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Escamoles Ant Eggs Liometopumapiculatumm Source of Metal Ions for Human Health

Journal of Chemistry and Chemical Engineering 2013年第6期7卷 556-559页

作者： Virginia Melo Concepcion Calvo Tomas Quirino susana macin Ileana Muniz Universidad Autonoma Metropolitana-X. Coyoacan 04960 Mexico Instituto Nacional de Ciencias Medicasy Nutricion SZ Vasco de Quiroga 14. Tlalpan 14000 Mexico

The earth crust is believed to be made of a mass of minerals and is matched by their importance in human life. The human body, depend like other leaving organisms, on several minerals as essential constituents of its existence. Metal ions in foodstuff are in different chemical forms, as inorganic salts or organic molecules or complexes with other compounds such as proteins, amino acids, enzymes and some vitamins, among others, that play an important role in human health. Entomophagy, insect consumption by several ethnic groups in Mexico as cultural tradition since prehispanic era represent an option for population to obtain the minerals needed by the body to keep a good health. Escamoles ant eggs of the Liometopumapiculatum M genus, much appreciated either at rural communities as well as in urban cities, contain minerals with a favorable effect in human health. The aim of this study was to investigate the mineral composition of Escamoles and the benefits which can provide to the human body. Sampling was at an arid region of the Hidalgo state on April 2012. Minerals in dry basis, determined by atomic absorption spectrophotometry, with the exception of phosphorus content, obtained from a triple acid digested extract and determined colorimetrically. Data of mineral analysis in dry basis of Escamoles were： total minerals 5.92%; Na 0.079%; K 0.075%; Ca 0.097%; P 0.701%; Fe 0.021%; Zn 0.035% Cu 0.009%; Mg 0.998%; Mn 0.002%. Minerals quantify are not equal to total ash contained because not all of them were assess determined. Elements concentration depends not only on the total mineral composition of foodstuff the inorganic or organic form or interaction among metal ions, but also on their availability and avail of them. Minerals in Escamoles ant eggs have a considerable influence in the condition of human health.

关键词： Escamoles ant eggs metal ions human health.

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Nutraceutical Effect of Cuetlas （Arsenura armida C.） Edible Insects as Local Food at Ixcaquixtla, Mexico

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Journal of Agricultural Science and Technology(A) 2016年第6期6卷 423-428页

作者： Virginia Melo-Ruiz Tomas Quirino-Barreda susana macin-Cabrera Karina Sanchez-Herrera Rafael Diaz-Garcia Cesar Gazga-Urioste Department of Biologic Systems Metropolitan Autonomous University Mexico City PC 04960 Mexico Department of Health Care Metropolitan Autonomous University Mexico City PC 04960 Mexico

Insect＇s nutrient composition may provide a good source of macro- and micro-nutrients with nutraceutical functions that could help people from semirural areas, such as Ixcaquixtla, located southeast of the Puebla State, Mexico. The aim of this study was to assess macro- and micro-nutrients in Cuetlas （Arsenura armada C.） larvae and inform local people about the nutraceutical benefits that those insects could provide. Cuetlas larvae samples were collected from Jonote tree on August, 2014 to analyze minerals and macro-nutrient of raw larvae according to AOAC （1995） techniques. Results showed that Cuetlas larvae contained 56.93% proteins, 14.76% lipids, 2.95% minerals, 2.13% fiber and 23.23% soluble carbohydrates. Cuetlas larvae have a good amount of proteins, essential macromolecules for human life as well as essential fatty acids that are important sources of fuel for brain cells and in particular for cardiac and skeletal muscle, minerals, not determined individually, which are important for metabolism processes, fiber for digestive processes and soluble carbohydrates as energy source.

关键词： Cuetlas edible insects nutrition health nutraceutical.

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