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Antioxidant and Antiplasmodial Activities of Extracts from <i>Gardenia erubescens</i>Stapf et Hutch. and <i>Fadogia agrestis</i>Schweinf. ex Hiern. (Rubiaceae)

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Open Journal of Applied Sciences 2020年第11期10卷 675-687页

作者： Mariama Kaba Combasséré-Chérif Hadidjatou Belem Benjamin Koama assetou sawadogo Sandrine Nadège Da Windmi Kagambéga Anne-Flora Drabo Roland Nâg-Tiéro Meda George Anicet Ouédraogo Laboratory for Research and education in Animal Health and Biotechnologies Nazi Boni University Bobo-Dioulasso Burkina Faso Health Action Research Group Ouagadougou Burkina Faso Laboratory of Pharmacology Research Institute in Health Sciences Bobo-Dioulasso Burkina Faso

Two medicinal plants, Gardenia erubescens and Fadogia agrestis were selected to evaluate their biological activities. Their total phenolic and flavonoid contents were assessed using folin-ciocalteu and aluminum chloride regents’ methods. The antioxidant activity was estimated using DPPH (1,1-diphényl-2-picrylhydrazyl), ABTS (2,2’-azinobis-[3-ethylenzothiazoline-6-sulfonic acid]) and FRAP (ferric reducing antioxidant power). The antiplasmodial activity of the extracts was determined in vivo on 42 NMRI mice. The results indicate that all the extracts from both two plants contain some polyphenols. The ethanolic extract of the leaves of Gardenia erubescens showed the best antioxidant activity by the method of DPPH. The aqueous extracts of the leaves of Gardenia erubescens and the whole plant of Fadogia agrestis

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Parkia biglobosa (Jacq.) R. Br. Ex G. Don Fruit Pulp Supplementation in the Diet of Local Chickens in Burkina Faso: Effects on Growth Performance and Carcass Characteristics

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Food and Nutrition Sciences 2023年第11期14卷 1119-1132页

作者： Hadidjatou Bélem Roland Nâg-Tiero Meda Benjamin Kouliga Koama Windmi Kagambéga Sandrine Nadege Da Anne Flora Drabo assetou sawadogo Cyprial Ndumiso Ncobela Marie-Pierre Létourneau-Montminy Amadou Traoré George Anicet Ouédraogo Laboratory of Research and Teaching in Animal Health and Biotechnology Nazi-Boni University Bobo-Dioulasso Burkina Faso Laboratory of Traditional Medicine and Pharmacopoeia Research Institute of Health Sciences Bobo-Dioulasso Burkina Faso Department of Agriculture Mangosuthu University of Technology Durban South Africa Department of Animals Sciences Laval University Quebec Canada Laboratory of Animals Biology and Health Institute of Environment and Agricultural Research Ouagadougou Burkina Faso

This work aimed to evaluate the effects of supplementation of Parkia biglobosa fruit pulp flour in the CPAVI chicken ration on the growth performance and carcass characteristics of local chickens. This study involved 50 local chicks of eight weeks of age. Chickens were divided into 5 groups of 10 chicks corresponding to five experimental rations containing 0%, 1%, 2%, 3% and 4% pulp from fruits of P. biglobosa. The nutritional composition of P. biglobosa fruit pulps were analyzed, then growth parameters and carcass characteristics were measured. The results showed that the fruit pulps of P. biglobosa were rich in metabolizable energy (4015.02 ± 0.21 Kcal/kg), crude fiber (16.88% ADF and 19.81% NDF) and potassium (2.45% ± 0.01%). Thus, the group of local chickens fed the diet containing 1% supplementation had a significantly higher live weight (1200.85 g) and carcass yield (91.99 g) (P supplementation. Additionally, individual feed consumption and average daily gain of the group at 1% supplementation were higher. In short, the flour from the pulp of the fruit of Parkia biglobosa can be supplemented up to 1% in the CPAVI pullet type feed for local chickens.

关键词： Local Chicken Parkia biglobosa CPAVI Growth Performance Burkina Faso

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Antioxidant and Antiplasmodial Activities of Extracts from Gardenia erubescens Stapf et Hutch. and Fadogia agrestis Schweinf. ex Hiern. (Rubiaceae)

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Open Journal of Applied Sciences（应用科学） 2020年第11期

作者： Mariama Kaba Combasséré-Chérif Hadidjatou Belem Benjamin Koama assetou sawadogo Sandrine Nadège Da Windmi Kagambéga Anne-Flora Drabo Roland Nâg-Tiéro Meda George Anicet Ouédraogo

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Parkia biglobosa (Jacq.) R. Br. Ex G. Don Fruit Pulp Supplementation in the Diet of Local Chickens in Burkina Faso: Effects on Growth Performance and Carcass Characteristics

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Food and Nutrition Sciences（食品与营养科学） 2023年第11期

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Metabolic Syndrome in the Internal Medicine Department of Chu Point G

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Open Journal of Internal Medicine 2023年第3期13卷 139-143页

作者： Djenebou Traoré Sy Djibril Nongoba sawadogo Djeneba Sylla Sow Massama Konaté Nounga Romuald Nyanke Ayayi Edem D’Almeida Kaly Keita Sekou Landouré Nouhoum Koné Moussa Sangaré Mamadou Mallé Ibrahima Amadou Dembélé Mamadou Cissoko Yacouba Koné Aoua Diarra assetou Kaya Soukho Department of Internal Medicine University Hospital Center of Point G Bamako Mali Faculty of Medicine and Odontostomatology Bamako Mali Departement of Internal Medicine Kaya Regional Hospital Kaya Burkina Faso Department of Medical University Hospital Center from the Hospital in Mali Bamako Mali

Introduction: The metabolic syndrome according to the IDF (International Diabetes Federation) is at the origin of the double global epidemic of type 2 diabetes and cardiovascular diseases. This work aims to study the metabolic syndrome in the internal medicine department of CHU Point G. Methodology: This was a descriptive study of patients who presented a metabolic syndrome according to the definition of the IDF definition, hospitalized in the internal medicine department of the CHU du point G for the period from January 1 2010 to December 31, 2019. Results: During the study period, 4189 patients were hospitalized, including 60 with metabolic syndrome, representing a hospital frequency of 1.43%. The sex ratio was 0.36. The age group of 50 and 60 years accounted for 28.3%. Forty-six point six percent (46.6%) of our patients were diabetic, 45% obese, 60% hypertensive, 70% sedentary and 10% smokers. Our patients had in 53.3% of cases a blood pressure figure ≥ 130/85 mmHg, abdominal obesity in 100%, hypertriglyceridemia in 33.3%, HDL-C less than 0.40 g/l in 62.5% of men and less than 0.50 g/l in 77.27% of men, blood sugar ≥ 1 g/l in 88.3%. Conclusion: The metabolic syndrome, in view of the entities that compose it, is a real cardiovascular risk factor and therefore a major public health issue.

关键词： Metabolic Syndrome CHU Point G Internal Medicine

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Metabolic Syndrome in the Internal Medicine Department of Chu Point G

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Open Journal of Internal Medicine（内科学期刊） 2023年第3期

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