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Production performance and plasma metabolite concentrations of broiler chickens fed low crude protein diets differing in Thr and Gly

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Animal Nutrition 2021年第2期7卷 472-480页

作者： Laura Star Sophie Tesseraud Marije van Tol Ilaria Minussi etienne corrent William Lambert Schothorst Feed Research Meerkoetenweg 268218 NA Lelystadthe Netherlands INRAE BOAUniversitéde Tours37380 NouzillyFrance Orffa Additives B.V. Vierlinghstraat 514251 LC Werkendamthe Netherlands Ajinomoto Animal Nutrition Europe 32 rue Guersant75017 ParisFrance

The aim of the study was to test the interaction between Thr and Gly in low crude protein(CP)diets in 7 to 28 d broilers on production performance and plasma metabolites.A total of 2,040 broilers were allocated to 17 treatments.A positive control(PC)diet(20.5%CP)was formulated to be adequate in dietary Thr and Gly.A negative control(NC)diet(18.5%CP,deficient in Thr and Gly)was supplemented with crystalline L-Thr and Gly to obtain a 4 Thr×4 Gly *** Thr was tested at an apparent faecal digestibility(AFD)Thr-to-Lys ratio,which was 55%,58%,61%or 64%,and dietary Gly was tested at an AFD(Gly+Ser)-to-Lys ratio,which was 135%,142%,149%or 156%.Plasma samples were collected at 28 *** low CP diet,formulated at 64%Thr and 156%Gly,resulted in a higher body weight gain(BWG)(P<0.01)and similar feed conversion ratio(FCR)as the high CP treatment(PC).FCR was improved(P<0.001)by L-Thr *** response to dietary Thr was significant for feed intake(FI),BWG and FCR(P<0.01).A near-significant interaction for Thr×Gly was observed for FI and BWG(Plinear=0.091 and P=0.074,respectively).Gly did not affect production *** interaction between Thr×Gly on plasma free AA level was observed(P<0.05).Free AA concentration in plasma linearly decreased with increase in AFD Thr-to-Lys ratio,and increased with increase in AFD(Gly+Ser)-to-Lys *** uric acid concentration was higher in PC than in all of the other diets,and plasma triglyceride concentration was decreased by L-Thr supplementation,but not by *** conclusion,Gly was not limiting for growth at low dietary CP level unless Thr was deficient,showing that adequate amounts of Thr in broiler diets can overcome marginal supply of Gly and Ser and allow reduction of dietary CP from 20.5%to 18.5%for broilers from 7 to 28 d of age.

关键词： Broiler Threonine Glycine Low protein Performance Plasma metabolite

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Pigs receiving daily tailored diets using precision-feeding techniques have different threonine requirements than pigs fed in conventional phase-feeding systems

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Journal of Animal Science and Biotechnology 2019年第3期10卷 719-735页

作者： Aline Remus Luciano Hauschild etienne corrent Marie-Pierre Letourneau-Montminy Candido Pomar Sherbrooke Research and Development Centre Agriculture and Agri-Food CanadaSherbrookeQuebec J1M 0C8Canada Departement des sciences animales Universite LavalQuebec CityQuebec G1V 0A6Canada School of Agricultural and Veterinary Studies(FCAV) Department of Animal ScienceUniversity of Sao Paulo State (UNESP)JaboticabalSao Paulo 14883-108Brazil Ajinomoto Animal Nutrition Europe Paris Cedex 17 F-75817France

Background: There is large variation in amino acids requirements among pigs,hence feeding pigs individually with daily tailored diets or in groups with a single feed may require different levels of ***,the response to different threonine levels(70%,85%,100%,115%,and 130% of the ideal threonine:lysine protein ratio of 0.65) was studied in growing pigs raised in a conventional group phase-feeding(GPF) system or fed individually using individual precision-feeding(IPF) *** a 21-day trial,110 barrows(25 ± 0.80 kg body weight) were housed in the same room and fed using electronic *** pigs per treatment were slaughtered at the end of the ***: Threonine intake increased linearly for the IPF and GPF pigs(P < 0.05).Lysine intake was similar across the *** daily gain,gain:feed ratio,and protein deposition were affected linearly by threonine level(P < 0.05)in both feeding *** deposition in the GPF pigs was maximized at 150 g/d and a 0.65 threonine:lysine ratio,whereas protein deposition increased linearly in the IPF *** Met and serine levels were 11 and 7% higher,respectively,in the IPF pigs than in the GPF pigs(P < 0.05).Dietary threonine increased(P < 0.05)threonine concentration in the longissimus dorsi in a quadratic manner in the IPF pigs,whereas there was no effect in the GPF *** dorsi collagen decreased as dietary threonine increased in the IPF and GPF pigs(P < 0.10).Carcass muscle crude protein was 2% higher in the GPF pigs than in the IPF pigs(P < 0.05).Conclusions: Individual pigs are able to modulate growth and the composition of growth according to threonine *** average amino acid ratio value that is currently used for GPF cannot be used for IPF.

关键词： Amino acid body composition Dose-response Ideal protein profile Lysine Threonine

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Pigs receiving daily tailored diets using precision-feeding techniques have different threonine requirements than pigs fed in conventional phase-feeding systems.

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畜牧与生物技术杂志(英文版) 2019年第3期

作者： Aline Remus Luciano Hauschild etienne corrent Marie-Pierre Létourneau-Montminy Candido Pomar Sherbrooke Research and Development Centre，Agriculture and Agri-Food Canada Département des sciences animales，Université Laval School of Agricultural and Veterinary Studies (FCAV)，Department of Animal Science，University of S?o Paulo State (UNESP) Ajinomoto Animal Nutrition Europe

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