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检索条件"作者=Marcelo Rocha dos Santos"
74 条 记 录,以下是1-10 订阅
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Yield, Water Use Efficiency and Physiological Characteristic of “Tommy Atkins” Mango under Partial Rootzone Drying Irrigation System
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Journal of Water Resource and Protection 2015年 第13期7卷 1029-1037页
作者: marcelo rocha dos santos Breno Rosa Neves Bismarc Lopes da Silva Sérgio Luiz Rodrigues Donato Instituto Federal de Educa ç o Ciência e Tecnologia Baiano Campus Guanambi Bahia Brazil
This study was conducted to evaluate the yield, water use efficiency and physiologic characteristics of “Tommy Atkins” mango under partial rootzone drying. The experiment was carried out in an orchard of mango in th... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Molecular approaches for spinal cord injury treatment
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Neural Regeneration Research 2023年 第1期18卷 23-30页
作者: Fernanda Martins de Almeida Suelen Adriani Marques Anne Caroline Rodrigues dos santos Caio Andrade Prins Fellipe Soares dos santos Cardoso Luiza dos santos Heringer Henrique rocha Mendonça Ana Maria Blanco Martinez Laboratório de Neurodegeneração e Reparo Programa de Pós-Graduação em Medicina:Anatomia PatológicaDepartamento de PatologiaFaculdade de MedicinaHospital Universitário Clementino Fraga FilhoCentro de Ciências da SaúdeUniversidade Federal do Rio de JaneiroRio de JaneiroBrazil Instituto de Ciências Biomédicas Centro de Ciências da SaúdeUniversidade Federal do Rio de JaneiroRio de JaneiroBrazil Instituto de Biologia Departamento de NeurobiologiaLaboratório de Regeneração Neural e FunçãoUFFRio de JaneiroBrazil Laboratório Integrado de Morfologia Instituto de Biodiversidade e Sustentabilidade NUPEMPrograma de Pós-graduação Multicêntrico em Ciências Fisiológicas-SBFisCentro Multidisciplinar UFRJ-MacaéUniversidade Federal do Rio de JaneiroMacaéBrazil
Injuries to the spinal cord result in permanent disabilities that limit daily life *** main reasons for these poor outcomes are the limited regenerative capacity of central neurons and the inhibitory milieu that is es... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Thermal Behavior of Sr(ll) and Ba(ll)-Diclofenac Complexes in Solid State: Study of the Dehydration and Thermal Decomposition
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Chinese Journal of Chemistry 2011年 第11期29卷 2271-2277页
作者: Kobelnik, marcelo Cassimiro, Douglas Lopes santos, Diogenesdos dos Ribeiro, Clovis Augusto Crespi, Marisa Spirandelic Centro Universitdrio do Norte Paulista-UNORP Rua Ipiranga 3460 Sao Jose do Rio Preto SP Brazil Instituto de Quimica Sao Paulo State University C.P. 355 14800-900 Araraquara SP Brazil
Solid state compounds of general formula Sr(Diclof)2 ·5.7H2O and Ba(Diclof)2·4.8H2O were obtained. Thermo- gravimetry (TG), differential scanning calorimetry (DSC), X-ray diffraction powder patterns and micr... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Numerical Study on the Effect of Submerged Depth on the Horizontal Plate Wave Energy Converter
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China Ocean Engineering 2014年 第5期28卷 687-700页
作者: Flávio Medeiros SEIBT Eduardo Costa COUTO Elizaldo Domingues dos santos Liércio André ISOLDI Luiz Alberto Oliveira rocha Paulo Roberto de Freitas TEIXEIRA Graduate Program of Ocean Engineering Universidade Federal do Rio Grande96203-900 Rio Grande RS Brazil Mechanical Engineering Department Universidade Federal do Rio Grande do Sul90050-170 Porto Alegre RS Brazil
The growing search for clean and renewable energy sources has given rise to the studies of exploring sea wave energy. This paper is concerned with the numerical evaluation of the main operational principle of a submer... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Prebiotics in non-dairy products:Technological and physiological functionality,challenges,and perspectives
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Food Bioscience 2022年 第2期46卷 122-137页
作者: Tatiana Colombo Pimentel Bianca Beatriz Torres de Assis Caique dos santos rocha Vanessa Aparecida Marcolino Michele Rosset Marciane Magnani Federal Institute of Paran´a Campus Paranavaí87703-536ParanavaíPRBrazil State University of Maring´a Food Engineering Post-GraduationMaring´aPRBrazil Federal Institute of Paran´a Campus ColomboColomboPRBrazil Department of Food Engineering University of ParaíbaJo˜ao PessoaPBBrazil
Vegan consumers look for fresh,tasty,and nutritious products that use eco/animal-friendly *** are substrates selectively utilized by host microorganisms conferring a health *** study aimed to overview the potentially ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
New avenues for the treatment of immunotherapy-resistant pancreatic cancer
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World Journal of Gastrointestinal Oncology 2024年 第4期16卷 1134-1153页
作者: Luis Guilherme de Oliveira Silva Fabian Fellipe Bueno Lemos Marcel Silva Luz Samuel Luca rocha Pinheiro Mariana dos santos Calmon Gabriel Lima Correa santos Gabriel Reis rocha Fabrício Freire de Melo Instituto Multidisciplinar em Saúde Universidade Federal da BahiaVitória da Conquista 45029-094BahiaBrazil
Pancreatic cancer(PC)is characterized by its extremely aggressive nature and ranks 14th in the number of new cancer cases ***,due to its complexity,it ranks 7th in the list of the most lethal cancers *** pathogenesis ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Constructal design method dealing with stiffened plates and symmetry boundaries
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Theoretical & Applied Mechanics Letters 2020年 第5期10卷 366-376页
作者: Rodrigo R.Amaral Grégori S.Troina Cristiano Fragassa Ana Pavlovic marcelo L.Cunha Luiz A.O.rocha Elizaldo D.dos santos Liércio A.Isoldi School of Engineering Federal University of Rio GrandeRio GrandeBrazil Advanced Applications in Mechanical Engineering and Materials Technology University of BolognaBolognaItaly Departament of Mechanical Engineering University of Vale do Rio dos SinosSão LeopoldoBrazil
A new computational procedure for modelling the structural behavior of stiffened plates with symmetry boundary conditions is here *** uses two-dimensional finite elements as a way to decrease computational time withou... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
Fluid-dynamics evaluation in a conical spouted bed and characterization of foxtail millet seeds
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Particuology 2015年 第6期13卷 75-81页
作者: Lidiane Diniz do.Nascimento Lorena Gomes Corumba Sandra Cristina dos santos rocha Osvaldir Pereira Taranto Cristiane Maria Leal Costa Lenio Jose Guerreiro de Faria Federal University of Pard Faculty of Chemical Engineering Laboratory of Drying and Particle Coating Augusto Correa Street w/n 66075-110 BelemPA Brazil University of Campinas School of Chemical Engineering. Albert Einstein Avenue 500 13083-852 Campinas $8o Paulo Brazil
Foxtail millet (Setaria italica) is one of the most valuable species in economic terms in the genus Setaria and plays an important role in human nutrition, animal feed, and agriculture. The present study described c... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Artemisia vulgaris Induces Tumor-Selective Ferroptosis and Necroptosis via Lysosomal Ca^(2+) Signaling
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Chinese Journal of Integrative Medicine 2024年 第6期30卷 525-533页
作者: Lucas dos santos Zamarioli Michele Rosana Maia santos Adolfo Garcia Erustes Vanessa Marques Meccatti Thais Cristine Pereira Soraya S Smaili Maria Cristina Marcucci Carlos rocha Oliveira Gustavo JS Pereira Claudia Bincoletto Department of Pharmacology Paulista School of MedicineFederal University of São PauloSão PauloSP04044-020Brazil Research Group on Phytocomplexes and Cell Signaling School of Health SciencesAnhembi Morumbi UniversitySão PauloSP03164-000Brazil Department of Biosciences and Oral Diagnosis Institute of Science and TechnologySão Paulo State University(ICT-UNESP)São PauloSP12231-280Brazil
Objective To evaluate the chemical composition and effects of Artemisia vulgaris(AV)hydroalcoholic extract(HEAV)on breast cancer cells(MCF-7 and SKBR-3),chronic myeloid leukemia(K562)and NIH/3T3 *** Phytochemical anal... 详细信息
来源: 维普期刊数据库 维普期刊数据库 同方期刊数据库 同方期刊数据库 评论
The technological potential of agro-industrial residue from grape pulping(Vitis spp.)for application in meat products:A review
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Food Bioscience 2022年 第5期49卷 40-49页
作者: marcelo Edvan dos santos Silva Cristiani Viegas Brandao Grisi Suzana Pedroza da Silva Marta Suely Madruga Fabio Anderson Pereira da Silva Post-Graduate Program in Food Science and Technology Department of Food EngineeringTechnology CentreFederal University of ParaibaJoao PessoaParaiba58051-900Brazil Post-Graduate Program in Agrifood Technology Federal University of ParaibaCampus Universitario IIIBananeirasPBBrazil Federal University of Pernambuco’s Agreste Av.Bom PastorBoa Vista55296-901GaranhunsPEBrazil
This review aimed to investigate the technological potential of grape pomace for application in the meat industry,approaching the compounds of interest and presenting the challenges of its application in meat *** poma... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论