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Science in One Health 2023年第1期2卷 55-63页

作者： Ernest tambo Chen-Sheng Zhang Gildas B.tazemda Bertin Fankep ngo t.tappa Cremona F Bette Bkamko Laura M.tsague Daniella tchemembe Elodie F.Ngazoue Kennedy K.Korie Marie Paule N.Djobet Oluwasogo A.Olalubi Omer N.Njajou Higher Institute of Health Sciences Faculty of MedicineUniversite des MontagnesCameroon Center for Leadership in Global Health Equity University of Global Health EquityKigaliRwanda Africa Disease Intelligence Preparedness and Response(ADIPaR)YaoundéCameroon National Institute of Parasitic Disease Chinese Centre for Disease Control and Prevention(Chinese Center for Tropical Diseases Research)ShanghaiChina Institut Universitaire et Stratégique de l'Estuaire Institut des Sciences Appliquéesàla Santé(IUEs/INSAM/ISSAS)Cameroon Department of Public Health Faculty of MedicineUniversity of DoualaCameroon Labotaroire d’Analyse et d’Expertise Biomédicales(LaboreB) Cameroon Department of Public Health Faculty of Basic Medical SciencesKwara State university(KWASU)MaleteNigeria DAI tackling Deadly Diseases in Africa(tDDA)Programme Cameroon

the triple crises of the COVID-19 pandemic, conflict and climate change have severely impacted food systems, leading to socio-economic consequences and undermining food and nutrition security across Africa. to address the malnutrition and poverty affecting approximately 700 million people in Africa, there is potential for the One Health approach implementation and operationalization to bring together multidisciplinary solutions for tackling food insecurity and ensuring food safety net. However, there is limited documentation on the potential of the One Health approach system thinking implementation to guide responses to triple crises-induced food insecurity. therefore, this article aims to systematically understand the triple crises-induced food insecurity, connect existing solutions, and explore the role of the One Health approach in strengthening food and agriculture systems in *** finding showed the impact of triple crises exacerbating food system vulnerability in Africa and worldwide. Mitigating and resilient actions are urgently needed in tackling the emerging and persisting challenges, and infectious diseases menace and burden across Africa. We present a conceptual model illustrating the complex nature of triple crises-induced food insecurity, vulnerability areas within the food system, and actionable strategies for building community food resilience. Additionally, recommendations are provided to create an enabling environment that supports One Health approach implementation and addresses food insecurity challenges through innovative partnerships, local-led initiatives, and enhanced governance and artificial intelligence technology capacities in achieving sustainable and inclusive growth to reduce socio-economic *** up integrated, actionable, and sustainable food systems programs and innovative long-lasting solutions requires investing in promoting new partnership and research collaboration in building conflict resolution and peace tow

关键词： Food insecurity One Health Preparedness Policies Actions Resilience Supply chain Consumption Africa

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