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Socio-Economic and Technical Characteristics of Beef Cattle Breeding in Ndé Division, West Region of Cameroon

Open Journal of Animal Sciences 2023年第3期13卷 379-397页

作者： David Fokom Wauffo Geraud C. Tasse Taboue Brenda M. Tsana Nantia Gina France Djoumessi Tobou elvis ndukong ndzi Abdou S. Nsangou Mohamed M. F. Ndebé Brice H. T. Fokouong Frank D. K. Wouembe Suzy G. Tsoupou Kuete Kingsley M. Tanyi Kingsley A. Etchu Fernand Tendongkeng Multipurpose Research Station Institute of Agricultural Research for Development Bangangté Cameroon Department of Animal Production Faculty of Agronomy and Agricultural Sciences University of Dschang Dschang Cameroon Environment and Communities Care Front Bafoussam Cameroon Specialized Research Station on Marine Ecosystems Institute of Agricultural Research for Development Kribi Cameroon Institute of Agricultural Research for Development Head Office Yaoundé Cameroon

Insight is here provided into the socio-economic and technical characteristics of cattle production in the Ndé Division (West Cameroon region). Using a semi-structured questionnaire, information on the activity was assessed following onsite visits and interviewing breeders. Through a random sampling scheme, 110 breeders in the four subdivisions of the Ndé Division were shadowed. The majority (98.18%) of breeders were men aged 20 to 40 and married (91.82%). They belong to the Mbororo ethnic group, having cumulated more than 10 years in the activity. Most respondents (50.91%) did not attend school and earn their living mainly from livestock (78.18%). Cattle were raised for sale and to feed the breeder’s family (77.27%). The main mode of acquisition of animals was through inheritance (81.82%). The cattle breeds were mostly made up of white Fulani (70%), living in private farms using a combination of stake and barbed wires (67.27%) as fences. The combination of natural fodder and cooking salt was used by most breeders (59.09%) as a daily ration. Reproduction was by natural mating (97.07%). Parasites (internal and external) and foot-and-mouth disease were the main diseases reported by the majority of farmers. Self-treatment (50%) was the main prophylactic measure taken by farmers in case of disease symptoms. Cattle herders faced several challenges, such as insufficient pasture (67.27%), agro-pastoral conflicts (76.36%) and diseases (90.91%). Cattle breeding was rather a widespread activity with no particular restriction.

关键词： Cattle Breeding Socio-Economic Breeding Technical Characteristics Constraints Cameroon

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