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Evaluation of groundwater quality in the Dibdibba aquifer using hydrogeochemical and isotope techniques(Basrah Province,Iraq)

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Acta Geochimica 2022年第5期41卷 823-838页

作者： Inass A.al-Mallah wasan s.al-qurnawi Hussein B.Ghalib Adnan B.al Hawash Mariam H.Abdulameer Geology Department College of ScienceUniversity of BasrahBasrahIraq Director of the scholarships and Cultural Relations Department Ministry of Higher Education and Scientific ResearchBaghdadIraq Department of Marine Chemistry and Environmental Pollution Marine Science CenterUniversity of BasrahBasrahIraq Biology Department College of Education-QurnaUniversity of BasrahBasrahIraq

The Dibdibba aquifer is considered to be the main source in the al-Zubair area because agriculture depends on it to provide grazing water in the *** groundwater well samples were collected from the s.allow Dibdibba Aquifer in Basra Province,southern Iraq,through the dry and wet period for 37 water samples were collected,to investigate the water quality deterioration,which is a hydrogeochemical modeling study where used to represent the groundwater mixing *** physicochemical parameter results show the spatial and temporal variations.along the groundwater flow path.A Durov diagram of the studied samples shows water type Na-sO_(4),which is represented by mixing waters that may be affected by *** geochemical model ratio results of the groundwater well samples have shown high mixing ratios in the east and southeast regions of the study *** stable isotope composition of groundwater samples indicated that the recharge source of the Dibdibba aquifer is meteoric water influenced by vapor water from the Arabian *** stable isotope results have shown that the enrichment ofδO values is relatively linked with high salinity concentration and indicated the mixing between the upper unconfined and the lower confined,especially in the eastern and southern parts of the study *** findings of geochemical modeling and isotopes indicated an increasing groundwater quality ***,we recommended avoiding these areas for intensive extraction of groundwater.

关键词： safwan–Zubair Dibdibba formation Geochemical modeling Mixing stable isotopes Basra

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对sAFE-T结肠镜评估工具(通过基于网络的智能手机应用程序评估胃肠专科医生结肠镜培训效果)的多中心前瞻性验证

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Gastroenterology Report 2021年第2期9卷 176-178,I0003页

作者： Navin L.Kumar Guillaume Kugener Abhinav Vemula sharmeel K.wasan Amiko Uchida Fabian J.scheid Joseph Yarze John R.saltzman Division of Gastroenterology Hepatology and EndoscopyBrigham and Women’s HospitalBostonMAUSA Harvard Medical school BostonMAUSA Massachusetts Institute of Technology CambridgeMAUSA Division of Gastroenterology Boston Medical CenterBostonMAUSA Boston University school of Medicine BostonMAUSA Division of Gastroenterology Massachusetts General Hospital BostonMAUSA

Introduction One of the key objectives of gastroenterology(GI)fellowships is to teach fellows how to perform high-quality endoscopic procedures[1].The primary model for this education is the apprenticeship approach,in which fellows perform endoscopic procedures on patients under the supervision of an attending gastroenterologist[2].Critical to the success of this teaching model,faculty should deliver timely and actionable feedback based on direct observation of the fellow’s endoscopic performance[3].

关键词：专科医生结肠镜评估工具

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The amazing potential of fungi:50 ways we can exploit fungi industrially

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Fungal Diversity 2019年第4期97卷 1-136页

作者： Kevin D.Hyde Jianchu Xu sylvie Rapior Rajesh Jeewon saisamorn Lumyong allen Grace T.Niego Pranami D.Abeywickrama Janith V.s.aluthmuhandiram Rashika s.Brahamanage siraprapa Brooks Amornrat Chaiyasen K.W.Thilini Chethana Putarak Chomnunti Clara Chepkirui Boontiya Chuankid Nimali I.de silva Mingkwan Doilom Craig Faulds Eleni Gentekaki Venkat Gopalan Pattana Kakumyan Dulanjalee Harishchandra Hridya Hemachandran sinang Hongsanan Anuruddha Karunarathna samantha C.Karunarathna sehroon Khan Jaturong Kumla Ruvishika s.Jayawardena Jian-Kui Liu Ningguo Liu Thatsanee Luangharn allan Patrick G.Macabeo Diana s.Marasinghe Dan Meeks Peter E.Mortimer Peter Mueller sadia Nadir Karaba N.Nataraja sureeporn Nontachaiyapoom Meghan O’Brien Watsana Penkhrue Chayanard Phukhamsakda Uma shaanker Ramanan Achala R.Rathnayaka Resurreccion B.sadaba Birthe sandargo Binu C.samarakoon Danushka s.Tennakoon Ramamoorthy siva wasan sriprom T.s.suryanarayanan Kanaporn sujarit Nakarin suwannarach Thitipone suwunwong Benjarong Thongbai Naritsada Thongklang Deping Wei s.Nuwanthika Wijesinghe Jake Winiski Jiye Yan Erandi Yasanthika Marc stadler Key Laboratory for Plant Diversity and Biogeography of East Asia Kunming Institute of BotanyChinese Academy of ScienceKunming 650201YunnanPeople’s Republic of China Center of Excellence in Fungal Research Mae Fah Luang UniversityChiang Rai 57100Thailand school of science Mae Fah Luang UniversityChiang Rai 57100Thailand World Agroforestry Centre East and Central AsiaKunming 650201YunnanPeople’s Republic of China Mushroom Research Foundation 128 M.3 Ban Pa Deng T.PaPaeA.Mae TaengChiang Mai 50150Thailand Aix Marseille Université INRAUMR1163 BBF13288 Marseille Cedex 09France Beijing Key Laboratory of Environment Friendly Management on Fruit Diseases and Pests in North China Center of Plant and Environment ProtectionBeijing Academy of Agriculture and Forestry SciencesBeijing 100097People’s Republic of China Center of Chemical Innovation for sustainability Mae Fah Luang UniversityTasudMuangChiang Rai 57100Thailand Center of Excellence in Microbial Diversity and sustainable Utilization Faculty of ScienceChiang Mai UniversityChiang Mai 50200Thailand Center for Mountain Ecosystem studies Kunming Institute of BotanyChinese Academy of SciencesKunming 650201YunnanPeople’s Republic of China Institute of Fungal Research School of Life Science and TechnologyUniversity of Electronic Science and Technology of ChinaChengdu 611731People’s Republic of China Department Microbial Drugs Helmholtz Centre for Infection Researchand German Centre for Infection Research(DZIF)partner site Hannover-BraunschweigInhoffenstrasse 738124 BrunswickGermany Department of Biology Faculty of ScienceChiang Mai UniversityChiang Mai 50200Thailand Department of Chemistry and Biochemistry The Ohio State UniversityColumbusOH 43210USA Department of Chemistry University of Science and TechnologyBannuKhyber PakhtunkhwaPakistan Department of Crop Physiology University of Agricultural SciencesGKVKBengaluruKarnataka 560065India Department of Entomology and Plant Pathology Faculty of AgricultureChiang Mai Univers

Fungi are an understudied,biotechnologically valuable group of *** to the immense range of habitats that fungi inhabit,and the consequent need to compete against a diverse array of other fungi,bacteria,and animals,fungi have developed numerous survival *** unique attributes of fungi thus herald great promise for their application in biotechnology and ***,fungi can be grown with relative ease,making production at s.ale *** search for fungal biodiversity,and the construction of a living fungi collection,both have incredible economic potential in locating organisms with novel industrial uses that will lead to novel *** manuscript reviews fifty ways in which fungi can potentially be utilized as *** provide notes and examples for each potential exploitation and give examples from our own work and the work of other notable *** also provide a flow chart that can be used to convince funding bodies of the importance of fungi for biotechnological research and as potential *** have provided the world with penicillin,lovastatin,and other globally significant medicines,and they remain an untapped resource with enormous industrial potential.

关键词： Biocontrol Biodiversity Biotechnology Food Fungi Mushrooms

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