生存率是否会受影响。方法:收集1992年1月—2002年12月所有在香港玛丽医院妇产科就治的、因各种原因未接受淋巴清扫的、肉眼直视观察肿瘤局限于卵巢的Ⅰ期卵巢癌病例进行回顾性分析。结果:有81例患者被纳为研究对象,其中ⅠA期23例,ⅠB期1例,ⅠC期57例。年龄范围21～81岁,平均年龄47岁。随访时间50～179个月,平均随访时间为110个月。其中有64例(79.0%)患者接受了辅助化疗。总的5年生存率和4年无瘤生存率分别为91.4%和85.2%,与文献报道的行淋巴清扫后的结果相近。结论:对于未行淋巴清扫而病变局限于卵巢的Ⅰ期卵巢癌患者,若辅以适当的化疗,可以使她们获得与行淋巴清扫患者同样的生存率。

关键词：淋巴结切除术卵巢肿瘤生存率

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Gastric emptying, postprandial blood pressure, glycaemia and splanchnic flow in Parkinson's disease

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World Journal of Gastroenterology 2016年第20期22卷 4860-4867页

作者： Laurence G Trahair Thomas E Kimber Katerina Flabouris Michael Horowitz karen L Jones Discipline of Medicine The University of Adelaide NHMRC Centre of Research Excellence in Translating Nutritional Science to Good Health The University of Adelaide Neurology Unit Royal Adelaide Hospital

AIM: To determine gastric emptying, blood pressure, mesenteric artery blood flow, and blood glucose responses to oral glucose in Parkinson’s ***: Twenty-one subjects (13 M, 8 F; age 64.2 ± 1.6 years) with mild to moderate Parkinson’s disease (Hoehn and Yahr score 1.4 ± 0.1, duration of known disease 6.3 ± 0.9 years) consumed a 75 g glucose drink, labelled with 20 MBq 99mTc-calcium phytate. Gastric emptying was quantified with scintigraphy, blood pressure and heart rate with an automated device, superior mesenteric artery blood flow by Doppler ultrasonography and blood glucose by glucometer for 180 min. Autonomic nerve function was evaluated with cardiovascular reflex tests and upper gastrointestinal symptoms by ***: The mean gastric half-emptying time was 106 ± 9.1 min, gastric emptying was abnormally delayed in 3 subjects (14%). Systolic and diastolic blood pressure fell (P changes in blood pressure, heart rate or mesenteric artery blood flow with gastric emptying. Gastric emptying was related to the score for autonomic nerve function (R = 0.55, P < 0.01). There was an inverse relationship between the blood glucose at t = 30 min (R = -0.52, P < 0.05), while the blood glucose at t = 180 min was related directly (R = 0.49, P < 0.05), with gastric ***: In mild to moderate Parkinson’s disease, gastric emptying is related to autonomic dysfunction and a determinant of the glycaemic response to oral glucose.

关键词： Gastric emptying Hypotension Parkinson’ s disease Blood pressure Glucose

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Development of Cold-Chain for Postharvest Loss Reduction of Chinese Cabbage(Brassica campestris ***)

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Journal of Food Science and Engineering 2021年第1期11卷 9-22页

作者： Rathana Nai Buntong Borarin Tong Socheath Jessie LVipham Glenn MYoung karen LeGrand Faculty of Agro-Industry Royal University of AgriculturePhnom Penh 12000-12401Cambodia Division of Research and Extension Royal University of AgriculturePhnom Penh 12000-12401Cambodia Mid-Campus Drive North Kansas State UniversityWeber HallManhattanKS 66506-8028United States Department of Food Science and Technology College of Agricultural and Environmental ScienceUniversity of California-Davis595 Hilgard LaneDavisCA 95616United States Science and Mathematics Division Department of BiologySierra College5100 Sierra College BoulevardRocklinCA 95677United States

Cold-chain is a well-known method for reducing postharvest losses and low-cost cooling technology has not previously been tested as part of postharvest handling in *** objective of this study was to measure postharvest loss,quality changes,and safety concerns of Chinese cabbage(Brassica campestris ***),during transportation using a cold-chain and compared to current farmers’employing ambient-chain *** quality and safety of Chinese cabbage were further evaluated by using ambient storage and Coolbot-powered cold chamber storage with and without modified atmosphere packaging(MAP).The samples were transported from farm sources in Battambang Province to a Phnom Penh specialty wholesale *** loss was evaluated by measuring weight loss and visual quality measurements,in addition to various physiochemical and nutritional quality *** addition,food safety was evaluated by quantifying total coliforms and Enterobacteriaceae,as well as the Salmonella spcies,and Escherichia *** results revealed that the cold-chain avoided postharvest loss,as indicated by produce weight gain of 14%on market arrival due to rehydration while inside the ice box during *** contrast,the traditional practice of ambient transport(28-31°C,62-78%relative humidity)resulted in very high postharvest loss,comprising 11%weight loss and 10%visual quality loss,for a total loss of 21%.Moreover,leaf yellowing found no marked influence on shelf life as L*,a*and b*values did not greatly differ with *** total soluble solids(TSS),titratable acidity(TA),pH and vitamin C content were not significantly affected during *** safety indicators(coliforms,Enterobacteriaceae,Salmonella and Escherichia coli)were lower in cold-chain storage than ambient-chain with lower counts of coliform bacteria,Enterobacteriaceae,and Salmonella *** traditionally handled *** coli was detected only in cold-chain *** had no effec

关键词： Chinese cabbage postharvest practices postharvest loss Coolbot storage ice box packaging MAP food safety

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