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Water, Energy and Nutrient Losses from Food Wastage of Selected Crops in Three Agro-Climatic Zones in British Columbia, Canada

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Agricultural Sciences 2022年第8期13卷 947-972页

作者： Ana Reinesch Lewis Fausak Anne Joseph les lavkulich Faculty of Land and Food Systems University of British Columbia Vancouver Canada

Food waste is a growing global concern. Data on the factors and magnitude are largely global estimates, thus local studies aid in providing information on the impacts of food waste. Three important agro-climatic zones in British Columbia and nine common crops, both annual and perennial, were selected to evaluate the environmental and nutritional implications of local food waste. Using Canadian estimates of total food waste, the constituent water, caloric content, protein, vitamin C, phosphorus and potassium wasted by each crop were estimated. Regionally, the total production and losses were the highest in the Lower Fraser Valley which had high production of potatoes and blueberries, followed by the Okanagan, with grapes and apples, and Vancouver Island, with potatoes. Virtual water was estimated by the BC Agriculture Water Calculator and used to assess the soil and climatic factors impacting the local water demand. Although soil texture seemed to influence water demand, the agro-climatic zone was the main factor controlling the water demand and the corresponding amount of water wasted. Dry agro-climatic zones had annual virtual water up to two times higher for the same crop and soil texture. Lower water demand crops, finer soils and more efficient irrigation systems were more congruent with water stress scenarios. Total losses for each region were based on conservative estimates and would have supplied the caloric energy and protein for over 40,000 adults, and vitamin C for over 300,000 adults for one year. Additionally, the total N, P and K wasted accounted for up to 32, 2 and 13 kg/ha respectively for common fertilizers used in British Columbia. This study confirmed the significance of food waste impacts on local water demand, human nutrition and soil management based on regional data for representative crops.

关键词： Food Loss Food Waste Crop Water Demand Virtual Water Nutrition

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An Integrated Framework for Regional Assessment of Water, Energy, and Nutrients from Food Loss of Selected Crops in the Lower Fraser Valley, Canada

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Agricultural Sciences 2022年第5期13卷 633-657页

作者： Ana Reinesch Lewis Fausak Anne Joseph Skylar Kylstra les lavkulich Faculty of Land and Food Systems University of British Columbia Vancouver Canada

Although there is no global shortage of food or water, food security has not been achieved, as human activity has turned these vital resources into “waste”. Wasted food not only loses valuable water resources but embedded calories of human energy and nutrients for healthy human populations. The Food and Agricultural Organization of the United Nations, in addressing these concerns, focuses on a global scale largely on an economic estimate of individual components of energy or water or nutrient loss. It is suggested that more information is required through local or regional assessments to provide better estimates, incorporating regional factors of the losses along the food supply chain. To address this suggestion, this study focused on an intensive agricultural and rapidly urbanizing region of Canada, the Lower Fraser Valley of British Columbia. Seven selected crops, including annual crops such as green peas, sweet corn and potato, and perennial crops that included three berry crops were assessed for their water, both constituent and virtual, as well as embedded energy, protein, and Vitamin C. Annual virtual water losses were higher for sprinkler than drip irrigation, ranging from 82 × 106 kg of water for strawberry to 7570 × 106 kg for blueberry. These high virtual water losses estimated along the food chain confirm the significance of food loss impacts on local water resources. Estimates of losses of food in kg were highest at the consumer level along the food chain and it was estimated that wasted food from the seven crops selected would have supplied the protein and caloric energy of over 33,000 men per year and Vitamin C of about 240,000 men per year. This assessment increases the awareness of food loss impacts from a regional perspective and provides a framework for future research on both environmental and nutritional implications of wasted food.

关键词： Food Loss Food Waste Crop Water Demand Virtual Water Nutrition

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Analysis of Impervious Surface Area, and the Impacts on Soil-Based Agriculture and the Hydrologic Cycle: A Case Study in the Agricultural Land Reserve in Metro Vancouver, British Columbia, Canada

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Agricultural Sciences 2017年第8期8卷 837-856页

作者： Ashley Rose Julie E. Wilson les M. lavkulich Master of Land and Water Systems Faculty of Land and Food Systems The University of British Columbia Vancouver Canada

The province of British Columbia, Canada, has established an Agricultural Land Reserve (ALR) to protect the most suitable soil landscapes for agriculture. Increases in population and urbanization have resulted in development challenges on ALR lands. The Metro Vancouver area is the most productive agricultural area in British Columbia as well as the most rapidly growing urban region. The increase in impervious areas has decreased the amount of arable land for soil-based agriculture and altered the hydrological cycle. Analysis using a combination of aerial imagery and GIS found that impervious areas comprise about 10 percent of the ALR within Metro Vancouver. Farm residences and greenhouses have the largest effect on reducing the soil surface for water infiltration. This decrease in area has negatively influenced the ecosystem heath of the region, as well as, decreasing the amount of agricultural land for soil based agriculture and both surface and groundwater dynamics.

关键词： Agricultural Land Reserve Impervious Surfaces Watershed Health Stormwater Runoff Hydrology

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Integration of Agriculture and Wildlife Ecosystem Services: A Case Study of Westham Island, British Columbia, Canada

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Agricultural Sciences 2017年第5期8卷 409-425页

作者： Yuan Zhang Julie E. Wilson les M. lavkulich Master of Land and Water Systems Faculty of Land and Food Systems The University of British Columbia Vancouver Canada

There is concern regarding the loss of ecosystem goods and services as a result of land use changes such as the expansion and intensification of agricultural activities. Assessments of these interactions require innovative analyses that combine qualitative and quantitative economic analyses. The Millennium Ecosystem Assessment framework was applied to a peri-urban region in British Columbia, Canada to assess the effects of the integration of agricultural programs and the maintenance of waterfowl habitat located on the Pacific Flyway. The Delta Farmland & Wildlife Trust, a non-governmental organization, has implemented several activities to enhance ecosystem goods and services by cooperative programs among the agricultural community and wildlife interests. The successful collaborative framework has resulted in enhanced soil quality, increased biodiversity, and the maintenance of valuable agriculture and waterfowl habitat.

关键词： Ecosystem Services Agriculture Land Use Change Wildlife Habitat

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Effects of Aggregate Extraction on Water Storage in the Pepin Creek Watershed, British Columbia, Canada

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Natural Resources 2017年第7期8卷 461-477页

作者： Yining Wang Julie E. Wilson Drew Brayshaw les M. lavkulich Master of Land and Water Systems Faculty of Land and Food Systems The University of British Columbia Vancouver Canada Statlu Environmental Consulting Ltd. Chilliwack Canada

Aggregate extraction in the Lower Fraser Valley of British Columbia, Canada, has affected the soil water storage of the Pepin Creek watershed. Although local government has set regulations for aggregate extraction projects to avoid negative environmental impacts, the gradual loss of soil materials and associated changes in vegetative cover has led to an alteration of the water balance within the watershed, which may affect surface or groundwater levels, and aquatic habitats. The study assessed the effects of aggregate extraction on the water storage of the Pepin Creek watershed and estimated that 25% of the surface area of the Canadian portion of the watershed has been affected by aggregate mining with an estimated loss of water storage of 10%. Evapotranspiration has decreased as a result of the removal of the vegetative cover. Precipitation has remained relatively constant over the study period but the annual discharge measured at Pepin Creek has decreased. Recommendations for enhancing environmental monitoring to better measure and understand ecological functions of the watershed during aggregate extraction are provided.

关键词： Soil Water Storage Aggregate Extraction Water Balance Watershed Storage

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Disturbance Legacy on Soil Carbon Stocks and Stability within a Coastal Temperate Forest of Southwestern British Columbia, Canada

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Open Journal of Forestry 2016年第5期6卷 305-323页

作者： Camille E. Defrenne Julie E. Wilson Suzanne W. Simard les M. lavkulich Faculty of Forestry University of British Columbia Vancouver Canada

Although it has been recognized that soils play a critical role in carbon storage and that coastal temperate forests have considerable potential to sequester soil organic carbon (SOC), studies related to SOC stocks and stability are scarce in these ecosystems. Forest disturbances may leave legacies on SOC properties and may further compromise SOC storage capacity of these ecosystems. In the Pacific Spirit Regional Park of southwestern British Columbia, we compared SOC stocks and stability among three second-growth forests that have been affected by disturbances of different magnitudes. We collected data on soil chemical and physical properties to estimate SOC content and assess SOC stability. We found that SOC stocks in the forest characterized by low magnitude disturbance were greater than those of the forest characterized by high magnitude disturbance (8.2 ± 1.3 kg·Cm-2 versus 5.3 ± 0.1 kg·Cm-2 to 30 cm depth). SOC was less stable in the highly disturbed forest and subsequent vegetation changes might have further reduced SOC stability. Our results provide insight into the role of disturbance history in the current SOC storage capacity of coastal temperate rainforests of British Columbia.

关键词： Soil Carbon Coastal Forest Disturbances History Carbon Storage Carbon Stocks

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