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Distribution,Properties,Land Use and Management of Mollisols in South America

Chinese Geographical Science 2011年第5期21卷 511-530页

作者： Artigas Duran Hector Morris guillermo studdert LIU Xiaobing Key Laboratory of Mollisols Agroecology Northeast Institute of Geography and Agroecology Chinese Academy of Sciences Harbin 150081 China Faculty of Agronomy Garzon 780 12900 Montevideo Uruguay Institute of Soils INTA-CIRN CC 25 (1712) Castelar Buenos Aires Argentina Faculty of Agricultural Sciences National University of Mar Del Plata CC 276 (B7620WAP) Balcarce Buenos Aires Argentina

Mollisols are common in South America. They cover about 8.87 × 107ha, 1.3 × 107ha and 4.3 × 106ha in Argentina, Uruguay and Southern Brazil respectively, which is 11.5% of the world total. Most of South American Mollisols were developed on Pleistocene and Holocene sediments and lie within the limits of the temperate zone, though the extreme north is bordering subtropical and the extreme south is within a cold-temperate zone. All suborders of Mollisols occur in Argentina, the most extensive being Udolls followed by Ustolls, whereas only Udolls, Aquolls and Albolls occur in Uruguay. Vertisols in Uruguay have many properties similar to Mollisols, and the occurrence of Vertisols is strongly associated with Mollisols. The Pampean Mollisols are a significant component of the global breadbasket of modem times. The main Argentine crops are wheat, corn, sorghum, barmy, soybeans and sunflower, while Mollisols in Uruguay remain mostly dedicated to cattle and sheep grazing though crop production has been increasing very rapidly in the last decade. Throughout South America, research has shown that Mollisols are experiencing losses of soil organic matter and nutrients, and degradation of physical properties after long cropping periods, resulting in soil scientists calling for increased conservation practices to reduce future losses and a deterioration of soil quality, and thus a more sustainable agriculture in the region.

关键词： Mollisols classification sustainability soil fertility no tillage South America

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