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Sturgeon and paddlefish:Review of research on broodstock and early life stage management

Aquaculture and Fisheries 2024年第6期9卷 871-882页

作者： Victor P.Lobanov Joe Pate alyssa joyce Department of Marine Sciences University of GothenburgGothenburg40530Sweden Regen Aquaculture WaltonKY41094USA

Sturgeon aquaculture has taken a parallel yet unique path relative to other teleost *** of the driving factors has been the fact that virtually all extant species are facing extinction;thus,laws concerning the transport and processing of sturgeon are *** a result,most sturgeon companies vertically integrate the farming process from hatchery to harvest,in contrast to the production of other commercial fish species(e.g.,trout,sea bass,salmon),where farmers tend to purchase fry from producers specialized only in the production of that life stage and sell product to unaffiliated fish *** aquaculture is furthermore unique in the extremely high value of the main product(caviar).The secondary product(meat)also surpasses other finfish aquaculture products’average price per *** expensive outputs reveal the greatest challenge in production-an exceptionally long time to market from larvae to harvestable *** all their rigor and robustness as juveniles and adults,sturgeon species are highly fragile during larval *** to the unique legal framework around sturgeon cultivation,aquaculturists often specialize in regional species,although some hybrids have achieved global *** lends to a heterogenous swath of literature on best cultivation and management practices,especially at early growth ***,the role of aquaculture as both a food source and restocking program to thwart further extinction of sturgeon species has hardly been fully *** light of the many challenges,this review examines recent advances in sturgeon farming with an emphasis on broodstock and early life-stage management to summarize studies that can help researchers and farmers assess the industry’s current state.

关键词： Sturgeon Paddlefish Sturgeon aquaculture Sturgeon fishery

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