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Black soldier fly and gut health in broiler chickens:insights into the relationship between cecal microbiota and intestinal mucin composition

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Journal of Animal Science and Biotechnology 2020年第3期11卷 841-852页

作者： Ilaria Biasato Ilario Ferrocino Sihem Dabbou Rocchina Evangelista Francesco Gai Laura Gasco Luca Cocolin maria teresa capucchio Achille Schiavone Department of Agricultural Forest and Food SciencesUniversity of TurinLargo Paolo Braccini 210095 GrugliascoTOItaly Department of Veterinary Sciences University of TurinLargo Paolo Braccini 210095 GrugliascoTOItaly Institute of Science of Food Production National Research CouncilLargo Paolo Braccini 210095 GrugliascoTOItaly

Background:The relationship between diet and intestinal microbiota and mucin composition appears to be fundamental for poultry gut *** effects of insect meal(whose role as alternative feed ingredient is now well recognized)on gut microbiota and mucin composition have recently been reported in Tenebrio molitor-fed free-range and broiler chickens,but no data are currently available for Hermetia illucens(HI)-fed *** present study evaluated the effects of dietary HI meal inclusion on cecal microbiota and intestinal mucin composition of broiler ***:A total of 256 male broiler chickens were allotted to 4 dietary treatments(control diet[C]and 5%,10%and 15%HI meal inclusion,with 8 replicate pens/treatment and 8 birds/pen)and slaughtered at 35 d of age(2 animals/pen,16 birds/diet).The cecal microbiota assessment by 16S rRNA amplicon based sequencing showed lower alpha diversity in HI15 chickens(Shannon,P<0.05)and higher beta diversity(Adonis and ANOSIM,P<0.001)in birds fed HI diets than ***,HI15 birds displayed significant increase of the relative abundance of Proteobacteria phylum(False Discovery Rate[FDR]<0.05)when compared to HI10.L-Ruminococcus(Ruminococcus from Lachnospiraceae family),Faecalibacterium,Blautia and Clostridium genera were found to be characteristic of HI5 cecal microbiota(FDR<0.05),while broiler chickens fed HI10 and HI15 diets were characterized(FDR<0.05)by Lactobacillus and Ruminococcus(HI10)and Bacteroides,Roseburia and Helicobacter genera(HI15).Periodic-acid Schiff,Alcian Blue pH 2.5 and high iron diamine staining on small and large intestine also demonstrated lower mucin staining intensity in the intestinal villi of HI10 and HI15 birds than C(P<0.05).Conclusions:Dietary HI meal utilization at low inclusion levels(i.e.,5%)positively influenced either the cecal microbiota or the gut mucin dynamics in terms of selection of potentially beneficial bacteria and increase in villi ***,high inclusion levels(in

关键词： 16S rRNA Gut health Hermetia illucens L. Histochemistry Insect meal Microbiota Mucin Poultry

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Effects of dietary Hermetia illucens meal inclusion on cecal microbiota and small intestinal mucin dynamics and infiltration with immune cells of weaned piglets

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Journal of Animal Science and Biotechnology 2020年第4期11卷 1089-1099页

作者： Ilaria Biasato Ilario Ferrocino Elena Colombino Francesco Gai Achille Schiavone Luca Cocolin Valeria Vincenti maria teresa capucchio Laura Gasco Department of Agricultural Forest and Food SciencesUniversity of TurinLargo Paolo Braccini 210095 GrugliascoTOItaly Department of Veterinary Sciences University of TurinLargo Paolo Braccini 210095 GrugliascoTOItaly Institute of Science of Food Production National Research CouncilLargo Paolo Braccini 210095 GrugliascoTOItaly.

Background: The constant interaction between diet and intestinal barrier has a crucial role in determining gut health in pigs. Hermetia illucens(HI) meal(that represents a promising, alternative feed ingredient for production animals) has recently been demonstrated to influence colonic microbiota, bacterial metabolite profile and mucosal immune status of pigs, but no data about modulation of gut mucin dynamics are currently available. The present study evaluated the effects of dietary HI meal inclusion on the small intestinal mucin composition of piglets, as well as providing insights into the cecal microbiota and the mucosal infiltration with immune ***: A total of 48 weaned piglets were randomly allotted to 3 dietary treatments(control diet [C] and 5% or10% HI meal inclusion [HI5 and HI10], with 4 replicate boxes/treatment and 4 animals/box) and slaughtered after61 days of trial(3 animals/box, 12 piglets/diet). The cecal microbiota assessment by 16 S r RNA amplicon based sequencing showed higher beta diversity in the piglets fed the HI-based diets than the C(P < 0.001). Furthermore,the HI-fed animals showed increased abundance of Blautia, Chlamydia, Coprococcus, Eubacterium, Prevotella,Roseburia, unclassified members of Ruminococcaceae, Ruminococcus and Staphylococcus when compared to the C group(FDR < 0.05). The gut of the piglets fed the HI-based diets showed greater neutral mucin percentage than the C(P < 0.05), with the intestinal neutral mucins of the HI-fed animals being also higher than the sialomucins and the sulfomucins found in the gut of the C group(P < 0.05). Furthermore, the piglets fed the HI-based diets displayed lower histological scores in the jejunum than the other gut segments(ileum [HI5] or ileum and duodenum [HI10], P < 0.05).Conclusions: Dietary HI meal utilization positively influenced the cecal microbiota and the small intestinal mucin dynamics of the piglets in terms of selection of potentially beneficial bacteria and preservatio

关键词： 16S rRNA Gut health Hermetia illucens L. Histology Insect meal Microbiota Mucin Pig

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Black soldier fly defatted meal as a dietary protein source for broiler chickens:Effects on growth performance,blood traits,gut morphology and histological features

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Journal of Animal Science and Biotechnology 2018年第4期9卷 891-900页

作者： Sihem Dabbou Francesco Gai Ilaria Biasato maria teresa capucchio Elena Biasibetti Daniela Dezzutto Marco Meneguz Iveta Plachà Laura Gasco Achille Schiavone Department of Veterinary Science University of TurinLargo Paolo Braccini 210095 GrugliascoItaly Institute of Science of Food Production National Research CouncilLargo Paolo Braccini 210095 GrugliascoItaly Veterinary Medical Research Institute for Piemonte Liguria and Valle d’AostaVia Bologna 14810154 TurinItaly Department of Agricultural Forest and Food SciencesUniversity of TurinLargo Paolo Braccini 210095 GrugliascoItaly Institute of Animal Physiology Centre of BioscienceSlovak Academy of SciencesSoltesovej 4-6040 01 KosiceSlovak Republic Institute of Interdisciplinary Research on Sustainability University of TurinVia Accademia Albertina 1310100 TurinItaly

Background: The present study has evaluated the effects of different inclusion levels of a partially defatted black soldier fly(Hermetia illucens L.; HI) larva meal on the growth performance, blood parameters and gut morphology of broiler chickens. A total of 256 male broiler chickens(Ross 308) were reared from d 1 to d 35 and assigned to4 dietary treatments(8 replicates/treatment and 8 birds/replicate). HI larva meal was included at increasing levels(0, 5%, 10% and 15%; HI0, HI5, HI10 and HI15, respectively) in isonitrogenous and isoenergetic diets formulated for 3 feeding phases: starter(1–10 d), growing(10–24 d) and finisher(24–35 d). Two birds per pen were slaughtered at d 35 and morphometric investigations and histopathological alterations were ***: The live weight(LW) showed linear and quadratic responses to increasing HI larva meal(maximum for HI10 group). Average daily gain(ADG) showed a linear and quadratic responses to HI meal(maximum for HI10 group) during starter and growing periods. A linear decrease was observed for ADG during the finisher period. The daily feed intake(DFI) showed a linear and quadratic effect during the starter period(maximum for HI10 group).Linear and quadratic responses were observed for the feed conversion ratio(FCR) in the growing period and for the whole period of the experiment. The FCR showed a linear response in the finisher period(maximum for HI15).No significant effects were observed for the blood and serum parameters, except for the phosphorus concentration,which showed linear and quadratic responses as well as glutathione peroxidase(GPx) activity, the latter of which showed a linear response. The HI15 birds showed a lower villus height, a higher crypt depth and a lower villus height-to-crypt depth ratio than the other ***: Increasing levels of dietary HI meal inclusion in male broiler chickens may improve the LW and DFI during the starter period, but may also negatively affect the FCR and gut m

关键词： Broiler chickens Defatted insect meal Gut morphology Hermetia illucens Performance

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Effect of dietary supplementation with insect fats on growth performance,digestive efficiency and health of rabbits

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Journal of Animal Science and Biotechnology 2019年第2期10卷 501-509页

作者： Laura Gasco Sihem Dabbou Angela Trocino Gerolamo Xiccato maria teresa capucchio Ilaria Biasato Daniela Dezzutto Marco Birolo Marco Meneguz Achille Schiavone Francesco Gai Largo Paolo Braccini 2 10095 GrugliascoTurinItaly Department of Veterinary Science University of TurinLargo Paolo Braccini 210095 GrugliascoTurinItaly Department of Comparative Biomedicine and Food Science University of PadovaViale dell’Università1635020 LegnaroPadovaItaly Department of Agronomy Food Natural Resources Animal and Environment University of PadovaViale dell’Università1635020 LegnaroPadovaItaly Veterinary Medical Research Institute for Piemonte Liguria and Valle d’AostaVia Bologna 14810154 TurinItaly Institute of Science of Food Production National Research CouncilLargo Paolo Braccini 210095 GrugliascoTurinItaly Institute of Interdisciplinary Research on Sustainability University of TurinVia Accademia Albertina 1310100 TurinItaly.

Background: The present work aimed at evaluating the effect of the dietary replacement of soybean oil(S) by two types of insect fats extracted from black soldier fly larvae(H, Hermetia il ucens L.) and yel ow mealworm larvae(T, Tenebrio molitor L.) on growth performance, nutrient digestibility, blood parameters, intestinal morphology and health of growing ***: At weaning, 200 crossbred rabbits(36 days old) were allotted to five dietary treatments(40 rabbits/group): a control diet(C) containing 1.5% of soybean oil and four experimental diets where soybean oil was partially(50%) or totally(100%) substituted by H(H50 and H100) or T(T50 and T100) fats. Total tract digestibility was evaluated on 12 rabbits per treatment. The growth trial lasted 41 d and, at slaughtering(78 days old), blood samples were collected from 15 rabbits per treatment, morphometric analyses were performed on duodenum, jejunum and ileum mucosa,and samples of liver, spleen and kidney were submitted to histological ***: No difference was observed between the control and the experimental groups fed insect fats in terms of performance, morbidity, mortality and blood variables. The addition of H and T fats did not influence apparent digestibility coefficients of dry matter, protein, ether extract, fibre fractions and gross energy. Gut morphometric indices and organ histopathology were not affected by dietary inclusion of H and T ***: H and T fats are suitable sources of lipid in rabbit diets to replace soybean oil without any detrimental effect on growth performance, apparent digestibility, gut mucosa traits and health.

关键词： Blood Digestibility Growing rabbit Gut health Insect fats Performances

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Dietary inclusion of a partially defatted black soldier fly(Hermetia illucens)larva meal in low fishmeal-based diets for rainbow trout(Oncorhynchus mykiss)

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Journal of Animal Science and Biotechnology 2021年第4期12卷 1399-1413页

作者： Christian Caimi Ilaria Biasato Giulia Chemello Sara Bellezza Oddon Carola Lussiana Vanda maria Malfatto maria teresa capucchio Elena Colombino Achille Schiavone Francesco Gai Angela Trocino Alberto Brugiapaglia Manuela Renna Laura Gasco Department of Agricultural Forest and Food SciencesUniversity of TurinLargo P.Braccini 210095 GrugliascoTOItaly Department of Veterinary Sciences University of TurinLargo P.Braccini 210095 GrugliascoTOItaly Institute of Science of Food Production National Research CouncilLargo P.Braccini 210095 GrugliascoTOItaly Department of Comparative Biomedicine and Food Science University of PaduaViale dell’Università1635020 LegnaroPDItaly

Background:Recent investigations highlighted that Hermetia illucens(BSF)larva meal can be a valuable alternative protein source for aquafeed *** this study,in substitution of fishmeal,we used increasing inclusion levels of a partially defatted BSF larva meal in low fishmeal-based diets for rainbow trout(Oncorhynchus mykiss Walbaum)and we evaluated the related implications in terms of growth performance,physical characteristics,proximate and fatty acid(FA)compositions of the fillets,gut and liver histology,and diet *** a 131-day trial,576 fish(100.1±9.29 g)were randomly allotted to 24 tanks(24 fish/tank,4 replicates/treatment).Six experimental diets were produced to have partial replacement of fishmeal(0,10%,20%,30%,40%and 50%)by increasing levels of BSF meal(0%[BSF0],3%[BSF3],6%[BSF6],9%[BSF9],12%[BSF12]and 15%[BSF15]on as fed basis,respectively).Results:No differences were observed among the treatments for all the considered growth performance *** viscero and hepato-somatic indexes showed significant differences among the treatments,with the highest values observed in the BSF15 *** differences were recorded in terms of fillet’s physical characteristics,dry matter(DM),crude protein(CP)and ether extract(EE)*** saturated and monounsaturated FA increased,while polyunsaturated FA(particularly n-3 FA)decreased while increasing the HI meal inclusion in the *** of liver and gut was not affected,whereas,in posterior gut,villi were higher in BSF6 and BSF9 compared to BSF3 *** apparent digestibility of DM,CP,EE and gross energy did not vary among the ***:These results suggest that a partially defatted BSF meal could be included up to 15%in low fishmeal-based diets for rainbow trout with no adverse effects on growth performance,fillet’s physical characteristics,gut and liver health,and diet *** the contrary,the fillet FA composition worsened while increasing the level of BSF

关键词： Apparent digestibility coefficient Chemical and physical characteristics of fillets Fatty acid profile Fishmeal substitution Hermetia illucens meal Histopathology Performance

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Dried fruit pomace inclusion in poultry diet:growth performance, intestinal morphology and physiology

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Journal of Animal Science and Biotechnology 2020年第4期11卷 1100-1116页

作者： Elena Colombino Ilario Ferrocino Ilaria Biasato Luca Simone Cocolin Daniel Prieto-Botella Zenon Zduńczyk Jan Jankowski Joanna Milala Monika Kosmala Bartosz Fotschki maria teresa capucchio Jerzy Juśkiewicz Department of Veterinary Sciences University of TorinoLargo Paolo Braccini 2Grugliasco10095 TurinItaly Department of Agricultural Forest and Food SciencesUniversity of TorinoTorinoItaly Research Team on Occupational Therapy(InTeO) Department of Surgery and PathologyUniversity Miguel Hernandez of ElcheAlicanteSpain Polish Academy of Sciences Institute of Animal Reproduction and Food ResearchOlsztynPoland Department of Poultry Science University of Warmia and MazuryOlsztynPoland Institute of Chemical Technology of Food Lodz University of TechnologyLodzPoland.

Background: Fruit pomaces are by-products rich in polyphenol compounds and dietary fiber. They seem to play an important role in regulating the gut microbiota, morphology and physiology. The aim of this study was to assess whether apple(A), blackurrant(B) or strawberry(S) pomaces could be suitable ingredients in broiler diets and their effect on gut health. A total of 480 male broilers were randomly allotted to 8 dietary treatments with lower(3%-L) or higher(6%-H) dietary fiber content: two control groups(CL/CH), two A diets(AL/AH), two B diets(BL/BH), two S diets(SL/SH). Diet and fruit pomaces were chemically analyzed to assess polyphenol concentration and fibre fraction content. After the evaluation of growth performance, 6 birds/group were slaughtered at 35 days of age. Morphometric and histopathological investigations were performed on duodenum, jejunum and *** were collected to perform microbiota evaluation by 16 S DNA sequencing. Weight, viscosity, enzymatic activity, short chain fatty acid(SCFAs) and ammonia concentration were determined in ileum and/or ceca ***: A pomace and A diets showed the lowest polyphenol content and the highest content of soluble fibre fraction. No significant differences were observed for growth performance, gut morphometry and histopathology(P > 0.05). Dietary fruit pomace inclusion increased the weight of ileum and ceca and the ileum digesta viscosity(P 0.05). At genus level, an increase

关键词： Fruit Pomace Gut health Morphohistology Polyphenols Poultry

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Partially defatted black soldier fly larva meal inclusion in piglet diets: effects on the growth performance, nutrient digestibility,blood profile, gut morphology and histological features

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Journal of Animal Science and Biotechnology 2019年第3期10卷 708-718页

作者： Ilaria Biasato Manuela Renna Francesco Gai Sihem Dabbou Marco Meneguz Giovanni Perona Silvia Martinez Ana Cristina Barroeta Lajusticia Stefania Bergagna Luca Sardi maria teresa capucchio Enrico Bressan Andrea Dama Achille Schiavone Laura Gasco Department of Agricultural Forest and Food SciencesUniversity of TurinLargo P.Braccini 210095 Grugliasco(TO)Italy Department of Veterinary Sciences University of TurinLargo P.Braccini 210095 Grugliasco(TO) TurinItaly National Research Council Institute of Science of Food ProductionLargo P.Braccini 210095 Grugliasco(TO)Italy SDSV-Teaching Structure of Veterinary Medicine University of TurinLargo P.Braccini 210095 Grugliasco(TO)Italy Department of Animal Production University of MurciaCampus de Espinardo30071 MurciaSpain Department of Animal and Food Science Autonomous University of BarcelonaCerdanyola del Vallès08193 BellaterraBarcelonaSpain Veterinary Medical Research Institute for Piemonte Liguria and the Valle D’AostaVia Bologna 14810154 TurinItaly Department of Veterinary Medical Sciences University of BolognaVia Tolara di Sopra 5040064 Ozzano dell’Emilia(BO)Italy

Background:The aim of this trial was to investigate the effects of different inclusion levels of a partially defatted black soldier fly (BSF,Hermetia illucens L.) larva meal on the growth performance,nutrient digestibility,blood profile,gut morphology and histological features of piglets.A total of 48 newly weaned piglets were individually weighed (initial body weight (IBW):6.1 ± 0.16 kg) and randomly allocated to 3 dietary treatments (4 boxes as replicates/treatment and 4 animals/box).BSF larva meal was included at increasing levels (0% [BSF0],5% [BSFS] and 10% [BSF10]) in isonitrogenous and isoenergetic diets formulated for two feeding phases:Ⅰ (from d 1 to d 23) and Ⅱ (from d 24 to d 61).The weight gain (WG),average daily gain (ADG),average daily feed intake (ADFI) and feed conversion ratio (FCR) were calculated for each feeding phase and for the whole *** haematochemical parameters and nutrient digestibility of the piglets were also evaluated.A total of 3 piglets per box were slaughtered on d 61 and the slaughtered piglets were submitted to morphometric investigations and histopathological ***:No overall significant differences were observed for growth performance (P > 0.05),except for the ADFI of phase Ⅱ,which showed a linear response to increasing BSF meal levels (P 0.05).Conclusions:The obtained results show that a partially defatted BSF larva meal can be used as a feed ingredient in diets for weaned piglets without negatively affecting their growth performance,nutrient digestibilit

关键词： Hermetia il ucens L. Histopathology Insect meal Performance Weaning pigs

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Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck

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Journal of Animal Science and Biotechnology 2019年第3期10卷 768-777页

作者： Marta Gariglio Sihem Dabbou Ilaria Biasato maria teresa capucchio Elena Colombino Fuensanta Hernandez Josefa Madrid Silvia Martinez Francesco Gai Christian Caimi Sara Bellezza Oddon Marco Meneguz Angela Trocino Riccardo Vincenzi Laura Gasco Achille Schiavone Department of Veterinary Sciences University of Turinlargo Paolo Braccini 2TurinGrugliasco 10095Italy Department of Agricultural Forest and Food SciencesUniversity of Turinlargo Paolo Braccini 2TurinGrugliasco 10095Italy Department of Animal Production University of MurciaCampus de Espinardo30071 MurciaSpain Institute of Science of Food Production National Research Councillargo Paolo Braccini 2TurinGrugliasco 10095Italy Department of Comparative Biomedicine and Food Science University of Paduaviale dell’Universita 16PaduaLegnaro 35020Italy A.I.A.Agricola Italiana Alimentare S.p.A via Val Pantena 18G37142 VeronaItaly 7Institute of Interdisciplinary Research on Sustainability University of Turinvia Accademia Albertina 1310100 TurinItaly

Background: The present work is aimed at evaluating the effect of different inclusion levels of a partially defatted black soldier fly(Hermetia illucens,L.;HI) larva meal for ducks.A total of 192 female 3-day-old Muscovy ducklings(Cairina moschata domestica,Canedins R71 L White,Grimaud Freres Selection,France) were divided into 4 groups,assigned 4 different dietary treatments(6 replicates/treatment and 8 birds/replicate) and reared from 3 to 50 days of *** larva meal was included at increasing levels(0,3%,6% and 9%,HI0,HI3,HI6 and HI9,respectively) in isonitrogenous and isoenergetic diets formulated for 3 feeding phases: starter(3–17 days of age),grower(18–38 days of age) and finisher(39–50 days of age).The growth performance and apparent total tract digestibility were evaluated during the trial using titanium dioxide as an inert marker(0.3% of inclusion).At 51 days of age,two birds per pen were slaughtered and histomorphological investigations were ***: The live weight and average daily gain showed a quadratic response to increasing HI meal in the grower period(minimum corresponding to the HI6 group).No effects of dietary inclusion levels were observed for the daily feed intake or feed conversion *** apparent dry matter and organic matter digestibility were not affected by the dietary treatment.A linear decrease was observed for the crude protein apparent digestibility in the starter period(minimum for the HI9 groups).The ether extract apparent digestibility increased linearly during the grower and finisher periods(minimum for the HI0 group).The morphometric indices were not influenced by the dietary ***: The inclusion of up to 9% of HI partially defatted larva meal in the diet of ducks did not cause any effect on growth performance,as well as the apparent ***,dietary HI inclusion preserved the physiological intestinal development.

关键词： Black soldier fly Digestibility Ducks Histopathology Insect Performance

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Black soldier fly and gut health in broiler chickens:insights into the relationship between cecal microbiota and intestinal mucin composition

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Journal of Animal Science and Biotechnology 2020年第3期

作者： Ilaria Biasato Ilario Ferrocino Sihem Da bou Rocchina Evangelista Francesco Gai Laura Gasco Luca Cocolin maria teresa capucchio and Achille Schiavone

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Effect of dietary supplementation with insect fats on growth performance,digestive efficiency and health of rabbits

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Journal of Animal Science and Biotechnology 2019年第2期

作者： Laura Gasco Sihem Dabbou Angela Trocino Gerolamo Xiccato maria teresa capucchio Ilaria Biasato Daniela Dezzutto Marco Birolo Marco Meneguz Achille Schiavone and Francesco Gai Department of Agricultural， Forest and Food Science， University of Turin Department of Veterinary Science， University of Turin Department of Comparative Biomedicine and Food Science， University of Padova Department of Agronomy Food Natural Resources Animal and Environment， University of Padova Veterinary Medical Research Institute for Piemonte， Liguria and Valle d’Aosta Institute of Science of Food Production， National Research Council Institute of Interdisciplinary Research on Sustainability， University of Turin

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