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Frontiers of Agricultural Science and Engineering 2024年第1期11卷 69-82页

作者： Jianjie ZHANG Xiangwen FAN Ling LIU Lin MA zhaohai bai Wenqi MA College of Resources and Environmental Sciences Hebei Agricultural UniversityBaoding 071001China College of Resources and Environment Shanxi Agricultural UniversityTaiyuan 030031China Center for Agricultural Resources Research Institute of Genetics and Development BiologyChinese Academy of SciencesShijiazhuang 050022China

While agricultural green development(AGD)is highly recognized and has become a national strategy in China,it is imperative to bridge the knowledge gaps between AGD and the UN Sustainable Development Goals(SDGs),and to evaluate the contribution of AGD to meeting the *** first aim of this study was to compare the AGD goals and indicators with those of the SDGs so as to identify their *** next aim was to examine the historical evolution of AGD indicators and analyze the gaps between the current status of various indicators and their *** factors were identified in China's transition toward *** findings reveal that the indicators of AGD align with those of the SDGs,but have greater specificity to the context in China and are more *** has been a significant increase per capita calorie and protein intakes in China,as well as a notable rise in agricultural output per unit of arable land and rural incomes from 1980 to the ***,these achievements have been accompanied by a high resource use and environmental pollution,highlighting the need for a more sustainable,environmentally responsible agriculture in China.

关键词： Agricultural green development sustainable development goals environmental sustainability indicator system optimization pathway

Toward sustainable food systems: global initiatives and innovations

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Frontiers of Agricultural Science and Engineering 2024年第1期11卷 197-209页

作者： Xiangwen FAN Xiaomeng ZHANG Xiaofei WU Wenqi MA zhaohai bai Lin MA State Key Lab Pollution Control&Resource Reuse School of EnvironmentNanjing UniversityNanjing 210023China College of Resources and Environmental Sciences Hebei Agricultural UniversityBaoding 071000China College of Food Science and Biology Hebei University of Science and TechnologyShijiazhuang 050018China

A recent UN Sustainable Development Goals(SDGs) analysis indicated a significant regression in the global SDG goal scores, particularly in SDG 2—Zero Hunger. The emissions of environmental pollution caused by meeting food demands have prompted some countries to intensify their climate change mitigation efforts. These circumstances have introduced significant uncertainty to the future global sustainable food development. Additionally, a notable global challenge is the persistence of hidden hunger, primarily characterized by the insufficient consumption of high-quality animal protein. Addressing this issue would necessitate increased environmental costs to attain high-quality food security. The future food system presents a significant challenge in coordinating food security, food quality and environmental quality. This article presents a comprehensive review and proposes a three-step strategy for future agricultural development based on food security, quality, and environmental aspects. This is a novel food system transfer strategy, as it concurrently addresses both global food security and environmental thresholds. It involves the construction of an efficient food system that operates within the constraints of environmental limits. The objective is to align with global SDG indicators and to maintain natural resource consumption and pollutant emissions within planetary boundaries.

关键词： Agricultural green development food system food production optimization transform pathways

Toward to agricultural green development by multi-objective zoning and nitrogen nutrient management:a case study in the baiyangdian Basin,China

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Frontiers of Agricultural Science and Engineering 2024年第1期11卷 140-154页

作者： Xiaomeng ZHANG Xiangwen FAN Wenqi MA zhaohai bai Jiafa LUO Jing YANG Ling LIU Jianjie ZHANG Lin MA College of Resources and Environmental Sciences Hebei Agricultural UniversityBaoding 071000China Center for Agricultural Resources Research Institute of Genetic and Developmental BiologyChinese Academy of SciencesShijiazhuang 050022China Ruakura Research Centre AgResearch LimitedHamilton 3240New Zealand

Although China has achieved great advancements toward national food security,the country is still confronted with a range of challenges,including natural resource stress,imbalanced diets and environmental *** management of crop–livestock systems is the key measure to realize agricultural green ***,optimized management of crop–livestock systems that use multi-objective zoning is *** study employed a multi-objective zoning management approach to comprehensively analyze four indicators:ammonia volatilization,nitrogen surplus,soil carrying capacity and ecological red line *** its significant ecological integrity and a strong emphasis on sustainability,the baiyangdian Basin serves as a unique and suitable test case for conducting analyses on multi-objective nutrient optimization management,with the aim to facilitate the agricultural green *** study finds that less than 8%of the area in the baiyangdian Basin meet the acceptable environmental indicator standard,whereas around 50%of the area that had both nitrogen surplus and ammonia volatilization exceeded the *** of unified management,that is,the same management technique across the study areas,could result in an increase of areas meeting environmental indicator thresholds to 21.1%.This project developed a novel multi-indicator partition optimization method,in which distinct measures are tailored for different areas to satisfy multiple environmental *** of this method,could potentially bring more than 50%area below the threshold,and areas with ammonia emissions and nitrogen surplus could be reduced to 15.8%.The multi-indicators partition optimization method represents a more advanced and efficiency-oriented management approach when compared to unified *** approach could be regarded as the best available option to help China achieve agricultural transformation to improve efficient production and reduce e

关键词： Agricultural green development baiyangdian Basin environmental emission threshold partition management

Multiple pollutants from crop and livestock production in the Yangtze River: status and challenges

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Frontiers of Agricultural Science and Engineering 2024年第1期11卷 134-139,I0005页

作者： Lihua MA Shiyang LI Linfa FANG Xuanjing CHEN Ran XIAO Xiaoxuan SU Zhaolei LI zhaohai bai Lin MA Prakash LAKSHMANAN Xinping CHEN Interdisciplinary Research Center for Agriculture Green Development in Yangtze River Basin College of Resources and EnvironmentSouthwest UniversityChongqing 400715China Water Systems and Global Change Group Wageningen University&Research6708 PB Wageningenthe Netherlands Key Laboratory of Agricultural Water Resources Center for Agricultural Resources ResearchInstitute of Genetic and Developmental BiologyChinese Academy of SciencesShijiazhuang 050021China Key Laboratory of Sugarcane Biotechnology and Genetic Improvement(Guangxi) Ministry of Agriculture and Rural AffairsGuangxi Key Laboratory of Sugarcane Genetic ImprovementSugarcane Research InstituteGuangxi Academy of Agricultural SciencesNanning 530007China Queensland Alliance for Agriculture and Food Innovation University of QueenslandSt Lucia 4067Australia

The rapid increase in the proportion of cash crops and livestock production in the Yangtze River Basin has led to commensurate increases in fertilizer and pesticide inputs. Excessive application of chemical fertilizer, organophosphorus pesticides and inappropriate disposal of agricultural waste induced water pollution and potentially threaten Agriculture Green Development(AGD). To ensure food security and the food supply capacity of the Yangtze River Basin, it is important to balance green and development, while ensuring the quality of water bodies. Multiple pollutants affect the transfer, adsorption, photolysis and degradation of each other throughout the soil-plant-water system. This paper considers the impact of multi-pollutants on the nitrogen and phosphorus cycles especially for crops, which are related to achieving food security and AGD. It presents prospective on theory, modeling and multi-pollutant control in the Yangtze River Basin for AGD that are of potential value for other developing regions.

关键词： Agriculture Green Development crop production livestock production multi-pollutant models multiple pollutants Yangtze River Basin

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畜禽饲料磷源和粪尿磷施用量对磷淋失的影响

中国生态农业学报（中英文） 2024年第7期32卷 1218-1226页

作者：刘玲柏兆海马林中国科学院遗传与发育生物学研究所农业资源研究中心/河北省土壤生态学重点实验室/中国科学院农业水资源重点实验室石家庄050022

近年来集约化养殖业发展和畜禽粪尿的不合理还田导致大量畜禽粪尿磷流失到环境。针对该问题,我国完善了饲料磷推荐使用标准,提出了加强畜禽废弃物资源化等措施,这些措施显著降低了畜禽粪尿磷排泄量和磷环境排放。然而,将优化饲料磷与畜... 详细信息

近年来集约化养殖业发展和畜禽粪尿的不合理还田导致大量畜禽粪尿磷流失到环境。针对该问题,我国完善了饲料磷推荐使用标准,提出了加强畜禽废弃物资源化等措施,这些措施显著降低了畜禽粪尿磷排泄量和磷环境排放。然而,将优化饲料磷与畜禽粪尿施用协同管理能否降低畜禽粪尿磷淋溶风险及损失尚不明确。基于此,本文以饲喂高水溶性饲料磷源(磷酸一二钙, MDCP)和常规饲料磷源(磷酸氢钙, DCP)的畜禽粪尿为供试肥料,设计淋溶模拟试验,分析“饲料-粪尿-农田”磷素协同管理对不同形态磷淋溶量的影响,以期为我国畜禽粪尿还田的深入推进提供理论支撑。结果表明,与DCP相比, MDCP可降低仔猪、肉鸡、肉鸭和蛋鸡畜禽粪尿淋溶液中溶解性无机磷和溶解性有机磷浓度,其降低范围分别为18.2%~31.0%和19.4%~55.9%。MDCP处理降低了畜禽粪尿活性磷以溶解性无机磷和溶解性有机磷形式的损失。施用来源于DCP饲料磷源的畜禽粪尿时,仔猪、肉鸡、肉鸭和蛋鸡粪尿输入的活性磷分别有19.7%、6.9%、16.7%和6.3%以溶解性无机磷形态淋溶损失;然而,施用来源于MDCP的畜禽粪尿,上述4种畜禽粪尿输入的活性磷分别有18.3%、6.4%、12.8%和4.7%以溶解性无机磷形态淋溶损失。因此,未来为了促进畜禽粪尿科学还田,降低畜禽粪尿磷淋溶风险,建议采取“饲料-粪尿-农田”磷素协同管理措施。

关键词：饲料磷酸盐畜禽粪尿磷形态磷施用淋溶磷管理

河北省畜禽粪污全链条氨气和甲烷减排技术模式的生命周期分析

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中国生态农业学报（中英文） 2024年第6期32卷 1054-1062页

作者：王宏戈张陆王选柏兆海马林中国科学院遗传与发育生物学研究所农业资源研究中心/河北省土壤生态学重点实验室/中国科学院农业水资源重点实验室石家庄050022 中国科学院大学北京100049

目前畜禽养殖粪污流动过程中存在氨气和甲烷排放严重的问题。本文针对传统技术模式(S1:常规清粪技术、氧化塘静置处理、表层施用还田)和全链条氨气和甲烷减排优化处理技术模式(S2:圈舍表面酸化技术、分层供气反应器堆肥处理、深层/注射... 详细信息

目前畜禽养殖粪污流动过程中存在氨气和甲烷排放严重的问题。本文针对传统技术模式(S1:常规清粪技术、氧化塘静置处理、表层施用还田)和全链条氨气和甲烷减排优化处理技术模式(S2:圈舍表面酸化技术、分层供气反应器堆肥处理、深层/注射施用),从全生命周期的角度进行环境代价和经济成本的比较和分析。结果显示:圈舍酸化(圈舍阶段)、多层供气反应器堆肥处理(储存/处理阶段)和注射施用(施用阶段)技术的应用可分别降低相应环节环境代价的17.40%、40.00%和79.30%;整体来看,全链条优化处理技术模式的环境代价比传统模式减少40.40%。传统技术模式处理粪便的直接成本投入为70.00￥·t^(-1),优化处理技术模式的直接成本投入与传统技术模式相比增加了31.00￥·t^(-1)。由于氨气减排可带来一定的社会经济效益,全链条优化处理技术模式处理畜禽粪污可实现51.52￥·t^(-1)的社会经济收益。最终,利用畜禽粪污“圈舍—储存/处理—施用”全链条优化处理技术模式处理畜禽粪便可比传统技术模式节省20.52￥·t^(-1)。如果该模式在河北省所有养殖场推广,以河北省2019年1.40亿t的畜禽粪污产生量计算,可实现年28.70亿元的经济效益。

关键词：全生命周期分析氨气甲烷粪污管理减排技术

长江经济带淡水养殖单位面积产量、碳排放规律及空间差异

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农业资源与环境学报 2024年第2期41卷 410-419页

作者：赵晓日樊相文刘玲马林柏兆海中国科学院遗传与发育生物学研究所农业资源研究中心/河北省土壤生态学重点实验室/中国科学院农业水资源重点实验室石家庄050022 中国科学院大学北京100049

淡水渔业资源是长江经济带重要的资源之一,但快速发展的淡水养殖强烈影响着水体CH4和N2O的排放,进而造成环境危害。本研究基于全国和地方渔业统计年鉴构建了2019年长江经济带县级尺度的渔业数据库,解析了长江经济带淡水养殖单位面积产... 详细信息

淡水渔业资源是长江经济带重要的资源之一,但快速发展的淡水养殖强烈影响着水体CH4和N2O的排放,进而造成环境危害。本研究基于全国和地方渔业统计年鉴构建了2019年长江经济带县级尺度的渔业数据库,解析了长江经济带淡水养殖单位面积产量及空间差异,并根据建立的数据库综合分析了淡水养殖模式温室气体排放的特征。结果显示,2019年长江经济带中游淡水养殖单位面积产量最高,为6.9 t·hm^(-2),下游最低,约为6.0 t·hm^(-2)。整合温室气体排放数据发现,长江经济带淡水养殖总温室气体排放量为1.5×10^(7)t(以CO_(2e)计),其中粗放型和半集约化养殖模式排放量最高,约占总排放量的66.8%,集约化排放量占比最少,约占4.5%。因此,发展绿色养殖模式、减缓温室气体排放是实现长江经济带淡水养殖可持续发展的关键途径。

关键词：长江经济带淡水养殖温室气体养殖模式空间特征

京津冀农牧业氮素环境排放特征和脆弱风险评价

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中国生态农业学报（中英文） 2024年第6期32卷 1043-1053页

作者：杨颂祺张楠楠柏兆海王选马林中国科学院遗传与发育生物学研究所农业资源研究中心/河北省土壤生态学重点实验室/中国科学院农业水资源重点实验室石家庄050022 中国科学院大学北京100049

为满足人们日益增长的食物需求,农牧系统发展迅速,进而导致源于农牧生产系统的氮素损失增加,给生态环境和人体健康带来巨大威胁,因此农牧系统精准优化调控具有重要意义。农牧系统氮素损失风险评价则是系统精准优化调控的重要前提。鉴于... 详细信息

为满足人们日益增长的食物需求,农牧系统发展迅速,进而导致源于农牧生产系统的氮素损失增加,给生态环境和人体健康带来巨大威胁,因此农牧系统精准优化调控具有重要意义。农牧系统氮素损失风险评价则是系统精准优化调控的重要前提。鉴于此,本文利用NUFER-county模型对京津冀地区农牧业氮素环境排放进行估算,并根据《河北省现代农业发展“十三五”规划》划定的京津冀5个农业生态功能区,结合文献综述,确定不同地区不同形态氮素损失风险阈值,并划定该地区氮素损失风险脆弱区,从而实现根据区域功能分区进行区域尺度不同形态氮素损失风险的精准划定。本研究发现,京津冀地区农牧系统总氮损失约为157.001万吨,单位面积氮素损失量为221.64 kg·hm^(-2),氮素损失风险总体较高,所有区域均存在风险。就空间分布来看,氮素损失较为严重的地区为山前平原高产区、生态涵养山区和都市高值农业区,且不同形态氮素损失拥有相似的空间变异规律,主要与当地的农业生产强度、化肥施用量和畜禽养殖量有关。此外,京津冀地区整体来看,氨挥发损失风险较高,硝酸盐损失风险相对较低。基于以上内容,未来可以针对京津冀不同农业生态功能区的氮素损失风险区进行分区分步优化,积极推广应用农牧业氮素分区精准管理调控措施,降低并尽可能消除农牧业导致的氮素损失风险,这对于该地区农牧业未来的绿色可持续发展具有重要意义。

关键词：农业生态区京津冀地区氨排放硝酸盐损失氨挥发风险脆弱区硝酸盐损失风险脆弱区

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China needs long-term solutions for African Swine Fever

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Science Bulletin 2019年第20期64卷 1469-1471页

作者： Jun Zhao zhaohai bai Lin Ma Key Laboratory of Agricultural Water Resources Hebei Key Laboratory of Soil EcologyCenter for Agricultural Resources ResearchInstitute of Genetic and Developmental BiologyChinese Academy of SciencesShijiazhuang 050021China School of Social and Public Administration East China University of Science and TechnologyShanghai 200237China

African Swine Fever(ASF)has received a lot of public concerns in and outside of China(1)Currently,more than 1 million head of pigs have been culled,and the stocking number of fattening pigs and sows has been reported reduced by more than 20%(Fig.1a,b),and the price of pork has been increased by around 30%compared with the same period in 2018(Fig.1c).ASF in China has also had a significant impact on the world meat market,due to its huge contribution to global pig production.

关键词： pro China needs long-term solutions for African Swine Fever ASF

Dairy farming in China at a crossroad

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Science Bulletin 2018年第23期63卷 1534-1535页

作者： Jun Zhao zhaohai bai Lin Ma Key Laboratory of Agricultural Water Resources Center for Agricultural Resources Research Institute of Genetic and Developmental Biology Chinese Academy of Sciences

The self-sufficiency of China's milk declined rapidly from 100% in 2008 to 60% in 2017,and may decline to 33% in 2050 according to a recent research [1].China's domestic milk production increased by 10 times between 1988 and 2008,but has remained unchanged since the well-known melamine scandal in *** was due to a great variety of reasons,such as market malfunction, insufficient scientific and technological innovation system,as well as high cost of dairy production itself.

关键词： Dairy farming Chinese milk melamine